Guadalupe Mariñelarena

Ricooo

Miguel Martínez-Carrillo

Fresh products, good taste.

ivan jazo

The place was promising. Based on a recommendation, and even though they offered delivery, I decided to go there because I had guests and wanted to speed up dinner. The bill was $643 pesos for tacos. Upon arriving, it turned out that a piece of wire was missing. We called to report this, and after 10 minutes of answering, they offered no reasonable solution. They didn't want to deliver our order because their delivery drivers were on the road. They didn't want to refund us because it was paid in cash and they had to return in cash. So the only solution they offered was to pick up the wire or pick up the money. After 20 minutes of arguing, they agreed to come and deliver the missing wire. It's worth noting that the purchase was made at 8:30 PM, and the missing wire wasn't delivered until 11:30 PM. The distance between the delivery and the taqueria is 3 km. Speaking of the food, I consider it a place to eat in. Delivery doesn't taste as good, and the redeeming feature was the red salsa. I would hardly return, not so much for the food but for the service.

+2

Guadalupe Jimena Monroy Villanueva

The service is very good, everyone is very friendly, but the sauces are always super salty. I've given them a chance several times and they ruin the whole experience.

Fernando Solorzano

The place is getting less and less crowded because of the waiters' service; they act like they own the place. And the entertainers don't even sing—what a disappointment to go there and waste your money!

Fernanda Florencia

My dad hates the tacos because the suadero and tripa ones were awful. For my part, I'm giving them a star for the excellent al pastor tacos they have. The tastiest I've ever had. But the others, pff, the meat didn't taste fresh, as you can see in the photos. The place was almost empty, and they still took a long time. After that, the waiter got really friendly. He watched us eat the whole time, waiting for us to finish before clearing our plates. I understand it's his job, but it's incredibly uncomfortable. The smiling taquero saves them, and the place is spacious and comfortable. On the other hand, if you have a car, go find him because clearly there isn't any parking. I'll go again someday, and I sincerely hope to change my mind.

+3

Enrique Baca

For a taqueria that's been around for so long, they leave a lot to be desired. They don't keep the griddles at a good temperature, and the whole place fills with smoke, which makes you want to leave. It took 45 minutes to get the tacos, and when they finally arrived, they weren't filled properly. If you can, avoid this place and look for other options.

Verónica Ana Lilia González Santiago

I find it inappropriate that the taquero licks his fingers during his meal and then serves me my tacos... It was my favorite place, and after seeing that, I don't like going there anymore. And when they invite me, I always share my bad experience with them. The appropriate thing would be for them to take turns eating out, and sit down and lick their fingers, but the idea of ​​them serving me my tacos disgusted me.

Valeria Mendoza

My partner and I went on Thursday, we were served quickly and well BUT the food tasted overcooked, spoiled, even the hibiscus water tasted like tepache, the suadero leaves your mouth with that greasy sensation.

Lic. Eduardo SP

I'm sorry, I wish I could have a different opinion since this used to be one of my favorite taco places, but wow, something as simple as the salsas isn't checked and they're spoiled! I'm not sure about the meat in general; I have my doubts because you leave there eating the same thing repeatedly. And finally, the tortillas were hard and not heated enough—practically cold. I want to think it was because we arrived early, at 4 pm. I really hope you take these suggestions as an opportunity for improvement.