Martina Buso

We chose Girone dei Golosi for our wedding catering after having been there several times for dinner! They won us over with the dinner, especially the appetizers and main course (the braised cheek was delicious!). The dinners were always enjoyable and always left us with fond memories. The wedding catering was superb. Our guests were all delighted with the appetizers, especially the cheeses, fried foods, and cured meats; they immediately complimented us and Stefania. The wedding cake was exceptional! We recommend it both for a dinner and for one of the most important days of your life ❤️

+2

Fiorenza Caleffi

Excellent cuisine, excellent service, simple but refined atmosphere. The Piedmontese cuisine was good, and I enjoyed it.

+3

DANIELE

Excellent wedding catering and catering service! They were magnificent, making our wedding perfect and unforgettable down to the last detail. A wonderful aperitif, impeccable service, and unfailing presence and support. The dinner was wonderful and delicious, and the cake was fantastic, and all our guests loved it! Always available and ready to answer any technical questions. A moment we will never forget. A sincere thank you. Daniele and Claudia

Maksym Filimonov

Ok

Alessandro Rolando

Excellent Piedmontese cuisine, beautifully presented, with themed dishes for the evening. Friendly and professional staff. Excellent experience.

Daniela Delre

From the outside, the place appears anonymous; you can barely see it. Inside, it's a completely different story: meticulous attention to detail, tidy, and clean. Courtesy and attentiveness are a hallmark, and you feel like you're always being looked after, yet with absolute discretion. The cuisine is high-quality, the dishes are carefully crafted and delicious, and you can sense the passion that goes into their work. I don't eat gluten, and I ate a selection of dishes that matched those who eat gluten. I was served a warm roll, perfectly leavened, soft, and light. The portions were just right. The price was absolutely reasonable. In conclusion, we ate well in a well-kept place managed with great professionalism and courtesy. I will definitely return when I pass through Alessandria again.

Beautiful local restaurant near the historic town square in Nardo — staff were knowledgeable, polite, and helpful and the food was excellent: I had the sea bass stuffed with speck and cheese and it w…

Beautiful local restaurant near the historic town square in Nardo — staff were knowledgeable, polite, and helpful and the food was excellent: I had the sea bass stuffed with speck and cheese and it…

Beautiful local restaurant near the historic town square in Nardo — staff were knowledgeable, polite, and helpful and the food was excellent: I had the sea bass stuffed with speck and cheese and it…

Mi trovo sempre bene , non vengo spesso ma questa è un'occasione importante: per ritrovare una vecchia amica.

Monica Vogliotti

Bright and tidy. I was invited to sample the menu for a wedding. The entire staff was knowledgeable and friendly. Recommended

Silvia Cornaggia

This restaurant was recommended to me by someone who occasionally stops by for work. The food is good, and the atmosphere is very nice and clean. The prices, especially during the week, are very reasonable. The only thing was that it wasn't a very quick lunch, as we waited a bit too long before ordering, and in total we spent an hour inside the restaurant. If you're in a hurry for work, it might be a bit much. But all in all, I'd go back because the food was really good.

Luigi Altomare

The boiled meat... MAGNIFICENT. An excellent place to sample local delicacies and traditional products. The meat is superb. Highly recommended.

Paola Prigione

Excellent lunch with variety and quality

+3

Gaetano De Rose

Just for having spent New Year's Eve with my grandchildren and their parents it deserves 4 stars. As for the New Year's Eve dinner I wasn't happy (the appetizers aren't for me) others might have liked it. Friendly staff, fairly affordable price.

+16

OeL dM

Set menu dinner. Cake provided by the organizer. Appetizer: ravioli del plin and roast hazelnuts with potatoes (the latter with a taste of four baked potato cubes) and carafe of wine. One star for the price considering the simple setting in a very modest setting. The wine was served by a carafe, and the winery/bottle was not clearly indicated. For this reason, a €37 menu without dessert was outrageous.