Francesc Boga

After years of not being able to visit, now that I've bought a house in Galicia to live here and enjoy the region, I'm returning to this excellent restaurant. Excellent atmosphere, excellent chef and waiters—no detail is overlooked. It's worth stopping by and visiting; you'll eat well, enjoying meats, broths, fish, or seafood, all à la carte, accompanied by great wines. They also have Wi-Fi for customers. I recommend going between 1:00 and 2:00 PM for lunch and a delicious meal.

+1

George Bonnin

Great food. Great service.

Y B

A wonderful restaurant. We loved everything about it. The food, service, and atmosphere were all 10/10. We'll definitely come back again. Highly recommended!!!

+1

Lucy Miguez Gómez

The food was very good, and the desserts were great too. I recommend it; the price is reasonable. Reservations are recommended, although they seated us at a table for four. Friendly and good service.

+3

Terri Anderson

This is our local restaurant and we return on a regular basis because the food is consistently good. Well not good, excellent! Little things matter, in my opinion, like the steak knives and fish knives. It might sound petty but it makes going out for a meal special. To be recognised, given a table appropriate for my husband's wheelchair and a short welcome even in the height of summer.

Andrei Gheata

Third degree encounter with Galician cuisine, we went for several seafood dishes, after a few cañas. Efficient service and heavenly taste. We congratulate ourselves for the choice of the place!

Lynda Langford

Great food highly recommend 👌

Rick Adams

Exceptional server with a sommelier’s knowledge of his wines. The Caldo beans and vegetables were full of flavor, mixed seafood tasty.

Paul Obrien

Great food and service as always, will be back for my birthday

mateusz kurkowski

Good food

diego borneo

We liked it so much we ate there 3 times. The meat was great, service was attentive and fast. We had the chuletón (x2), chorizo, and solomillo

Elgorand

The food is great and service was quick, helpful and efficient! Everything we tate was delicious, from starters to desserts! Better to call and book as it does get crowded very quickly.

sue pain

Just love this place, staff very kind, food is always lively especially the entrecote, cocktail de gambas my favorite, thanks for a lovely meal we had last week, happy New year to you all at JM....

Saenglux Wannavitthayathorn

Food so good ... friendly

+1

Michal Jirdásek

Excelent food but not "so cheap"

Muy profesionales en la atención, la carne de primera calidad y bien preparada… le pongo un pero al ambiente por culpa del humo que generan las mesas que piden “carne a la piedra”, es inevitable y no tienen culpa alguna de esto en el restaurante (pero a mí personalmente me molesta mucho salir oliendo a carne del restaurante). Restaurante totalmente recomendable.

Restaurante tradicional en el puro centro de Monforte de Lemos. El local es pequeño y acogedor. Es necesario reservar mesa. La comida es sencilla y calidad. Principalmente platos poco elaborados con productos gallegos. Destacan las carnes maduradas hechas a la brasa. Los chuletones son espectaculares. El personal muy amable, el dueño no tanto.

Herminio Ibáñez López

A great place and a great option for lunch or dinner in Monforte. Centrally located. A varied menu with plenty of options: excellent meats, good fish and seafood, among others. Homemade desserts and a very good wine selection at very reasonable prices. The quality/price ratio was correct in our experience. The service was correct and friendly, and being a Saturday in July, we were lucky enough to be able to book a couple of hours in advance when we walked past their terrace, where we ate on a beautiful, sunny day. Given the crowds and full tables, I would recommend booking in advance.

+11

Roberto Nieto

Genial

Danielle Van De Steene

Excellent restaurant 👍

Diantha M

Lovely place.

Pedimos pulpo a feira con cachelos y un plato de churrasco de ternera. Nos llegó el pulpo sin cachelos (intuimos que pensaban que iban con la carne). Al rato, nos comentaron a qué los cachelos estaban duros y no nos lo podían servir, que si preferíamos patatas fritas, dijimos que no. Después, nos trajeron el plato de carne, el cual no pudimos comer ni un solo trozo, no habían quien lo masticara, se hacía bola en la boca. El camarero preguntó qué tal la carne, le dijimos que no se podía comer y solo nos sonrió y siguió con su faena. Finalmente, con el plato entero sobre la mesa, pedimos la cuenta, vino el mismo camarero y al ver el plato entero volvió a preguntarnos, le dijimos nuevamente que no se podía comer y le dio igual, recogió la mesa y se fue. Estuvimos esperando un gran rato a que nos trajeran la cuenta, tuvimos que pedirla en 4 ocasiones y seguía sin hacernos caso hasta que finalmente nos cobró todo (incluida la carne) y no dijo absolutamente nada referente a eso, no se disculpó por la espera, por el mal plato ni por nada. Fue muy desagradable e impotente estar en una situación así, una pena, pero no recomendaría este sitio a nadie.

Teníamos muy buenas referencias pero no salimos contentos, las raciones muy pobres un punto a destacar por no ser todo malo la carne fue lo único que estaba bien.

Una pena venir a un sitio así y que te den una carne que no se puede masticar, se haga bola, te pregunten, lo sepan y que te la cobren. El pulpo muy bueno. La carne incomible.

Fuimos porque nos llamó la atención desde fuera, parecéis un sitio bueno y elegante. En la carta todo tiene buen pinta, sin embargo se equivocaron con todos los platos. El pulpo vino con pimentón picante en lugar de dulce (cuando previamente especificamos querer el dulce) y la carne, aunque de buena calidad, vino completamente pasada. El camarero, a pesar de saberlo no fue capaz de decirnos nada, por lo que no tuvimos opción a cambiarlo. En resumidas cuentas, muy mal para el precio a pagar

Natalie Southgate

Very disappointed. I ordered a steak medium and when it came it was well done. The waiter, very politely took it back and when it came again it was extra rare, barely cooked on the outside and it was fridge cold inside. This time the owner came over and I explained I wanted a medium steak. He brought me another steak as rare as the first one and then argued with me that this is how medium is. No, rare is not medium and ice cold inside. I then said please cancel my steak, after 3 times of them not being able to get it right I was over it and didn’t want it anymore. He walked off and then came back with a portable cooker and told me to cook the steak myself 😳 I’ve never been treated so rudely and condescendingly by an owner, I’m absolutely shocked. He should be embarrassed that he treated a client this way. The 2 stars is for the waiter’s, they were nice. Pity that the owner was so rude