Rafael Martinez

Everything is delicious, a Colombian waiter has a very friendly personality, the house wine is delicious, the steak is carefully prepared, and the scrambled potato appetizer makes you wipe your plate with bread. Thank you for the excellent service.

+3

Bene DPJ

A fine restaurant serving traditional cuisine with some innovative touches. The restaurant itself is beautiful, housed in a beautifully restored mill. The dining room is very welcoming, the service is impeccable, the food is excellent, and there's an extensive wine list. A great place to enjoy a good meal.

+16

Nacho Lejarcegui

A restaurant nestled on the river in a beautiful setting filled with ducks and geese. We had the tasting menu with wine pairings. The main course was patatas revolconas with torreznos (crispy pork belly), beans with pig's ear, and a ribeye steak (delicious), followed by tocino de cielo (a type of flan) for dessert. The wines were a Manzanilla white, a sparkling rosé, and a local red. The staff was quite friendly, although the waiter was overwhelmed with all the tables; in the end, the maître d' helped him out. I recommend it. I'm sure it's even more beautiful in spring.

+9

Héctor Alonso

Located in an ideal setting just outside the city walls, it's the perfect place to enjoy top-quality meats and other carefully prepared dishes, finished off with delicious homemade desserts. The customer service is also excellent.

+2

Sil via

A traditional restaurant. Friendly service and delicious food. Value for money at around €40-50 per person, à la carte, including a drink and dessert. We often go for celebrations and always leave very happy. In good weather, the outdoor area is also a delight for a drink 🌼

+4

Karolina Chalecka

Very good customer service, great traditional food from this area of Spain, they can also advice you regarding dietary requirements including gluten free options. I definitely recommend it!

meitsao richardson

The best meal I've had in Avila. The service, food quality, price, setting of the restaurant are super. Overall excellent experience.

Jackie Lyons

Had a fantastic meal here. Service was friendly and good. Wine was lovely. In such a pretty setting. Had the local soup to start, then the suckling pig, steak with goat cheese and to finish the lemon tart that was amazing.

+6

Rosa González Gonzalez

Simply a wonderful, unique place. An old mill that preserves carefully maintained parts of its past, preserving its essence. If you visit Ávila, you can't miss it. Enjoy a drink on one of its terraces with a tortilla pintxo, any day. Lunch for a special day, celebration, or event. Quality traditional food, well prepared, and with attentive and professional service. My advice: start with an aperitif on the small terrace, ask for a table with a view of the wall or its surroundings, and finish with a coffee and a delicious drink on the lower terrace, where you'll also spot a bird wandering around.

+8

Sharon Hubrich

Sitting outside next to the mill river, under the dappled light of the weeping willow, watching the ducks play in the water was the perfect place to eat. The service was impeccable and the food superb. I can only highly recommend this restaurant.

Sara Martinez

May 28, 2023 We went because we had won a gastronomic experience in a raffle. Upon arrival, we saw they had a large covered parking lot, which we appreciated because it was pouring with rain that day. The place is beautiful and very cozy, with very thoughtful decor. When we arrived and told them our reservation name, they knew exactly who we were booking, and it was clear they had carefully thought through the reservations and the day's forecast. The service from the entire staff was wonderful, pleasant, and professional. The food had great flavor, preparation, and quality. We ordered more because we were guests and took some home, otherwise, we would have been satisfied with fewer dishes. Coming from Madrid, we didn't think the place was expensive, because for the same price, we ate much better than at many other places in the capital with good reviews. We were very comfortable; it was a great evening. We'll definitely keep this place in mind to return another time and recommend it to our friends. We'll continue along the same lines because everything was perfect.

+7

Tony Summers

We only had Tapas and drinks but the staff were very attentive and a great standard of service.

Leonora De Guzman

Best place to eat, good food and quaint cozy place!

Liz Beer

Beautiful setting, delicious food and the friendliest waiting staff. Will definitely come back.

Ana Garcia Nieto

The Best restaurant in Ávila. Go there and enjoy the best food at very good prices

Puck

Simply the best dining experience I’ve had in the last year. The exquisite waiters bring one dish at a time. We started with a complimentary starter of Patatas Revolconas, typical of the Avila area, then had Jamón de Bellota, cut just before being served, Queso Curado which was accompanied by Quince (Membrillo) and a gorgeous Tuna salad. Each dish was brought separately and we were allowed to enjoy it before the next one was served. I can’t stress enough how much better this makes the dining experience. We then had Chuletón de Carne Roja (my husband and sons) and Stuffed Peppers (me). The desserts were awesome as well. Please don’t miss out on this!

Flegreius Rousseau

Location 5* Service 5* Cuisine 5* Price 4* Hall 4*

The best restaurant in Avila area. It's located outside the wall but definitely worth going. The vest best I've been in mainland Spain. The setting is lovely, service was excellent and quality of …

El Restaurante El Molino de la Losa es una parada obligatoria para quienes buscan una excelente propuesta gastronómica. Situado junto al río, este encantador restaurante ofrece un ambiente tranquilo y acogedor. El cochinillo, su especialidad, es sencillamente exquisito: jugoso, con la piel perfectamente crujiente, y una presentación que invita a disfrutar cada bocado. La relación calidad/precio/disfrute es inmejorable, haciendo de la comida una experiencia completa que combina sabores tradicionales con una atención impecable. Mención especial para David Andrés, Jefe de Sala y Sumiller, que nos recomendó vinos de la región muy acertados.

Recibimos un trato muy bueno por parte del personal, nos sentaron junto al lago lo cual se agradece por las vistas... En cuanto a la carne: Excelente! Se nota mucho la calidad, así es difícil dejar de comerla 😛. El precio aceptable... pagamos unos 82€ más o menos, incluyendo 1 copa de vino 2 de cervezas, agua y un entrante. Existe la posibilidad de que vuelva a visitarlos.👌

CS

Lovely restaurant, excellent food, reasonable price. We were a large group and were able to try several dishes. The Ávila beef was overcooked, despite having ordered it rare. It lacked flavor. The ribeye steak was good, cooked to the requested doneness, but the meat was tough. The sirloin with foie gras was delicious.

We were travelling to Segovia and recommended by a friend to stop here for lunch. It is an old mill with ducks paddling in the stream. We were sadly on the top floor dining room which lacked char…

Giacomo Corda

Very unfriendly and unpolite!