Bastante bien. Me gusto la comida y la atención de los camareros. La decoración del bar también me gustó. Me pedí menú por 14,50€ que me parece un precio de lo más asequible. De primero pasta con salsa pesto estaba rica, nada del otro mundo pero rica. Y de segundo entraña a la brasa que acompañan con una patata y un tomate, muy rico. He hecho para mí demasiada comida. En general lo recomendaría y destacaría la atención y la rapidez del servicio.

Hemos venido a comer, nos han atendido muy bien sobre todo Nelson. Buena comida y te quedas lleno. Recomiendo venir

Roger Pierce

Wow! This is so much more than pizza! My first choice up the street, just too busy to work me in and happened into Maur! Great varied menu, very Catalonian grill -plus the pizza, which looked great and people were having it and coming in for take out. This was my main meal of the day and chose the grilled sea bass. Perfect, take a look at the pics! Wonderful with a few roasted tomatoes, potato’s and asparagus. Add a G/T was perfect. Fish cooked to perfection and very fresh. Top it off with their suggested French Toast and cinnamon ice cream with a sip of Baileys makes the night! Note: I boned the fish, no worries, the waiter will do it for you if you don’t want to toil with the bones and skin! Some of my friends would have eaten the crispy skin!

+1

Andrej Halaszi

This wasn’t my first time eating at this restaurant — and I have to say, both times I was very satisfied with the food. This is exactly the kind of place you go when you just want to eat something simple and tasty, sit with friends, enjoy a beer, have a calm conversation, and go home feeling content. There’s no pretentious atmosphere, no attempt to be a fine-dining establishment. Just good food at fair prices. Last time, I had something more traditional — butifarra with beans. This time, I went for picanha, and the meat was excellent. Truly excellent. Service was fast and efficient. No one is pushy, no one pressures you to order anything specific. But if you ask for a recommendation, they’ll give you a clear, honest answer — helping you feel confident in your choice.

Sham U.

The menu del día was €18.95. Although it a little on the pricey side for the lunch menu, the meal was excellent quality with a good variety of dishes to choose from. The food isn't fancy but it is hearty, with emphasis on traditional Catalan flavours. The ingredients were all fresh, and tasty. With the lunch menu you can have a carafe of wine too, not just the usual glass - which is a bonus these days. The service was attentive, efficient and very friendly. And although the restaurant was quite large, it had a real cosy feel to it. A lovely dining experience.

Barak Itkin

Terrific food, super friendly staff, and a very cozy feeling. This place is a gem.

Kike

It was a great lunch for less than €70 for four people. The food was excellent. The service was fast. For those traveling by car, there's an underground car park across the street: €5 for an hour and a half. The place is very atmospheric if you prefer the restaurant's interior.

Mahsa Safavi

I recently visited this Catalan rustic restaurant with a vegetarian friend, and we had an great meal. We ordered pimientos de Padrón, setas, 🍄‍🟫berenjena con miel, and a vegetarian pizza—all of which were delicious, but the setas were the highlight for me! This restaurant offers a delightful mix of tapas, traditional Catalan dishes, and even pizza. If you're a fan of *los caracoles* (snails), 🐌you're in for a treat as well—I overheard a family at the next table raving about them!

+1

Wikow Mult'

Just a fan! Awesome restaurant, nice people, nice food :) we‘ve shared some tapas and pizza And don‘t miss the calçots!! Funny experience

Josef Christoph Rosel

Had the menu del dia, was good and Service is very good!

Brunch, Lunch & Munch with Sebastián Velázquez

- Fast service. - Recommend to make reservation prior to your visit (through Google is possible). - Affordable option without compromising quality. 16 € per person. - The artichokes with ham were crunchy and full of taste. I also liked the pork ribs with grilled potatoes.

+10

Lorenzo

The food is simply marvelous. The service is also really good. I would recommend this place

Gustavo López

Nice place to go with friends, family, couple, etc. The food was delicious, the ambient is also cool, typical in the Eixample. The price is correct for the quality. But I recommend to go during the week because they have menu.

+7

Dipi Buera Nadal

I'm form Barcelona and my parent and me always used to go there to eat pizza (many many Fridays) they have an amazing service, good food and really nice price 👌🏼 I highly recommend it!!!!

fritzie dy

Amazing place! We chanced upon it while walking down the streets. The lunch menu was well worth the price and the food was delicious. The decor is very unique - highly recommend and will definitely come back to try the calcots and the pizzas!

Sharlene Aurelio

Really worth it ! I was craving for some calçots and my cousin recommended this restaurant . and i can see why! I had the menu calçotada for 29 euro and its really worth it! i was so full when we finished. I don’t know why they don’t have a lot of reviews in google but the restaurant was full!

Hace unos días fui con mi familia a celebrar el cumpleaños de mi abuela y ya que queríamos hacer una comida en un sitio especial, elegimos ir a Maur Urgell ya que era un sitio que habíamos ido de menú algún que otro día. Era la primera vez que íbamos de carta y que éramos un grupo más grande de gente y la verdad es que la calidad de los platos de la carta es excepcional, a la altura, sin duda, de los platos del menú que puedes disfrutar por 16.50€. Considero que las carnes es uno de los puntos fuertes del restaurante, en mi caso pedí la entraña y estaba espectacular. Como puntos negativos o no tan buenos del restaurante son el lavabo, que es demasiado pequeño y algunas de las sillas que tienen, cuando llevas un rato sentado se acaban convirtiendo en bastante incómodas, lo que no permite disfrutar al 100% de la experiencia. Como puntos positivos, la calidad-precio, sobretodo del menú del día, y también de la carta, ya que comimos 6 personas por unos 150€, lo que teniendo en cuenta en la zona en que se ubica, la abundancia en los platos y la calidad de la comida, es un precio más que razonable. Se ha convertido en uno de nuestros restaurantes de referencia y siempre que estamos por la zona, nos pasamos a comer.

