Cristina Araiza

They have COVID-19 measures in place. The food is hot and has excellent flavor and quality. I recommend the craft beer, and don't hesitate to order a chocolate bar.

Kevin

Excellent place, super quiet. The food is very well served and high quality, they have very strict Covid-19 safety measures in place, and the prices are good for what they offer!

Yougel2010

Excellent quality food and service, 100% recommended. I will return in the future.

Itzayana Vargas

I go to this place every three days, I love it! Especially the variety on the menu and the great food. 100% recommended

Ursula Gracida

The best place to eat in Villa Coapa, great service and wonderful seasoning.

Fui a comer alrededor de las 5 pm. Según habiamos preguntado, tenian menu todo el dia hasta el cierre pero en nuestro caso solo les quedaba un platillo. Las porciones son generosas y la comida esta bien (la arrachera estaba super bien pero los aguacates com atun bien pero nada del otro mundo). Cuando estabamos ordenando postre, la cocina ya habia cerrado (a eso de las 6:30 ish pm) y no tenian pay de limon. El pastel de zanahoria estaba rico y suficientemente grande para compartirse entre dos. El servico muy amable.

Hugo Arboleya

The food was delicious, the service was very efficient, and the atmosphere was very family-friendly. I hope to return again in the future.

Fernando Gonzalez

A good place for breakfast. The prices are affordable, and the food is tasty and portioned well. The service is slow and could be improved. I think it's a place with a lot of potential. I recommend the chilaquiles with ribs; the portion with the skirt steak is very small. The pancakes are also a good option. Their coffee is delicious, and they offer refills. For food, their milanesas are a good option. They have tacos next door, though I haven't tried them.

Fue como comer en un Vips, pero un poco menos vistoso. Un ambiente algo solitario, quizás por ser medio día. Atención rápida y amistosa. El desayuno dejó un poco de desear, ¡como entrada de fruta sólo dieron 4 rebanadas de papaya! Y para lo que costó, uno podría esperar más. Eso sí, una gran variedad de bebidas alcohólicas. Recomendado para tener una cena agradable, quizás.

Yasmin Sosa

I was really looking forward to trying it. The food was good, with generous portions and reasonable prices. There were a few minor issues, though. The Margherita pizza is supposed to have tomato slices and basil, but this one only had the sauce and cheese (unless they made a mistake, haha). The four-cheese pizza was very good, thinner and flavorful. The minestrone was tasty but greasy, as was the meat empanada, which had a hint of sweet tomato. It was quite filling, but it was also too oily for my liking. I wouldn't order the Crema Conde again; it seemed like they just blended the beans and added pieces of chorizo. It should be creamy and well-seasoned. The staff was friendly, but I had a short table (I don't know if it's always like that) because we had to chase after the waiter to order anything. The bread looked delicious, but it was a little undercooked, so we didn't eat any. If they paid attention to these details, I would return. Perhaps I just had a bad day.

Diego G. Flores

Between 5:30 and 6:00 pm on October 17, 2025, I was riding my bicycle near your establishment when one of your servers—riding a black motorcycle and not wearing a helmet—in a completely irresponsible act, cut us off so he could park illegally on the sidewalk, causing my partner to crash and fall to the asphalt. When I confronted him, the individual in question (who lacked morals) justified himself by saying that "he had his turn signals on," more concerned about the safety of his boyfriend's motorcycle than that of the people he had just harmed. I have never eaten at this establishment, and because of this incident, I probably never will, since in addition to obstructing traffic with vehicles parked on the sidewalk, your waitstaff seems to lack morals.

Salma González Ahumada

Today, Friday, October 17th, I was riding my bicycle outside this establishment when one of their employees (because he was wearing a uniform) cut in front of me and knocked me off my bike while he was riding a motorcycle (I think it was from the barber shop next door, since he immediately ran to tell these people). When I told him he couldn't pass me on the motorcycle, he simply responded, "I put on my turn signals," over and over again. How am I supposed to see the turn signals of a vehicle that passed me? Once I was on the ground, the man continued complaining and never offered me help or asked if I was okay. Instead, he started talking to the supposed owner of the motorcycle. What quality of staff does this place have? They threw a woman off her bicycle in public and no one helped me. Fortunately, I'm fine. I've never eaten at this place and probably never will after this incident.

Dulce Escobar

I ordered a breaded cutlet in a bun, and the bread was raw and the cutlet tasted like nothing. Really bad, I didn't eat a thing and they still charged me for it. I won't be back.