Passata per un aperitivo in solitaria.. Che dire poltroncine comodissime, personale solare e molto preparato,posto incantevole sarei rimasta lì molto di più.. Vista spettacolare..

Non c'è niente di regalato, ma è tutto molto coerente: posizione, servizio, gentilezza, piatti originali...

Una cena indimenticabile. Tavolo con vista mozzafiato sul lago al tramonto, luci soffuse e un’atmosfera intima. I piatti erano deliziosi. Servizio impeccabile: attento ma mai invadente. Un luogo dove il tempo sembra rallentare, perfetto per condividere un momento speciale con la persona giusta.

Bellissima la location panoramica con vista lago che unisce esclusività e accoglienza. Una cucina ricercata capace di offrire, con ingredienti semplici, sapori particolari. Il tutto con un servizio accogliente, efficiente e cordiale. Assolutamente da provare

Una perla sul Lago di Garda. Piatti fantastici sia al palato che alla vista. Chef Luca saprà stupirvi sotto ogni punto di vista mentre Cristina sarà in grado di consigliavi al meglio sia sul mangiare che sul bere. Ambiente molto curato e clima assolutamente rilassante con una vista sul Lago mozzafiato. Nel menù sono ben specificati per ogni proposta i vari tipi di allergeni presenti e non mancano proposte vegane. Rapporto qualità/prezzo più che onesto. CONSIGLIATISSIMO

Abrar Bashir

My sisters and i had dinner in this beautiful restaurant on Easter Monday.The location is Suggestive and the staff very friendly.A special mention to the plin,truly exception.i will definitely return as soon as I can

Jiyoung Kim

Bread is the best!!! Ragu sauce is very special 🤩

+4

Sylwia Fengler

Absolutely delicious vegan food! Beautiful, creative, tasty, just gorgeous 🥰 Very friendly Best vegan food around Garda Lake for sure! They also have vegan ice cream🍨it is a must!

David Kagerer

We've been there for two times now and I can only recommend this restaurant. If you like good food, really friendly courteous staff and delicious food - this is the way to go! Overall a very nice place to spend your time at!

S. Kans

An amazing place to eat. Wonderful service and really tasty food. There are two types of menu's. Of the bistro, Wonderful for breakfast, brunch or lunch, dinner. And the restaurant menu. The restaurant is on the top level floor that brings the whole experience to a next level and with an other menu with all other dishes to try! Can't wait to go ten more times until I tried all dishes. The owners are also the best host you can imagine. Just go and try for yourself, you won't be disappointed!

Lar Ó Duinn

Beautifully presented and delicious meals in such a stylish setting. Our initial feeling of "we don't belong here" was quickly dissipated by the friendly and welcoming staff.

Baptiste Deboutte

I had excellent service by an English speaking waiter! The food was great, the view was great and when we visit the region again this is going to be a stop for us for sure!

Leif Morland

We have been returning to this area for 9 years and it was a pleasant surprise to find a restaurant of this quality in this area. The food was excellent and it deserves a high rating. Should be amongst top 5 in Moniga and Manerba area.

We stumbled upon the Elephant Bistrot by chance as we were staying at the adjoining Apparthotel. Our experience (2 adults, 2 children) was excellent. The layout of the restaurant has been done re…

Elephant Bistro came highly recommended by the locals and initially I though, yes off-course, naturally, but, decided to have dinner and I have to say, the family and myself were blown away, first th…

Very delicate diner and very friendly staff. Good starter, lovely fish spagetti and fish as secundo. The tiramisu was lovely!

Un locale davvero bellissimo, posto al piano alto di una cascina offre una vista magnifica sul Garda. La location poi è curata negli arredi e nelle luci, un ristorante davvero bello. Cucina raffinata che offre contrasti ed elaborazioni che offrono piatti complessi e piacevoli da scoprire. Molto curata anche la parte estetica che colpisce. Forse i prezzi sono leggermente sopra ciò che ci si aspetterebbe ma nel complesso adeguati. Il tutto servito da personale preparato e gentile, ottimo l'olio EVO che viene utilizzato per condire a crudo, un plus che apprezzo. Dessert particolari e buonissimi. Da provare senza dubbio.

terrazza sul lago super! ristorante davvero molto bello. il tortino di orzo, melanzane e gelato alle mandorle sa di sud...favoloso! Tempi d'attesa e servizio non all'altezza delle aspettative, sono gentili e sorridenti ma manca un pò di "mestiere". Ci si può lavorare!