El sitio está bien y el personal es muy amable. Éramos 2 y no necesitamos reservar. Todo estuvo rico aunque el sable estaba bastante seco. Recomiendo aprovechar los platos de temporada.

Hablando de el menú calçotada lo he encontrado bueno, pero no memorable. Los calçots nos parecieron a todos un poco duros y la salsa quizá algo pasada de vinagre. La parrillada muy buena y el servicio correcto. 5 estrellas a la crema catalana. De las más buenas que he comido!

Local con terraza muy guapo y acogedor . Siempre que hemos pedido pizzas o hamburguesas buenísimas …. Esta vez pedimos también una entraña , realmente la peor de mi vida , parecía una goma de masticar ….

Rustica locanda con un menu tipico e molto stuzzicante. Consigliata per serate tranquille con buon cibo al seguito. Posada rústica con un menú típico y muy tetador. Recomendado para noches tranquilas con buena comida a cuestas.

Emily Feldman

A solid place with a varied menu great for families. We walked in early with no reservation and by the time we left it was packed. Pizzas seemed very popular though we didn't have any. What we loved was the variety in the menu, lots of meats, veggies, fish, etc and they grilled/roasted a lot of their foods as opposed to frying. Not everything was excellent but overall we had a great meal and we got to try a lot of items. Standout was the grilled fish. Prices were good/reasonable. We ate at several of the highly rated Ramblas restaurants but preferred this meal for food and value.

Gaye Yesilyurt

Delicious food, good service. But I shouldn’t have paid almost 2 eur per asparagas…. 6 units 11 euros

Pedimos dos pizzas Catalana, ha perdido mucha calidad con el tiempo. Han cambiado el queso (antes uno muy bueno) ahora el queso parece chicle, muy aceitoso y se hace bola. La masa quemada y poco hecha por dentro… También las girgolas (setas) estaban muy duras (poco hechas). Muy triste 14€ por cada pizza de una calidad tan baja, en cuanto a la butifarra, eso sí que estaba bien, todo lo demás da mucho que desear… Además es un local donde hay grupos grandes y siempre hay mucho ruido, se hace imposible mantener una conversación. Cuando le comenté al camarero la situación, me interrumpió y me dio para pagar sin dejarme terminar de explicarle la situación.

Fui a comer recomendada, y la verdad que la comida tiene un pase... pero lo que es el servicio de camareros nefasto y desagradables a la hora de preguntarles por algunos platos. Pregunto si hacen 1/2 menú ya que iba con mi hija que come poco y me dicen desagradablemente que si no quiero el menú entero tiene que ser carta, el primer sitio que me encuentro que no me facilitan 1/2 menú para un menor. La verdad que no volveré ni lo recomendaré y eso que está al lado de mi puesto de trabajo que podría recomendarlo o volver en familia.....pero no será el caso.

Manos Garefalakis

Perfect place to visit in Barcelona! While my stay in Barcelona I visited the restaurant twice. The first time I ordered a plate with mix grill meat, and I received a super plate with of all kind of meats (sausage black and white, pork rib, veal (rare cooked as ordered) , rabbit, chicken and lamp, and potatoes grilled. The second time I ordered the same dish, but unfortunately there was no rabbit, the sausages, and I don't remember what else was missing. I don't care about the missing items, I just think that there is a kitchen quality control. The waiter was informed but without correction reaction.

Josep Mena

I have been a few times and every time the food gets worse or at least the pizza, service was good.

+2

Andreas Melin

Maur: A Disappointing Sunday Our recent Sunday afternoon visit to Maur left a decidedly mixed impression. While the service, unfortunately, fell short of expectations, the alternative menu options salvaged the experience. The initial encounter with the staff was less than welcoming. Their harried demeanor, evident in their rapid pacing even while taking orders, created an unsettling atmosphere. The service continued to falter with the arrival of the picanha. The presentation of the meat was perplexing, accompanied by curious "rubber balls" of unknown origin. These were served disappointingly cold, with burnt edges, and proved stubbornly resistant to even the sharpest of steak knives. After a second attempt at cooking, the meat was still unacceptably tough. Discouraged, we opted to switch our orders to pizza and burgers, a decision we did not regret. These alternative dishes arrived well-prepared and served, offering a much more enjoyable dining experience. Conclusion: While Maur may not be the ideal destination for meat enthusiasts, it appears to offer a more satisfying culinary experience with its pizza and burger options. However, the service deficiencies and the initial disappointment with the picanha significantly impacted our overall impression. Disclaimer: This critique reflects the personal experience of the author and may not represent the views of all diners.

Corbmac McKay

Pretty bland calçots and even blander romesco sauce. It was overcrowded, busy, and took ages to get our booked table. For what we paid, it was not worth it.

Llegamos y no habian hecho mi reserva, el encargado Diego un mal educado, pedimos calçotada, malisimos, frios y crudos, las patatas recalentadas del microondas, mi segundo con un pelo negro en el plato. En fin que no volvere jamas, caro y calidad nefasta🤢🤮