Sarah Roberts

Absolutely wonderful restaurant, 1st class!

Michal Ganobis

Good home made food

Livia Ge

pizza top, the linguine with lobster OMG!!! unbelievable tasty, probably my best classic pasta in Italy so far, will come back for sure! modest price, quick and friendly service, highly recommended!

Juha Kim

Brilliant seafood restaurant hidden in this town. Came from Milano and accidently found. Foods were all fresh and quality. Highly recommend

Krzysztof Nowakowicz

Pizza ok, could be better but in general ok.

Milos Obilic

Now, before I write a negative review, especially about the pizza, I'll start by saying that it might have been a bad night. But getting back to the experience we had in this large and well-kept restaurant, decorated with Neapolitan photos and colors, with good service and a pleasant sense of humor towards customers, let's say this: The first courses we tried were delicious, although since we've never tried this dish, we can't really compare. The Neapolitan panzerotti are good. But the pizzas???? Hmmmm I'd say it's a low pass. But as I said before, this pizzeria/restaurant was highly recommended to us, with praise for the pizza... now, I repeat, we were unlucky, or the pizzas in Saronno!! Anyway, I personally won't be returning, but as for the restaurant, trying it isn't a mistake. 2 Parmigiana pizzas 4 Neapolitan panzerotti A portion of French fries 2 paccheri with potatoes and mussels, with parmesan and arugula 3 1-liter waters Half a carafe of white wine €78

+2

Nicoletta De Castro

I dined at this restaurant with family and friends. It was recommended to us for its fresh seafood, so we ordered themed dishes. We particularly enjoyed the mussel soup, calamarata with swordfish and cherry tomatoes, and risotto maiori (seafood risotto). Some improvements could be made to the seafood appetizers (e.g., definitely not too much pepper in the tuna tartare, and not too much acidity in some of the cold appetizers in the mixed seafood appetizers; the hot appetizers, however, were fine). Given the room for improvement, I'm considering giving it another star. The desserts were highly appreciated. The restaurant is very charming, with its interior reminiscent of a summer restaurant on the Amalfi Coast. The service was truly attentive, with friendly and helpful staff.

Alessandro Lattuada

We had dinner at this restaurant, ordering four pizzas. After the waiter directed us to our table, we couldn't order for about 30 minutes. The pizzas arrived another 30 minutes after we ordered, so practically an hour after we arrived. The bottom of my pizza was significantly burned, but otherwise, the pizza was acceptable. For dessert, I ordered a slice of pastiera, which was very good. I hope the poor service we experienced was purely a coincidence and not a regular occurrence.

VALERIA VAGHI

First experience at this place... grilled prawns, tempting presentation, but the prawns were still raw and not cleaned, and tasted like frozen fish water... service, we asked for the dessert menu three times, half an hour to get them... on the prawn plate, when the waiter cleared it, he noticed brown, sandy water on the plate, so I say... as you can see, they were neither cooked nor cleaned... response, I see!!! But no apology, much less a courtesy... never mind!! And no, it's not like that... the price from the menu was 20.00... not exactly cheap, which in any case doesn't justify it... first time I've eaten such awful prawns, but I felt sorry to leave you on the plate... my courtesy in a place where rudeness is the norm!!! Then don't complain about my review...

Bas

Don't go there cold food and poor taste