Dorothy Lagrandeur

First time here for us and we loved the beef with oyster sauce. The hot and sour soup is the best! Egg roll with sauce was delicious too. I’m looking forward to coming back

Laura Montano

Always fresh ! Tried new “Singapore fried noodles” and it didn’t disappoint.

+2

Annette O

This place Never disappoints!! An individual dinner for $16.99. One entree, Egg roll, 2 wontons, soup & rice. I could only eat half so I’ll have leftovers. Portions are awesome! Tastes authentic as well ❤️

Manuel Guillen

Price is meaningless if the food is terrible or "Just Ok". Here at Fu Wing Low the family has prepared, cooked and served some of the Best Chinese Food in the OC area for over an Amazing 43 years. I love my combination Chow mein to have thin noodles not super thick "Yuck" these noodles made for a light dish when prepared right. FWL makes mine specifically "🔥🥵" and it is Fantastic. The Kung Pow Beef also 🔥🥵 without Peanuts 🥜 or Water Chestnuts is to Die For. The Spicy Fried Shrimp "Nice & Big" served with diced California Habanero Chilies 🌶️ and served with Sweet sauce is Soo Good You Cry and Die and Sweat all at the same time. I love this Family of dedicated Lovers of serving some of the Best of the Best Real Szechuan Family Chinese food in the Southern California Beach Cities. Come by and join me on a Saturday and enjoy some of what gives "Spice and Flavor" to Life.

Joel Nava

Food here is delicious 😋 The steamed fish is my favorite. The service is amazing. Food comes out in a timely manner and they are on top of everything.

Grace Wong

Doesn't look like much when you walk by, it's low key and not fancy but OHHH it's so worth visiting. The taste is very light and homey, it's not greasy or over sauced. The food was really quality -- probably the best sweet and sour chicken I ever had. They made it so intricate and flavorful. Highly recommend coming here. The quality is unmatched. Great food and portion sizes!

Nick Pham (mynameisthis192)

All my meat was really moist and tender, freaking good. I tried a number of dishes, but I had 3 highlights. Tofu with Meat Sauce: super flavorful and nice soft tofu. Mongolian Beef: among my tender juicy meats, this was the most tender and juicy. Schezuan Eggplant: savory and generally tasty. Also, weird thing to be happy about but, having 2 kinds of cookies at the end of the meal was nice. The diner combination specials look like great value too, probably gonna give those a try eventually.

Patricia Odette Aguilar

Food is good. The staff are friendly. My daughter loved the place. However, I have tried better Chinese food elsewhere. But don’t just take my word for it; visit the place and judge for yourself. You might like it.

Rebecca Betancourt

We were a group of 10 people and had a reservation. When we arrived, a woman, presumably the waitress, attended to us, but in a very rude manner. She completely ignored us. I asked her several times about our table, and she just walked away, saying that everyone had to be there before she could give us a table, which is ridiculous, but oh well. Eventually, she reluctantly gave us a table. She served the food, which was okay, but the tea was just lukewarm, tasteless water. I can't comment on the price because I was a guest and didn't pay. But honestly, I wouldn't go back to this place, solely because of the waitress's terrible service.

tkbandit1

I usually enjoy the food here but this time I couldn't say the same thing. The Chinese sausage and BBQ pork were salty. The roast duck was over cooked and extremely salty. So much so I only ate a couple of pieces. What a waste of duck. Be a while before I go back and if its the same I probably will never go back again. Sorry.

Simon Kaulius

Average Chinese food. The wonton soup is just chicken broth. The wonton dumpling has just a tiny spec of meat inside. The crab wontons also just have a tiny spec of meat inside. The egg rolls are average. The fried rice is good. The orange chicken is great.

+1

Christopher Musante

I did some research and found this whole in the wall chineese food joint. And i mean whole in the wall, nothing has been updated in years. I had such high hopes of this being my new chineese spot but there were some issues. I got the Mongolian beef lunch special with hot and sour soup, vegetable spring roll, fried rice. The soup and spring roll were ok but the fried rice and Mongolian beef were not desireable. When i ordered fried rice i expected there to be veggies in it, carrots, peas, onions...anything! But there was nothing, the fried rice was barren and dry. The Mongolian beef had a wierd taste like they only used oyster sauce without brown sugar and soy sauce. On a brighter note, the young gentleman helping all the customers was very nice.

+2

Jay Seiden

Chicken was undercooked. Almonds were stale. Service was unfriendly.