Comimos en el local. Pedimos una Bellona y un Poliziano, estaban buenísimos, y de postre tiramisú que también estaba muy rico. El trato por parte de los chicos que nos atendieron fue de diez. Y el local es muy bonito y acogedor.

Entré por el aroma delicioso que desprendía el local a metros de distancia. Pedí una lasagna (13 EUR) y no solamente era enorme y súper gustosa, sino que fue un plato del tipo “hecho en casa”. El lugar es super acogedor y la atención cuidada (y la música un éxito). Merece la pena venirse por acá!

Desde 2019 el restaurante trae a Barcelona la esencia de la cocina toscana de la mano de su fundador, Francesco, quien selecciona cada ingrediente directamente desde la región para reproducir sabores auténticos. Su propuesta se centra especialmente en la schiacciata —un pan plano de la Toscana, horneado con una receta “secreta” que ellos destacan— y en embutidos y quesos de gran calidad, con una línea “gluten‐free” para parte de sus charcuterías. Qué probé Empecé con una tabla mixta de embutidos, burrata y pecorino en tamaño M, suficiente para dos personas si quieres compartir. Luego pedí una schiacciata estilo Michelangelo: jamón toscano, mozzarella de búfala y salsa de trufa. Textura crujiente por fuera, suave por dentro, y el sabor del aceite de oliva virgen que tanto destaca. De beber, opté por un vino italiano de la carta toscana, que acompañó perfectamente los sabores. La atmósfera es relajada, el personal atento sin que la experiencia pierda espontaneidad. Lo que más me gustó La autenticidad de los ingredientes: sabías que no era “otra pizza italiana” más, sino algo con identidad. El local: bien situado en el Gòtic, lo que facilita que sea parada de comida para turistas o locales que pasean. Las opciones diferenciadas: buen pan, embutidos, tablas, y no solo la típica pizza/pasta. Lo que menos Al estar en una zona tan céntrica, puede estar bastante concurrido, lo que me hizo esperar un poco para la mesa en hora pico. El menú no es de lujo extremo, pero los precios están ajustados a calidad y zona; si buscas “gourmet premium” quizá haya otros en Barcelona más especializados. Consejos útiles Reserva o ve temprano, especialmente si es fin de semana o hora de comida. Si te decides por la schiacciata, pide acompañarla con una tabla de embutidos para completar la experiencia toscana. Aprovecha que estás en el Gòtic para combinar la comida con un paseo por las calles históricas: el restaurante está en una ubicación perfecta para turismo + gastronomía. Mi sensación final Sentado allí, con el pan recién horneado y un buen vino, tuve la impresión de que “Italia” había cruzado el mar para instalarse en Barcelona. El Gallo Nero no es solo un restaurante más, sino una pausa sabrosa, con carácter, en medio del bullicio urbano. Si estás por el Gòtic y quieres comer bien, este lugar merece la parada.

Pedimos una bruschetta para abrir boca y pizzas. Todo muy bueno y buen ambiente. El local con música y ambiente agradable…

Increible restaurante italiano. Alberto y Matia, que nos atendieron, fueron anfitriones espectaculares. La comida de primera, desde los ingredientes utilizados como la preparación y presentación de los platos. Una experiencia genial, estuvieron muy pendientes con las recomendaciones para el gusto de cada uno (vino y platos). Tambien destacar el limoncello, no os podeis ir sin probarlo.

Qué lugar tan especial ♥️🍷 Gallo Nero es súper acogedor, de esos sitios en los que te sientes como en casa desde que entras. La comida es deliciosa y todo huele increíble… se nota el cariño en cada detalle. Los cócteles son otro nivel. ¡top top! 🍸✨ El servicio merece un 10/10, especialmente gracias a Matteo y Antoine por su amabilidad y buena energía que hicieron del finde algo inolvidable. Sin duda volveremos… y lo recomendaré siempre. Gracias por todo!!!!!