Ottimo ristorante con una terrazza sul lago e vista incantevole. Il servizio impeccabile e l'alta qualità della ristorazione ne fanno una meta da non perdere

Kim van Driel

Friendly staff and great ice cream. Place was very nice and clean! We didn't have dinner here, so can't comment on that.

gauri sharma

It's an awesome restaurant with heart warming 😊 services. However I wud say they have very few vegetarian options but but but... "mind blowing taste in each bite of any cuisine" ^.^

Buono pesce crudo, discreti i secondi piatti di pesce. Ottimo servizio, rapporto qualità prezzo un pò alto, soprattutto per il vino.

Julian Engel

Friendly staff and its really nice that they highlight vegetarian/vegan options. However, the food is very average and expensive.

Jeff Dykstra

Nice that they were open between meals and the drinks were good. However all of the options were uninspired frozen foods for tourist trap prices.

Carlo Glod

Slow. Expensive. But a nice ambiance. That sums it up. It takes them ages to get to you and bring you anything. Even a coffee will let you wait for a long time. A so called „coperto“ of 3€ pP is the highest you‘ll find around the area and you don‘t even get something for it. The breakfast for 13€ pP is also way to much for what you‘re offered. The eggs are spilled and the only „real“ thing you‘re able to eat is toast. You only get plastic packed jams for that. But the vibe is great, nice seating areas and it really looks good.

Rens Greveling

Very delicate restaurant in the lower Garda area. I expected much of the food, but as they say, "Never have too high an expectation because it mightn't live up to it." Sadly, this was the case. It is presented in a first-class way, but the taste just isn't there. Maybe the chef had a bad day, I don't know. There were also a lot of children by the way—which wasn't too pleasant. However, the staff was very kind and attentive. I would go back for sure to give the place a second chance.

Vinay K

(refined after the owner's response) Felt the restaurant is overpriced and overrated. Quantity was quite small for the price. When I write about the quantity I compare similar or rather slightly better restaurants in the vicinity where I felt the price-portion ratio was overall better than Elephant restaurant. However the food was good taste-wise. We also had to pay the cover charge of 3 euro per person which is the highest and at least expected some nice breads being served, which was not the case. Perhaps we had luck in past that we never encountered the cover charge of 3 euro in Italy and also in lake Garda area. Overall ambience is average and gives a feel of a cafe than restaurant, for me be it inside or terrace area. Staffs were friendly and courteous. As a San Sivino guest, we were offered 10% discount over the bill, which was the highlight.

stradivarius

The service and the view is nice, but the food. Lasagne wasn’t satisfying at all.. Is it Italy actually.. Prosecco was really great, the rest of the food actually was the same poor as lasagne. Just a tourist trap..

I’m writing this to warn others about a serious and disturbing experience I had at this restaurant. I accidentally left my bag on the chair after breakfast. The bag was found by the restaurant manage…

I’m writing this to warn others about a serious and disturbing experience I had at this restaurant. I accidentally left my bag on the chair after breakfast. The bag was found by the restaurant mana…

We were servedby a young man who did not have a working visa. The Manageress was very unpleasant and unhelpful, the food was not worth the money. I would not recommend.mend to anunhappyyone.

We were servedby a young man who did not have a working visa. The Manageress was very unpleasant and unhelpful, the food was not worth the money. I would not recommend.mend to anunhappyyone.

