Sara De Meo

I'm writing this review only because today I was served by a very good, competent and kind employee (I think his name is Andreu).. usually all the others are very rude, and don't even look you in the face when you order, while he is very friendly and professional in his work. Thanks for the great experience Andreu

Marco Riello

Good coffee served with kindness by the baristas and restaurant staff. Welcoming and spacious, there's plenty of seating, both inside and outside under cover, perfect for the hot summer months. A great place to grab a quick lunch. I return often.

易天俊

Simple bar. Coffee still costs €1 (almost everywhere in Milan has gone up). €6.50 for an aperitif with crodino and mixed platters. The only shame is that the bartender didn't have a smile.

Chiara Santini

As always, Esselunga's service is excellent. Fast, friendly service, and the croissants are delicious even though they're not from a bakery. Simple and affordable for a no-frills breakfast.

Anche troppo veloci sono Speedy gonzales a servirti capuccino ok brioche anche solo li nell'angolo mi sembra un po' triste il locale. Aperitivo a 10 € piccolo tagliere con spritz e campari e soda roba e personale da lusso diciamo solo sempre il locale sembra spento non rispecchia come il personale lavora bene

Giovanni Risi

Baranzate .. (Milan) .. Atlantic Bar .. friendly staff .. nice barista .. decent coffee, frozen brioche .. needs improvement

+5

Annachiara Caccia

I stopped in during my lunch break for a sandwich, which was decidedly excellent. The service, however, was quite poor: out of four bar staff, three were arguing over how to proceed with a certain task, leaving customers waiting. After taking my order (a sandwich, a slice of cake, and a bottle of water), the girl serving me heated up the sandwich and placed it on a tray with the cake, telling me it would be delivered to me at the counter next to the register. She didn't give me a receipt or ask anyone to top up my tray with the bottle of water; I did it myself, asking the barista who was making the coffees and who obviously didn't know what I'd ordered. I hope they've resolved the organizational issues they were arguing about, but that certainly wasn't the best time to do so.

Buliga Ioan Florin

Fttt

Marco S (MarcoVolo)

Spacious. Quiet. But they should care a bit more about cleanliness. Specially now in COVID time. Staff doesn't looks happy. This impacts on the service.

Roberto De Mola

Esselunga's service and the quality of its products remain excellent, but the bar deserves a makeover, and perhaps it's time they offered a Wi-Fi connection, as they are always at the forefront.

+1

Pessima esperienza: cliente entrato tra i primi, chiedo chiaramente un tipo di panino. Mi chiedono di sedermi perché arrivano a prendere le ordinazioni, le cameriere vanno prima a prendere ordinazioni da altri tavoli e poi mi dicono che il panino era finito. Assurdo questa gestione della clientela, si tratta sempre di Esselunga! penso inoltre che le cameriere debbano perdersi meno in chiacchiere fra di loro (magari anche di lavoro) e pensare più alla clientela. Metto due stelle perché comunque il panino sostituto era buono.

Una signora razzista, non saluta e non serve. Ci siamo stati per 4/5 minuti a salutare (buongiorno, salve, non si saluta!?). E non rispondeva. Finché siamo andati via ha iniziato a guardarci. Non tornerei mai a questo posto.

Veramente terribile. Il famoso tagliere ti arriva con focaccia ancora surgelata, polpettine fritte gelate:immangiabile. Il personale è quello che è: penso che non gli abbiano insegnato il lavoro. I tavoli erano sporchi e con residui di ciò che hanno consumato gli altri ospiti. Ultimamente i bar Atlantic di Esselunga, a fronte di un aumento considerevole di prezzo, hanno diminuito la qualità del servizio.

Sandro CUCCA

I would like to comment on my experience today, May 11, 2025, at 4:15 PM, at this establishment, where we visited for our usual aperitif consisting of a Prosecco and a Campari. When we asked for some appetizers, which are usually provided independently and as is standard practice, the staff member responded with what I perceived as rude behavior, stating that the establishment only serves platters. This statement appears to be unrealistic, as we have regularly been offered accompanying food on previous occasions. I regret to inform you that this negative experience will lead me to no longer frequenting your establishment. Kind regards.

Francesco Russello

I was here for lunch, I had a piadina with a surprise inside, actually two... two black hairs, not mine because I have straight hair and those were curly, disgusting. Besides, someone else had complained about the same thing just before me. Hygiene is fundamental!!!

Lucio Velista

I'm at the checkout. The cashier looks at the lady behind me, whom she knows, asks her what she wants, gives her the croissant, and charges her. Then she wastes a lot of time with the woman in front of me, then finally... The one at the counter is equally distracted, chatting with the customers. 13 tables outside, 12 empty, but 8 still need clearing. A huge mess of chairs. Several napkins on the floor. Then someone comes to clean up. Cheap croissant, not enough cream put inside before baking. Oh well