Ng Meng Tack

A five-star experience! The portions were perfectly sized (and generous!). The bruschetta was mind-blowingly delicious. All the meats, especially the ham and salami, were impeccably fresh and incredibly tasty. Add to that the wonderful, friendly staff and the charming atmosphere, and you have a winner. We loved it so much, we happily came back for a second dinner!

Tanya Toliver

All I can say is wow!! These were some of the best sandwiches/panini I have ever had. The atmosphere is amazing too. The service was fantastic. Would definitely come back! We loved the panini with truffle honey

Brad Gibson

Gallo Nero is a new fab of ours in Barcelona. The masaccio (shown in photos) is a beautiful, thinly sliced roast beef sandwich with pecorino cheese, tomato, arugula and onion cream. Crunchy and glistening with a dusting of salt, the artisanal-style bread yields to a pillowy softness within. I could have easily eaten two! Now the staff … we’ve been there twice on a recent visit and everyone was smiling, laughing and enjoying what they do. They love talking about food. They have a passion for what they make and it really shows. My only suggestion is I wish they had a few more beers to choose from that compliment the sandwiches, but this could simply be down to storage space. We really like this place. It’s small, but it has an ambiance. Hole-in-the-wall, but a real find for a family of sandwiches that are beyond yummy!

Reyhaneh Askari

One of the best experiences in Barcelona, the food, the vibe and the staff are amazing, the cheese and charcuterie board was amazing, the sourdough bread also was if the bests I’ve tried. Pizza was also great. Overall it was an incredible experience to have in Barcelona with Italian food

+2

Julianne Chifos

Fabulous Italian in the heart of Barcelona. The sandwiches are delicious, don’t miss out on one if you come here. We got the bruschetta, too, and it was wonderful. We even capped off the night with a tiramisu shot from our waiter (thank you!!).

Laura Catalina Martinez

The place is amazing and cozy guys, I highly recommend it. The staff was so kind with us the pizza was amazing tasty and fresh. Gracias por los drinks y la conversa for sure I’ll be back.

Molly Stevens

Amazing spot for sandwiches in Barcelona. Stopped by for a quick lunch, the food was great, we had the caprese and the roast beef sandwich. The atmosphere inside is lovely and the service was also really good. Would definitely recommend!

Lee Wee Cheng

Chanced upon this place when there was a heavy downpour suddenly and we decided to seek for immediate shelter. The staffs here were very friendly! Special thanks to the female staff (sorry we didn’t get your name) who offer us free cheese. I bet you are very happy with your job and please continue the same way to make more happy customers :)

Maia Popescu

Had the most amazing sandwiches and spritzes at Gallo Nero with the most amazing service! The waitress and chef were so welcoming making our experience truly lovely! Would recommend this place to all - hidden gem in Barcelona gothic quarter.

Armin

If you’re looking for a little Italian refuge in the middle of Barcelona – this is it! 🍝🇮🇹 Delicious food (still dreaming about it…), great music that makes you feel like you should order a second glass of wine, and service that’s so warm and friendly it almost feels like family. Only regret? We found this gem on our last day of vacation… otherwise, they might have had to kick us out at closing time. 😉

Brittany Rowe

Beautiful and food was yummy!!! Delicious Bruschetta and tapas! Wonderful Italian flavors and bread! Atmosphere was quaint but busy. Friendly staff and beautiful decor.

Daniel Norris

We stumbled across here, and what a win. The food, vibe, and service is unmatched. We chose a random bunch of the menu, and everything was fresh, delicious, and made with passion. This is a place you cannot miss I in Barcelona, quick lunch, wine and dinner, the vibe is unmatched!

Moose

Amazing food! The best staff! Would highly recommend to anyone visiting the area. The bread is top notch

Lior Daniels

Came to this place twice because at the first time all the food was so good, all products are very fresh and the staff are very friendly and welcoming. Second time was no different! Amazing place.

Trond Pyle

Lorenzo slicing the ham and preparing the delicious sandwich and Alessandra serving with a smile, this small restaurant is both charming and magical. Super good food, fantastic people working there. My warmest recommendations!

