Yvon (Alonz)

If you are looking for authentic mexican food that (really) tastes good, you definitely have to go to Louiseschef. Breakfast is amazing, so is lunch. Great choices on the menu (that changes every day), not too much just the right amount with a very friendly service. Don't look further and go there !

Luis Marquez

👍🏼👍🏼

Olivia Chan

WOW I was very impressed with the service, food, and prices. 100% would come again. Service greeted us with a smile, and explained the menu items to us. Food was flavourful even the bread was fresh! Thank you, Louiseschef

TpeJ

excellent food and service...Louise is a real great chef! Great service!

Si Ming “死狼” LIU

A pleasant surprise, five stars! The soup of the day is a choice of chicken or fish. I ordered fish as my main course, so I chose chicken. Underneath the zucchini was chicken and rice. It was so salty and heavy that I almost gave it a bad review, but then I noticed that none of the other dishes were salty. Except for the mushrooms in the main course, which were pickled. The fresh fish was crispy on the outside and tender on the inside—a rare treat. The drink would have been even better if it were a little less sweet. The chili sauce wasn't spicy, so don't worry.

Mudra Rudra

Best service that i have at mexico. Congrats!!!!

HADES M.L.E

Good morning. In my experience at this restaurant, the first point is that you have to wait a long time for a table. The service is good, but the food is nothing out of the ordinary. I recommend it with 4 stars.

Arad Andrew Banis

In all of my travels around Mexico, this is by far & without a doubt the worst mole & the worst chilaquiles con mole I've ever come across... The taste of the mole was rotten, as if they used rotten nuts or something in there. Disgusting. They also added ton of raw yellow onion, which as any cook knows, gives an unpleasant taste in big quantities. If you're gonna put raw onion, use red or white onions. Otherwise, at least massage the yellow onions with salt to remove the off-taste... Waiters just told me "that's just the way we do it". Chef passed by me grimacing, pushing away my nearly untouched plate & paying full-price without eating. Didn't care to know why I didn't like his food. I'm very open-minded with flavours & rarely ever complain. But I can't believe I just paid full price for disgusting rotten food... If you eat here, stick to the basics: eggs.

Karen Adriana

Personally, I didn't like it at all. I asked for the menu several times, and they only told me until we were ready to order the main course. If I had known there was only chicken and ribs, I wouldn't have stayed. The rice was overflowing with garlic, and the portions were tiny. The ribs, which were supposed to be served in a three-chili sauce, only tasted of tomato. I wouldn't go back again.

Christin CCo

Just closed