Arturo Adinolfi

It's one of my favorite places in general. Definitely the first choice for meat! Superior quality, friendly yet professional service! Thank you! It's always a pleasure coming to you! Arturo

Luca Culó

If you're a meat lover and want an authentic experience, this Brazilian restaurant is a must-visit! The format is classic churrascaria, with 10 different types of meat served directly from skewers, always hot and cooked to perfection. Each cut has its own unique flavor, from juicy picanha to savory ribs, and everything is accompanied by delicious side dishes. The wine selection is excellent, and the staff is truly knowledgeable: the waiter was able to recommend the perfect wine to complement the meal, making the experience even more enjoyable. The service was extremely kind and attentive, without ever being intrusive. The bill? Absolutely adequate for the quality and quantity of food served. For such a rich and carefully crafted meat experience, the quality-price ratio is excellent. If you're looking for an authentic Brazilian restaurant where you can eat well, drink excellent wine, and feel pampered by the service, this place is the right choice. Highly recommended!

luca caucia

It has been confirmed for years as the first place in Alessandria for eating lots of good meat accompanied by pleasant and various side dishes. With excellent service with the meat cut from the skewer directly on the plate and a comfortable environment without too many frills. The various cocktails are also excellent. Not exactly cheap but not prohibitive either. If you are not vegetarian you will certainly have a pleasant evening.

Alice Buzzi

A themed restaurant, very well-kept and elegant. The food is fantastic; the piece of rump was butter. As I'd read in other comments: to be able to eat everything, skip the bread, otherwise you won't be able to fit all the meat they bring you. The staff is exquisite; they changed our plates five times. Twelve courses of meat, all delicious. I'd say the quality/price ratio is fair. It's not for every day, of course, but when you're craving meat, it's the right place. I recommend it to anyone who appreciates meat.

Chiara Normanno

The experience was very pleasant and I recommend it. The restaurant also has an outdoor seating area under the portico, and when you book, they let you choose. The inside dining room is equipped with air conditioning and a TV. They have a closed tasting menu that streamlines the process: customers aren't given a choice, which I find excellent, for example, for large tables. The courses begin to come out immediately after the wine selection. I recommend not ordering seconds of the appetizers, because while they're delicious, you risk overfilling yourself for what comes next. Skip the bread and focus on the meat. After the appetizers, the cuts of meat begin to come out, served directly on your plate (some require the diner's cooperation, using the pinsas found next to the cutlery). A mix of marinated meats with a typical grilled flavor will be served; this is actually a rodizio, a rotation of various meats (chicken, beef, pork, etc.). They also serve dishes like feijoada with rice. We're generally big eaters; in fact, we often leave restaurants hungry in Piedmont, but here we were beaten: we couldn't finish the round and left early. The servings aren't huge in themselves, but they're plentiful and all delicious. They work really well, are very organized and fast, and treat customers with professionalism and friendliness. Ultimately, this is a fantastic value that's hard to find elsewhere these days. If you're hungry and love grilled food, don't hesitate to book here!

+6

Nataliia Kondratenko

Super delicious food. The place is meant as a Brazilian meat restaurant, but my husband is a vegetarian, and he has been totally delighted about the ravioli and numerous snacks he has had. And me and our daughter - the meat-eaters - has had a chance to enjoy sumptuous beef, chicken, and pork. The drinks are also great and, importantly, the service is totally up to mark. Highly recommended!!

+3

Cristina Valerioti

The place is very nice and the waiters were very kind. The surprise came at the cashier for the bill...

Abbaco

One of the most beautiful restaurants in Alexandria and consequently the most expensive but it is worth it, I have been there for both lunch and dinner and it is truly an experience to eat here.

Mauro Fasciolo

The food is delicious, a must visit for meat lovers. Excelent wines too. And last but not least, Teo and his team are great hosts.

federica di meo

It was a wonderful experience. The place is clean and elegant, without being pretentious. The food was excellent, the meat always cooked just right, flavorful but not salty. The starter salads helped during the abundant dinner. The service was quick but friendly, polite, and unobtrusive. Even the little teasers brought to us at the end of the evening, while we drank our liqueurs, were appreciated. Good value for money. We'll definitely be back!

+2

Ristorante brasiliano, carne ottima, contorni con il contagocce trovato caro per quello che si è mangiato. Il resto nella norma.

Michela Pagetti

For meat lovers! A rich menu with a wide variety of delicious meats. Various side dishes are available. The prompt service and friendly waiters are much appreciated. And let's not forget the cocktails... the passion fruit caipiroska is highly recommended!

Fede rico

Appetizer: I choose prosciutto and melon. It's not available. Among the first courses, I see lasagna: it's not available. I then go for ravioli: it's not available. I order ham and cheese: the presentation is as poor as the portion. I order fusilli with pesto: no comment. I'm told they just reopened, but the sign on the door says they're open all of August except yesterday. A kebab would have been more satisfying.

Lorenzo Mangiagalli

Definitely not... I'm sorry to give this a negative review, but it's nothing like a Brazilian rodizo... €40 to leave hungry...

jessica de lima

In my experience, I DON'T RECOMMEND it. We went on Valentine's Day (during opening time - dinner) and asked for a table for two. They wouldn't seat us without a reservation and didn't even say hello (thank you, have a good evening, goodbye - 0). I found the lady rude and lacking empathy. So we went to find another place to eat. They definitely lost us and other future customers.

Leticia Cortez alves da rocha

Yesterday I had the displeasure of visiting this restaurant! I must warn you that it's not a steakhouse, but rather an all-you-can-eat chicken and sausage place. The staff are completely disorganized, not to mention that the restaurant's name reflects the slow, almost nonstop service, and there's no variety of meat whatsoever! Besides that, they put a small appetizer of 3 mini cheese breads and fried polenta on the table, and charge nine euros extra. The side dishes like rice, potatoes, and beans were all reheated! The beans were at least well-seasoned. The rest was terrible. Without exaggeration, truly terrible! We went as a group of 3, 2 adults and a child, and spent 139 euros! For the quality of the food and service, it was extremely expensive! I do not recommend it.