Sukh Kaur

A Hidden Italian Gem in Barcelona! I visited Gallo Nero during my trip to Barcelona, and it quickly became one of my favorite Italian spots! The cozy, friendly atmosphere. Every dish was a burst of flavor – from the perfectly toasted bruschetta to the delicious sandwiches, everything was made with care and packed with taste. Highly recommend this place if you’re craving authentic Italian with warm hospitality and opens till late night.

+5

Logan Bittner

Some of the best food we had in Barcelona. The owner was very friendly and generous. The pizza was very authentic and the drinks were good. It had a pretty cool atmosphere and the prices were very fair as well. Definitely worth checking out!

+1

David Hamilton

Great little authentic restaurant. Owner was super friendly and generous. The pizza here was amazing and quickly prepared. They import their meats, sauces, and many other ingredients direct from Italy. We popped in this place on a whim because it looks cozy inside and it turned out to be a hit! Definitely coming back again.

I’m writing this as I’m finishing my beer! I had an amazing pizza… which I watched being made… the cheese freshly sliced, the meat freshly carved, the taste was divine!! My only regret was finding th…

Amazing striacciata, cocktails AND disco with no wait to get in? What did we stumble on?? I had the Michelangelo striacciata and a Limocello Spritz (or two), hubs had the Quattro Fromaggio pizza and…

Small cozy hole in the wall serving pizza and, the queen of sandwiches, La Schiacciata from the Tuscany region. We went for the schiacciata sandwiches and were so happy with our choice. The bread was…

Un lugar super acogedor, pequeño pero con buen ambiente y la comida... De diez! La pizza increíble, la porchetta riquísima, volveremos seguro

El Gallo Negro (Barcelona) Un rincón italiano con encanto en pleno casco antiguo gótico. Aunque las instalaciones son pequeñas, el ambiente es muy agradable y tranquilo, sin agobios ni bullicio. Probamos el Miquel Angelo, que estaba buenísimo, y el pan, sabroso y diferente, nos sorprendió gratamente. La ensalada de tomate y burrata estaba fresquita y buena, aunque le faltaba un pelín de sal. La pizza toscana también nos encantó: distinta a la típica y con mucho sabor. El camarero fue muy simpático y atento, lo que completó una experiencia excelente. Un lugar acogedor que nos transportó a Italia. ¡Totalmente recomendable!

Theresa Esposito

This is a very small but quaint restaurant for individual pizzas, specialty sandwiches and a well done charcuterie board, which can be added to for multiple people. The wine is very good but inexpensive and the aperol spritz was very large and extremely reasonable enterprise. The four fomaggi pizza was enough to share and the charcuterie board for one, was filling, made great toppings for the pizza and ethan had some leftover to bring home. This is a good drop in place, great for a party of two and worth coming back.

+3

El lugar es pequeño, pero acogedor, muy cómodo y con una ambientación bastante agradable. Está todo muy cuidado, los lavabos normales y la limpieza bastante decente. A mi parecer tienen un concepto más de ir para picar, tomar, "snackear" más que de restaurante, por lo que no os recomiendo ir ahí a comer con alguien rollo romántico, sino más bien amigos, buen rollo, etc. La atención es el gran punto fuerte de este lugar. Nos atendieron con una alegría, un buen rollo que se transmitía en cada palabra que el camarero soltaba. La gente que había también generaban un ambiente de chill bastante interesante. La comida deliciosa, rica, cuidada, muy buena presentación y con productos buenos. Aceptable, sin más. Lo único malo de este lugar son quizá los precios, que realmente para el tipo de local, el estilo, y lo que es son excesivos. Por lo demás, un buen lugar para pasar el rato y comer, sin más.

Terrible comida, una falta de respetl a la comida Italiana. Lugar para turistas no europeos. Trabajadores Italianos que le ponen las mínimas ganas. Canelones horribles, secos, recién calentados y duros. No recomiendo ir.

NMB

This is a disgrace to italian cuisine. The pizza and bruschetta dough are actually pre-made and warmed in the oven. Nothing has any sort of flavor. It is a waste of money, calories, and time. Highly recommend... to avoid!