Steve McClure

Great little economical neighborhood restaurant. We had a wonderful meal of white fish, spaghetti with clams, grilled vegetables, calzone, and tartufo for dessert. Yum.

Jacek Kecaj

Every time in Milan have to go there. And always order sea food pasta with pizza bread - best dish. Every dish is really good. Trippa, fiorentina and pizzas. Great value for money

Nathan Kepner-Roberts

Reliable neighborhood haunt; the Diavola is tremendous! Simple ingredients and thankfully a conservative amount of salsa pomodoro. Walking distance from Porta Romana and several tram fermate. A great pie, any way you slice it! We will be back soon, hungry for more...

Egzon Llugiqi

Very impressive ambience, friendly service also in English, clear digital menu, clean and above all very very tasty, fresh food - everything for a fair price. We would like to come again!

Emma Douglas

The food was very delicious and affordable! Had a lovely time, with friendly staff. I would recommend checking out this place for dinner! I got the bruschetta, a glass of house wine, spinach ravioli and a tiramisu for dessert. Everything was absolutely delicious!

+3

Barış Keskin

We ate here two times. Quattro formaggi pizza was simple and nice. We eanted a medium-welldone meat but it was definitely rare. Milanese risotto was okay, And my pasta was also very nice

Dorottya Remkó

It was a nice authentic place but the food was mediocre. I really liked the atmosphere with all the locals and the service was pretty kind.

wim tielemans

first things first: very kind people! Very good escalope milanese. But prosecco wasn’t sparkling anymore. Patate & polpo not fresh but from freezer :-(

Carlo M. Bajetta

If you want to feel the experience of what a pizzeria from the late 1970s in Italy was, this is the place. The pizza is nice, the place definitely vintage. I have a feeling, however, all this is unintentional... the pic is telling. Anyway, the food is good - nothing fancy, basic pizzeria style, and the prices are _very_ reasonable, which is rare in Milan.

Mattia

The only positive note was the courtesy of the staff. Location completely to be renovated and cleaned. Unfortunately the food is not up to the standard of an average and unpretentious restaurant. Pizza…. Very bad!!!! ADDED LATER: I think receiving comments or critics is essential to improve, but apparently it's not in your interest. Just so as not to let you think that the comment derives from non-existent malice or a sterile controversy, I will elaborate on my comment by telling you that the pizza dough was leavened badly, not ripe enough and therefore heavy, but above all bad cooked! If I had thrown the pizza like a frisbee it would have arrived in Duomo. Regarding to the topping, I sincerely invite you to select products that are on average in terms of quality, at least. As regards the place, the advice to renovate still remains, whether you like it or not.