Javier Hernando Diez

Excellent product. I went back today and it was fantastic. Generous portions. The monkfish and turbot were spectacular. The French toast was delicious.

+2

Alfonsopening Saenz

One of the most spectacular things is that everything is grilled. The dishes are generous, and we were very satisfied with both the meat and seafood. The service was good and very friendly, even offering seasonal produce not on the menu, and the desserts were exquisite.

+1

goyo ao

The ribeye steak with beans and fideuà set menu was fantastic. The goxua was amazing. The service was friendly and the food was high quality, with homemade desserts. The only downside is that you have to drink your coffee at the bar.

Elo

A very good roadside restaurant with easy parking. The food was exquisite and the price was good. The atmosphere was great, and the man was very pleasant. He recommended some typical local peppers.

+5

Sonam

👌🏻

Txema Garcia

An incredible variety of tapas. A modern and welcoming place. I haven't tried the restaurant, but the bar and tapas are spectacular. Highly recommended. Today we ate and enjoyed a very varied menu and generous side dishes. The dining room is small, but that actually works out well for quick service. We will definitely be back. Everything was great from the start.

+3

Pedro J Davila

After walking past it many times, we finally decided to go in for dinner tonight. It was a great find; we're already looking forward to coming back another day to try other things on the menu. The place has a really good vibe from the moment you walk in. It's clean and modern, the staff are very friendly and attentive... and the food... it was truly excellent. The portions were very generous, homemade, and the grilled food was spectacular. This time we had a burger and some appetizers... but we saw the huge platters of grilled meat and fish that the other diners were enjoying... and we'll definitely be back. Everything we ordered was delicious.

+8

Kara Trace

A lovely spot for a meal or a quiet coffee. The renovation left the place beautiful. It has some really cozy corners and the food is good. The only downside is the location, which means you need a car to get there.

Enrique Caballero

Very nice place with parking. Beautiful views and two terraces, one for smokers and one for non-smokers. Plus another small terrace on the street. Overall, everything was good.

JOSEBA ZARRAGA

They're just getting started, and it shows. I imagine that with time, both the service and the food will improve. The menu is different, the quality is good, but everything arrived lukewarm. They need to handle the issue of the chops and the smoke in the dining room differently. The idea is good, but they need to refine it a bit. Good luck.

Andree 000

It's an elegant place, the owner is charming. He's very friendly, always attentive, asking if the food is to your liking... When it's time to pay, I go outside, and my husband is left paying. He swipes his card four times, and the same machine says accept or decline, green or red. He tells her the card isn't accepted, and my boyfriend tells her, of course, you have to press green. She isn't very happy about it; it turns out he presses green and accepts it, and my partner realizes he's overcharged us. He tells her politely, but doesn't complain. She answers rudely and arrogantly, but we don't pay attention, since we were feeling romantic. We were a little surprised by her way of speaking to the customer. I look at the bill again and approach her to ask the price of my fish, since we heard it was for two and I ordered a single. Just out of curiosity, thinking maybe she made the same mistake as with the water (which she never offered to return or say, hey, a coffee since I overcharged you). The food was good, the guy was super friendly and professional, but honestly, running into someone unpleasant would ruin the meal, and that's why we won't be back, which is a shame. We both work customer-facing, and I can't imagine treating anyone like she did.

david marcos

This time I'm reviewing this with my partner. Last time the service wasn't good; this time it was better, but it's a clear example of how a place that could have been 5 stars can end up with 1. We ordered everything without onions, and they put tons on everything. The burger patty was cooked, but they brought it to us almost raw, which happened to the table next to us, and they sent their burgers back to the kitchen. I don't know if we'll go back. The meat tastes good, and the dishes are generally good. It's not cheap, but they lack professionalism. A shame.

+1