Best dumplings I’ve ever had in NYC and there’s a lot of competition out there. Nothing comes close. Buddha’s vegetables are also delicious — a clean and flavorful meal. 11/10

What a meal! We walked in with a large group of ten - five were kiddos with a slew of allergies and tastes. The dumpling shop served us all with delicious flavor and patience. Before I knew it, the kids were devouring their delicious dumplings n rolls and asking for more. My fave - the sweet chili ribs are truly finger-licking deliciousness on the bone. So good. Such yum! Don't leave without ordering the hotcakes for dessert. They put a smile on everyone's face☆Thanks Chef!!!!!!!!!!!

Alison Block

The food here at Baciccia is always super fresh, tastes homemade in the best possible way, and even transports me to Italy. They also have a fantastic selection of Italian wines and seasonal specials!

Eric Werner

Highly recommended if you're in Park Slope! Best Italian food I've had there. Friendly, helpful service. Chill, fun atmosphere. Will definitely be back!

Jacqueline Ball

Just had the coziest dinner here. Food was delicious, service was so attentive, and it was so comfortable, relaxing inside. Great vibes. Would recommend!

Kate Levter

We ordered a Margherita pizza, a tuna salad, and of course, tiramisu for dessert. Everything was fresh, flavorful, and perfectly balanced

Tommy F

Wonderful small neighborhood Italian restaurant. Great Neapolitan pizza, pasta, salads and other food at an amazing price point for 2025 ($18 for margherita). Cocktails $13, $11 during happy hour (M-Th 5 to 7 or 7:30). Beer well priced and also a dollar off at happy hour. Maybe 10 indoor tables but not crowded. Great service. A neighborhood gem.

Ariana L

This place is outstanding! The food was delicious, the restaurant itself was spotless, and the service was delightful. Our server, who's name I regretfully did not catch, was so kind, attentive, and informative. We will definitely be back!

amoguna

My absolute favorite Italian spot! The vongole and ragu pasta are amazing, and I love that I never feel heavy or uncomfortable after eating here. You’ve got to try the tiramisu for dessert. The owner and staff are super friendly, and the food is cooked by a real Italian chef.

+1

Kevin Zeng

Great service. Friendly staff. Delicious bread and amazing food. Definitely top quality. Was here for my friends baby first birthday. The weather worked out really well and we end up being in the backyard. The food is so much and great energy from the staff. They offer drinks and almost can’t walk out of here straight with the food. I love the pizza. I think the burger can use some improvement but it okie. Their brunch menus is impressive thou. French toast is on the spot.

+21

Odalys Sage

Loved every minute of our dinner here. David recommended wonderful menu choices and the atmosphere was relaxing and quintessential NY.

+2

Alaina Paciulli

My daughter and I enjoyed our dinner on Sunday night at Bacicca. We shared the stuffed calamari appetizer, rigatoni and linguine dishes. I thought everything was season perfectly and loved the bread as well. I think this is a great neighborhood spot and next time I would love to try their cocktails and wine.

LIEM

Understated storefront restaurant in Park Slope packs a heck of a punch for dinner. The pizza here is excellent but we tried something new tonight. Started with the house red 🍷 We had the stuffed calamari which was delicious and complex; great as a starter to share. The flat iron steak with broccoli rabe and mashed potatoes was absolutely delicious; order as medium rare 👌🏼. The star of the show is the carbonara which is a flambéed carved cheese wheel with pasta and cream, topped with bacon prepared table side! Left room for dessert which was an affogato espresso ☕️ poured over vanilla ice cream 🍨 with a biscotti. Baciccia pizza e Cucina is amazing! Highly recommend ⭐️⭐️⭐️⭐️⭐️

+6

Oleg Polonsky

This spot firmly deserves its place in the highly competitive restaurant scene of Park Slope. Excellent service, and the food is delicious. Will definitely come back. You HAVE to try their signature pear salad. Chicken breast in mushroom sauce was very juicy and tender. We did not have the pizza this time, but many of their patrons were enjoying it. Oleg. 🥂

+2

Cris

Baciccia is not just a restaurant, it's a warm, embracing experience. The service is probably the best in town, everyone in there is so nice, kind, professional, and caring.The food is brought out to the table just at the right time, nothing is rushed and no one is dragging. The place itself is so simple and cute, just like any good restaurant in Italy. The food is authentic and delicious. I very rarely order lasagna because it tends to be soggy, small and bland, but I saw other people eating it and decided to give it a try. It was the best decision ever. The pasta was rough and thick, the parmigiano abundant and the sauce was meaty and hearty. Me and my friends also shared a pizza, meatballs and other 2 pasta dishes, everything was equally delicious. The wine selection is simple and elegant, nothing pretentious but every bottle is there for a reason. Finally, the desserts were to die for. The affogato was rich and sumptuous, the lava cake warm and silky, the panna cotta light and delicate, perfect after such a heavy meal. The price was also moderate and fair. I genuinely can't wait to go back and I couldn't recommend it more.

