Duccio Amedeo Schiavoni

The bistro that I love the most, courtesy, attention and superlative cuisine every time I am satisfied and gratified. Artist's menu, each dish is taken care of in the preparation and presentation. Punctual and courteous service, excellent cellar, prices in line.

+6

Massimiliano Zardo

The hostess was friendly and helpful, explaining the dishes we weren't familiar with. We ordered a tartare with fresh mushrooms: a truly exquisite dish, featuring top-quality ingredients and a rarely encountered richness of flavors. Then we ordered the Piedmontese fritto misto, a summer version, a rich dish with beef, lamb, chicken, and pork, along with fruit, cheese, and amaretti biscuits, all fried. Everything was delicious!

Chrysti Luckynelly

We had lunch here and we loved these two dishes

Sonja Vučinović Franić

Excellent experience 👏... food was great, very nice surprise. Traditional cuisine with a twist. Very polite.

Ivan Jagacic

great food, nice and polite staff

Dawid L

Delicious food and friendly staff. I highly recommend the place!

Mauro Fresia

Excellent food, compliments to the chef. Small but well-kept place, excellent and friendly welcome. Recommended 👍

+1

Luciana Crevani

Great experience, very nice place, friendly staff, excellent winter mixed fried fish for 18 euros, but the agnolotti and tartare are also excellent. The coffee is really good too. Recommended.

+3

David Stanchi

My wife and I had a great lunch here. The fritto misto piemontese was perfectly prepared. we tried both “cardi” appetizers and they were delightful. All prepared on the spot, nice ambiance and attentive service. Glad we stumbled on this little gem.

Carina Ziegelmueller

Beautiful place to be. We stayed for lunch and that was the right choice. The drinks were delicious and the meals delicious homemade Italian food ❤️

Andre Wik

Magnificent

Anders Danielsen

Fantastic food! 😍👌

Cibo molto buono, ambiente familiare Prezzi bassi (un primo a testa e un'acqua 12€ a testa), abbiamo prenotato con the fork ma lo sarebbero stati anche senza lo sconto

Devo ringraziare il mio levante, nonche' chef del locale, signor Giacomo, che ci ha servito un pranzo molto gourmet. Bravo.

Abbiamo mangiato molto bene, ottima bagna cauda e piatti molto sfiziosi a prezzi onesti.

Katia Sartori

A pleasant dinner, the dishes are well prepared and of excellent workmanship and quality, the cod was excellent but the beef steak was also excellent. The service could be improved but the oversights were compensated by their kindness. I would go back and highly recommend it to anyone who loves work and preparing good food.

Martina Magon

Carefully prepared food and excellent ingredients! We dined from appetizer to dessert and were pleasantly surprised by every course; even the crusty bread was incredibly delicious. I absolutely recommend the pork ribs, tender and flavorful. Clean location with outdoor seating under the portico. Ample free parking (Piazza Garibaldi) available after 8 pm. The only downside is perhaps the slightly long wait, but it's worth the wait for such delicious dishes. I highly recommend it.

Giammy Cuby

Delicious food, excellent composition. The bruschetta with seasoning instead of bread was truly delicious! The only downside was the wait time... I should point out, however, that it was Easter Sunday, so I would have preferred a little more organization.

Katarzyna Wieczorek

This soup with frutti di mare is very very good!