P & M Eastman

Amazing spot. Stopped in for cappuccino after climbing out of Cavargna valley. Lovely sunny 🌞 spot on Nov 9.

Luca Mazzucco

We found this place by chance, serving traditional dishes. It's worth stopping by.

Jessica Gaffuri

Quiet area surrounded by nature Excellent cuisine, pizzoccheri, polenta uncia, tender rabbit... Friendly and welcoming owners

Constantin Emilian Miinea

Located in the Rezzo Valley, along the road from Porlezza to Cavargna, Crotto Funghetto offers traditional local dishes in a family-friendly atmosphere. We ate in 2: 2 main courses, a water, a Coca-Cola, and 2 coffees for 20 euros. Adequate dishes for the price paid. We'll definitely be back.

nobbu 78

Not for everyone... The food is simple... but the welcome and the feeling of being at home with the family... is priceless!!

Iole Monga

It's like being at home, always an excellent welcome from Alfio and Silvia...

filippo zimbili

WE WERE THERE ON SUNDAY FOR LUNCH... EVERYTHING WAS EXCELLENT AND QUICK IN SERVING... MRS. SILVI IS ATTENTIVE TO THE CUSTOMER'S NEEDS AND IS VERY KIND... EVERYTHING VERY GOOD FROM THE PIZZOCCHERI TO THE POLENTA UNCIA AND BRAISED STEAK, COTECHINO AND MORTADELLA... BUT... THE DESSERT WAS AN APOTHEOSIS... DOUBLE PORTION OF CAKE WHICH WAS EXTREMELY GOOD

Charles Manty

Perfect spot to refuel with espresso and food after cycling up Passo della Cava, before continuing around Val Cavargna.

Tibor

First time a month ago, good food, excellent price. We've been back several times. The owners are very kind and the food is always good. The homemade food deserves 5 stars.

Indeependance

A few dishes, but genuine, from the local tradition: polenta, pizzoccheri, braised meat, and stewed meat, all served in an authentic, rustic, homely style and excellent. Call to reserve and the hostess will tell you what's available. If you're on a diet or are a sucker for a quick bite, skip it. There's parking, a covered terrace, a lovely fireplace, and a fridge stocked with ice cream. The staff is very friendly.

Ottimo caffè

Come sempre gentilezza e buon cibo

Buona cucina tradizionale

Claudio Mariani

Local appetizers, polenta uncia, pizzoccheri, lamb, goat, and local cheeses. Wine galore.

Marini Matteo

I discovered this place many years ago, maybe 20, during a bike ride: I had a coffee and a drink, I think, and then went for dinner several times. I don't want to repeat what others have said. It's like being with family, simple, and good things. Unforgettable. I want to return soon after a long break!

enearoby bergamaschi

In the Rezzo Valley, along the road from Porlezza to Cavargna, the Crotto Funghetto offers traditional dishes. A family atmosphere welcomes you in the restaurant, where Mr. Alfio and his wife are hospitable and will immediately make you feel the warmth of the valley. The simple menu includes polenta uncia or pizzoccheri, braised meat, or excellent rabbit, and cheeses. Prices are reasonable, but be careful: cash is the only payment method; cards don't work there. And then enjoy the colors and scents of the valley.

Francesco Marrone

CROTTO, or rather... A family-friendly atmosphere and locally produced products, or even their own, like cheeses (excellent). The owners are incredibly kind and welcome visitors to the crotto like family! In short, if you're passing through the area, a stop at Mr. Alfio and his wonderful wife is highly recommended! P.S. The prices are reasonable, but be careful not to forget cash, as they don't accept card payments!

Bruna Bonardi

Cuisine with traditional dishes, good, excellent location in the mountains among the woods, tranquility in the middle of nature

Stefano Meroni

Polenta with mushrooms and game is top notch. Very rustic setting. Authentic valley flavors. A very rustic and characteristic valley that reflects the customs and traditions of woodcutters, farmers, and shepherds.

lorena Cappelletti

Always welcoming and kind. Good food.

Marco Ferdinando Cavallotti

A simple trattoria in a beautiful location in the Rezzo Valley, where you can eat well and spend little.

Mattia Gualandris

I stopped here for a business lunch, and I must say the place is very basic, as is the outdoor seating and the food, so don't expect anything fancy. Home-style cooking without too many frills. There's just one menu. They also offer cheeses and a little fruit at the end of the meal.

Mi sono fermato a mangiare qualcosa a fine stagione e senza preavviso.

killskill chrxstian

There is no kitchen. You can only have a drink. The road is difficult, narrow serpentine.