Isabelle CHANOINAT

I stopped for one night and frankly I was satisfied. Great welcome, kindness, efficiency. 80 euros per night with a super generous breakfast. The restaurant is very good, I really enjoyed it. Very clean room, rustic style, but perfect for the price. They are charming, I recommend

Maria Rebecca Ivone

I tried the aperitivo with the meter-long platter and was pleasantly satisfied. It's an experience worth trying. The spritz is available in classic, violet, or strawberry flavors. The platter included a selection of cheeses, cured meats, bread, vegetables, and other small snacks. The staff is friendly, attentive, and helpful. The location isn't easy to get to, but it's still a beautiful little town.

francesco rosselli

We stayed at this hotel in the first week of January this year. We loved the cleanliness, the tranquility, and the service, including the generous breakfast with homemade cakes and an assortment of Aosta Valley cheeses. We asked Luca to serve us raclette, which he prepared for us, and we highly recommend trying it. The homemade dishes are also excellent and reasonably priced. My heartfelt congratulations to young Luca and his entire family for their hospitality and kindness. We will definitely be back. Thank you for everything!

Chiara Pitruzzello

We stayed at this hotel for a relaxing weekend and were pleasantly surprised and satisfied. The service was impeccable, the breakfast offered a variety of high-quality products, and the restaurant is top-notch and offers traditional dishes at competitive prices. Furthermore, the staff was very courteous, welcoming, and helpful. We will definitely return because we felt at home.

Cristina Cannizzaro

Hospitality, kindness, and helpfulness are the main characteristics I found at the Hotel Valdotien, thanks to the owner's nephew, whose name I unfortunately don't know, and to Elisa. In our room, we were greeted with delicious homemade cookies and a very cute keychain, a gesture we truly appreciated. I would suggest checking the quality of the mattresses, which we found a bit uncomfortable because they were low and hard despite the slatted bases. My partner, having hip problems, was unable to rest. As for the food, I would suggest slightly larger portions; for example, I would have added perhaps one more crepe, and I was very disappointed not to find venison, but that will be for next time when we return. Elisa, the Spritz was truly excellent! I didn't experience any side effects, as I'm allergic to some wines, especially low-quality ones, and this certainly wasn't one. Thanks again... See you next time!

+2

Barbara

We spent a pleasant weekend at this hotel. Strategically located for easy access to other attractions, we found the rooms to be welcoming and clean, and the staff were friendly and professional. The staff were friendly and immediately made us feel at ease. The food was excellent, too. With typical local dishes, we immediately immersed ourselves in the Aosta Valley atmosphere! We will definitely return another time!

Vassili Moratis

Very cool people running this hotel!! A must if you are doing Grand Paradiso or any activity in the Aosta Valley

Shanty

I stayed with my son and brother for the end of the year. The hotel was spotless, the staff were extremely kind and helpful. The hostess was very thoughtful, attentive, and available. The breakfast was plentiful and varied, and the buffet was delicious. The food was expertly prepared and of excellent quality. We enjoyed our stay the entire time. Easy access from the highway, and the location is very convenient for getting anywhere in the Aosta Valley. We recommend it for a vacation any time of year. We give it 5 stars.

Ralph Thoresby

Best hotel in Aosta. Love this hotel.

federica matrella

What can I say? It was a short but fantastic stay, a welcoming place where you feel at home, where the rooms aren't luxurious, but warm and welcoming, where nothing is missing! Words must be said about the food... breakfast is excellent, all the products, from the butter to the fruit juices and yogurts, are strictly local. Absolutely nothing is missing from my breakfast: croissants, cakes, tarts, biscuits, and jams... all homemade! We also had the opportunity to have lunch at the hotel; with the daily menu, we ate generous and delicious dishes for 15 euros each, or alternatively, there was the à la carte menu. The kindness and attentiveness of the staff complements all this, making everything perfect. The Pré Saint Didier thermal baths are about a 20-minute drive away, so the location is excellent and convenient.

Con mia moglie abbiamo fatto una sola mezza pensione: camera in legno non proprio modernissima ma pratica e funzionale, ottima accoglienza, la proprietaria é stata davvero cortese e molto disponibile; una lode speciale alla cameriera di sala, gentilezza e professionalitá al top. Grande attenzione al "senza glutine", mia moglie si é sentita come a casa, ottima cucina in proporzioni adeguate!! Grazie!!

Eric Nearbad

This small town is nestled in the mountains. It's hard to find a bar where you can have an aperitivo. But, struck by the hotel facade, I see they offer aperitivo. Sprits, a glass of prosecco, and a platter of local cured meats. A quiet place. Parking a short walk away. Clean and well-maintained bathrooms. Good service. I'll probably try the evening meal as well. €7 is a very fair price. A 9.

Shane James McLeer

Fab hotel with very friendly helpful staff.

paul holdstock

👍👍👍

Mini Mansell

I was only there for an evening meal and meeting for the hotel look very nice and the middle was very very nice

La pasticceria di fronte, famosa per i torcetti, era chiusa (sembra temporaneamente) e ci siamo trovati in questo hotel con bar. La fortuna è stata di poter accedere alle ottime torte (crostate) con marmellata fatta in casa che erano al buffet del hotel nella sala colazioni sul retro. Il cappuccino è ok (forse tazza un po'piccola). Personale gentile, prezzi valdostani.

andrea geddo

clean and tidy rooms. Reception not 24 hours. Decent breakfast, sweet with good quality products Unfortunately we found the restaurant closed and this limited the experience (it was one of the reasons why it was chosen). Enough breakfast excellent location as a starting point to explore the entire Aosta Valley

Lynn Cooper

Good value for money and service. Room key was unreliable and twin room very small.

Marcela Herdean

The hotel is quite nice but at the same time very simple. The staff is friendly. The breakfast was plentiful and good. I didn't like dinner at all. We had the soup of the day, which was actually made with frozen vegetables, but that wasn't specified on the menu. It was water with frozen vegetables in it, without even a hint of seasoning. We were very disappointed with the dinner, considering it was the "soup of the day."

Il personale è gentile ,ma per quello che si paga il " senza glutine " non ci ha soddisfatto.Colazione solo con prodotti confezionati ,essendo un locale Aic almeno del pane fatto in casa e qualche torta semplice me la aspettavo . Inoltre il pane ed i grissini che riproponevano tutti i giorni a volte erano gommosi ( cominciavano ad invecchiare) anche il menù troppo monotono.peccato perché il posto e la posizione è molto carina.