Cucina e servizio pessimi. Assolutamente non pervenuti. Sono venuta qui con la mia famiglia per pranzo a pasqua e sin dall’inizio volevamo andarcene. Attesa infinita prima per portare l’acqua, poi per prendere l’ordine e in continuazione tra ogni portata. Basta pensare che dopo un’ora nessuno di noi aveva ancora ricevuto nessun piatto (notare che il ristorante era mezzo vuoto). Ci hanno portato un’entree di frolla con crema pasticciera salata dai sapori confusi e poco pensati. Arrivano i primi piatti e la situazione peggiora: agnolotti al plin dalla consistenza gelatinosa in quello che viene chiamato nel menu “sugo d’arrosto”, a seguire fusilli alla curcuma asciutti, troppo cotti e senza sapore. I secondi con un coniglio - che di coniglio aveva poco - ricoperti da un sugo troppo salato (di nuovo: immangiabile) e un polpo alla Luciana che devo dire tra tutti questi disastri era per lo meno mangiabile. L’unica salvezza l’estetica del locale. Assolutamente non consigliato.

Dr. Amit Fima

I believe that I have never left a negative review of a business I visited, and I have been to many places around the world. This time, I will deviate from my usual out of a moral duty to any reader who might be harmed. My story is not about the quality of the restaurant, which I also have feedback on, but about the staff itself. We stayed at the nearby hotel, a couple with three children on vacation, and decided to visit the restaurant for breakfast. By mistake, which is entirely ours, we forgot the bag with all our money, quite a lot of money, that was meant to support us throughout the vacation, at the restaurant. While we were at the restaurant, there were no other customers, only us and two staff members, one of whom is the owner. About half an hour later, the staff found the bag and kept it near the cash register so that no one else could access it. When we returned to ask for our bag, it was completely emptied of all our money. When we tried to clarify what happened with the owner of the place, she very strangely did not take any responsibility for the incident. I requested the guest list of those who visited that morning (since every guest is recorded in an organized list in advance, as we did), but she refused to share it. When the police arrived, I felt as if I were the criminal in the story, and I was dismissed from the place in complete humiliation. We had to cut our holiday short after just one day. And the bag, which was filled with money until the staff’s "handling" of it, was left empty, along with deep feelings of distress, shame, and a terrible sense of humiliation for us parents, and the children, who couldn’t understand why we had to end the vacation so quickly. Behind every business are people who represent the character of the place. this place is not a place you want to take a risk and visit. I hope the humiliation and shame we experienced at least save those who read this review from future distress. Stay away from this place without a second thought.

Goni Merhav

I’m writing this to warn others about a serious and disturbing experience I had at this restaurant. I accidentally left my bag on the chair after breakfast. The bag was found by the restaurant manager immediate after we left and was placed behind the bar. When I returned afterward, the bag was still there — but all of my money had been stolen from inside. A lot of money !! They basically emptied my wallet. There were no other customers in the area at the time, and the restaurant was empty. The only people who had access during that time were the staff. Unfortunately, this leads to the clear conclusion that someone from the staff took it. I reported the situation immediately, but the staff showed zero responsibility, no intention to investigate, and no willingness to help. The entire situation was handled dismissively. This is not just disappointing — it’s a complete violation of basic trust. If you’re considering eating here, be extremely careful with your belongings. I would strongly advise others to avoid this place altogether.

J.K. Khalil

Horrible service. Very snobby floor manager. She received us very aggressively shunning our ask for a table in a more than half empty restaurant because we had “no reservation”, then she limited our options to like 3 items though we were there like an HOUR before closing time (9pm). Then she proceeded to prance around the floor for 20 min despite us politely asking for our order to be taken from her unhelpful staff (who are only allowed to bring water and walk around uselessly) as she served l tables herself or took more orders (as if tables with reservations pay MORE than those without reservations?) … before asking us for what we want to have at 9:20, while we sat waiting for her with 2 hungry kids. We asked for the bill and she proceeded to sermoning us about her strategy for customer disservice. When we asked for the bill again and she continued preaching us about her poor etiquette, we stood and l left without looking back. Horrible experience. Very sad. Needs serious hotel management training.

Moira Berens

We ordered three pizza's and one lasagne. Something went wrong during ordering and in the end we got two pizzas and one lasagne. We decided to eat first those and then come back for another pizza, but that did never happen. The quality of the lasagne is supermarkt quality and the portion is around three large tablespoons big (way too small), while we payed 15 euros. The pizza were way too cheesy, salt and very thick. We should not call it a pizza, but more a bread with a topping.