Restaurante Tropiqual

Titien Clement • Google

Everything was perfect — the sushi, the cocktails, and the friendly service. You can really feel the good vibe of the place. We’ll definitely come back soon!

MERCY • Google

We went on a Monday evening and the restaurant was already really busy — a good sign! They could probably use one more waitress to keep up with all the tables, but everything still ran smoothly. The food came out fresh and full of flavor, and the staff were friendly and attentive. Overall, a lovely experience and definitely worth a visit!

Phillip Tanner • Google

The strawberry sushi roll was surprisingly good, however the rest was pretty mediocre and doesn't really justify the price. You're paying for a popular tourist location, but unfortunately that's the biggest negative. The street in that area is quite dirty, garbage and cigarette butts everywhere, stains on the ground both sticky and stinky. Unfortunately the immediate area around los setas where the outdoor seating is smells a lot like pee, because people pee there at night. It just isn't a good atmosphere because of that. It would be different if all the local shops and the city kept it clean, but they don't. You're better off getting a few blocks away and enjoying a better atmosphere for better food for your buck. The service wasn't great, we didn't get wasabi served with our sushi and had to ask for it, but took awhile to get their attention. The server had ear buds in the whole time. Very limited vegetarian/vegan options.

Sagar Madaan • Google

5 Stars – Unforgettable Experience Thanks to Luis at Restaurante Tropiqual! Dining at Restaurante Tropiqual was an absolute treat, made even more special by the exceptional service we received from Luis. From the moment we arrived, Luis made us feel completely at ease with his warm welcome and attentive care throughout the entire meal. What really stood out was his incredible knowledge of the menu—he gave us amazing suggestions that perfectly matched our tastes, and every dish he recommended was a hit! You can tell he genuinely wants guests to have the best experience possible. His energy, professionalism, and genuine hospitality brought the vibrant spirit of Tropiqual to life. Thanks to Luis, what could have been just a nice dinner turned into a memorable night. If you’re planning a visit to Tropiqual, do yourself a favor and ask for Luis—he’s the kind of server who truly makes a difference. We can’t wait to come back!

Shiran Gida • Google

So, the owner of the place is a Tsilaaki and therefore has a full understanding of gluten-free allergies/sensitivities. Amazing. Huge variety of dishes. I asked for the gluten-free cooked salmon sushi and also gluten-free vegetarian pad thai, and I got it. The pad thai was salty (rice noodles), but the sushi was perfect. Finally, we ordered gluten-free vegetarian gyoza. Patient and kind hosts.