+4

I Dubok

Great and cozy place. We ordered pizza and lasagna, which was delicious especially pizza-maybe the best in the area, special price on beers. Also very friendly and professional staff, kids friendly. Definitely would visit again.

+6

Pamela Q. Fernandes

This place is quaint and nice. We were here on the weekend. Ordered the Nostrana pizza with pancetta and salad. The portions are huge, so two of us shared this followed by coffee. For dessert we ordered the coconut sorbet at the chef's recommendation. The late afternoon is not so crowded. So we had a good time. The garden was open but we chose to eat inside with a view of the road. The service is fantastic, the food is delicious, fresh and cheap. The pizza is light, airy and fantastic!

+1

Charming and tasty dumpling shop. Counter seating for solo-diner like me. Amazing smells from open kitchen fill the rooom. Staff was busy with takeout on a cold night, so my service was a little slow. That said, pork dumplings were doughy flavour bombs. Veg dish (always a test) brought taste and texture. Next time I'll try dry-aged beef dumplings.

Great spot. Very nice on the inside and very tasty food. I only had the dumplings and boa. Will def be back to try everything else. It is a little pricey tho. I'd love it if they had more options

Jackie sullivan

Super super yummy pizza, the crust was the perfect combo of crunchy and chewy. Can tell they have used the best quality ingredients would highly recommend if you are in the area!

Good quality shrimp dumplings, the price point is probably a little higher than what you get compared to other places, and I felt like the crust on the dumplings was not necessary and took away from the quality of the wrapper themselves. Overall, a nice part of the neighbourhood

I unfortunately have to give a 3 star for this place and I rarely post reviews that are not positive. Pretty overpriced ($8 for a tiny pork guabao, $12 for 4 hargow (even tim ho wan is only charging 7.75 :o). And they all lack flavors, especially the pork dumplings :( I really wanted to support a neighborhood store but this is a disappointment.

Nicolas Rosselot

The service at Baciccia Pizza e Cucina was excellent—friendly and attentive, especially our main server. The presentation of the dishes was also impressive, with everything looking well thought out on the plate. Unfortunately, the food itself didn’t live up to expectations. Also no A/C inside, we sat on a small terrace at the back of the place. I ordered the pork chop and it was extremely dry—overcooked to the point of being tough. While our server handled the situation professionally, someone came out and defensively claimed they had tasted it and it wasn’t dry, which felt unnecessarily rude and dismissive. My wife had the spaghetti alle vongole, which lacked flavor, and several clams still had what seemed like digestive residue in them—not something you'd expect at this price point. The salad that came with the chop looked fresh but tasted bland, and felt more like a garnish than a proper side. On the bright side, desserts were enjoyable and well-executed, which helped salvage the meal a bit. Overall, while the service and plating were solid, the food quality and the handling of feedback left a bad impression.

+2

Kira “NYC foodie”

This restaurant is our favorite for dine in as a family. However this review is for their delivery. We ordered gluten free clam linguine and it was tasteless and the portion size is dismal. Further the “gluten free” option is not linguine which should have been made clear in the first place. We have ordered food delivery from them one other time and the quality was terrible - very different from our dine in experience. Not sure why this is, perhaps they have a different chef serving delivery orders?

Caius

Can't say enough about how friendly they are here. So welcoming and a delight to be around. Seating is a bit more spacious than you'd normally find around town and there's even outdoor space out back that you wouldn't know at first glance when you first walk in. Keep that in mind, if you'd like some outdoor eating! Delicious food and cocktails. The burrata is very tasty here and went well in their appetizer and pasta. Only knock was the chicken dish as it surprisingly lacked flavor, but an otherwise tasty time

Jeffrey Rozman

Great interior decor but mediocre pizza spot. Nothing wrong with the pizza but just not that noteworthy. Service was okay. Environment is fine too. Overall baciccia is good, the food has really great ingredients - but for the price i left hungry. 3/5, would go back for sure. But the spicy olive oil is really great, definitely get that

+3

Overpriced even for this area. Tiny portions. Slow service when not busy. Not worth it at all. $8 for two small flat veggies spring rolls is sad. (Pictured)

Only had takeout but very mediocre. Thought it would be better based on the reviews but I wouldn’t consider returning. The noodles were completely stuck together as one noodle blob. I even arrived to pickup earlier than 15 mins and it seems like to sat for awhile. Not worth the money. I had the Shanghai belly noodles.

Came here based off reviews and was so disappointed...burnt dumplings on all three orders I placed to go. These burnt were not just by looks it also tasted burnt and it wasn't even busy. Taste was bland my son loves dumplings and didn't even finish his first bite. Just sorry I didn't see the dumplings until I got home.

Unwelcoming experience going in, waited for over 30 minutes in person for some dumplings and a soup, and my dumplings were burnt and inedible. Ended up throwing it away, a waste of money and the soup was super oily with weird chunks in my soup. Not a pleasant experience, definitely tasted like food you would eat and like super drunk lol.