Joacim Mattisson

This is THE place for seafood! Southern and Cajun style fresh fish, prepared with attention and care. Solid dishes that haven’t disappointed - even once. For a smaller parties, I recommend the “cabin” seating in the cubby holes by the bar (you can almost taste the sea air..)

+2

Alyssa Scott

Food was absolutely delicious and our server William was amazing.

Sara “Travel Lover”

Food was great! It was well seasoned and a good portion. Service was okay. Nothing stood out about it. Location was nice and we were seated right away. Our waiter did leave mid shift without saying anything and the new waiter didn’t introduce himself, but that seemed to be just a minor issue. Other than that, no problems. Would definitely recommend.

Sabrinna Cosom

On a visit to Texas to see my sister we went to papas. We had many more dishes however I only photographed these two. We also had the Brie and jumbo lump crab spinach dip. I suggest that you make reservations, the place is a nice size but they are very busy at dinner time. There is also a bar area which actually didn’t seem as busy as the dining room.

Kevin Finnerty

Place opens at 11AM and filled up pretty quickly by 11:30. Our food came out a pretty good pace, and our waiter was attentive and prompt. I'd come back again!

The Wanderer

Unassuming deliciousness. A very quaint atmosphere with stellar service. Chris was top notch. Price was excellent based upon quality AND quantity. The fresh baked bread is a cut above. I had the trout, shrimp, and crab. The shrimp gumbo cup had no fewer than 5 full size juicy shrimp. Perfect spice. You will not go wrong here. Make sure to get a Karbach Crawford Bock. Ask for Chris and you will feel like you are being served at an exclusive club.

Tamptha Jones

Nice romantic 🥰 and cozy atmosphere at the same time, our waitor Rob 🤩was delightful. Very professional, giving us all the information we requested about dishes we had interested in. Down to earth to tell us just how good 😊 each one was in his opinion. Food was delish and I’m a big fan of seafood. 🦞 🍤. We absolutely 💯 had an awesome visit and will definitely come back again. 10/10 👍🏾 I ordered the Mississippi Catfish Opelousas, my husband ordered the Mississippi Catfish and Shrimp Ettouffee, desserts were Strawberry Cheesecake we shared there ,Sweet potatoe pecan pie was out to go . Meal was awesome

+3

Erica Lynne

Very nice atmosphere and cute cozy booth. Had lunch with my partner's parents after a week in town from Virginia. There was a raw Oyster special and we had two dozen between the four of us. Service was good. Our server may have been a bit new, she had to come back to the table a few too many times. We were worried about the time and getting to the airport. I mentioned shellfish allergy and they were very attentive to make sure my dish was prepared safely. I loved the mozzarella cubes. I had the seafood Cobb salad with the shrimp substituted for sea scallops. It was huge, full of big fresh toppings and their house lemon vinaigrette. Everyone was very happy with their meal and we were on our way in a timely manor. Thank you so much! The locals raved about the Pappas local chain and it did not disappoint. I'm looking forward to your burgers and steakhouse on the next visit.

+3

Kenya Hamilton

Passing by and saw the parking lot bussing at the seams. I see why. The food was excellent. The atmosphere was beautiful. The manager made us feel like we were the only people there. He came to verify if my shrimp allergy was from consumption or touching. I really appreciated that. Thank you for the beautiful experience.

Nicely greeted by restaurant hosts Our server Will was on point Floor manager kindly checked on my food because of my pork allergy Scrumptious meal Nicely greeted again on the way out - that is always nice; doesn't happen at many restaurants started with Brie & Jumbo Lump Crab Spinach Dip; followed with Wild-caught Grouper & Jumbo Crab loved that very cold sweet iced tea

Nakinya Janell

Tried this location for a late lunch and was pleasantly surprised by the entire experience. I ordered the fried crawfish along with the crawfish étouffée, and both dishes were decent. The fried crawfish had a nice crisp to it without being overdone, and the étouffée was tasty. I've never had étouffée before so I have nothing to compare it to. The service truly stood out. Our waiter, Jeffery, was exceptional from start to finish. He was knowledgeable about the menu, took the time to explain options, and checked in at just the right moments without being overbearing. His professionalism and friendly attitude really elevated the overall dining experience. They offer complimentary bread and butter at the table, which was a nice touch. The atmosphere was relaxed and welcoming, making it a great spot for a laid-back lunch. Overall, everything was on point, and I would definitely return to try more items on the menu.

Nguyen Nam

Papa's Seafood provides a good variety of seafood dishes with large portions and quick, friendly service. Their bar area is also quite pleasant, and they offer a 50% discount on snacks and beer during happy hour. It's our preferred location for after work gatherings of 5-6 people.

+1

christopher aranda

Had the fried crawfish and crawfish etouffe and grouper with shrimp/lump crab. Grouper was a bit on the salty side but still tasted good. Crawfish meal was good. Also had the grilled oysters-great taste and flavor. Would definitely get oysters again.

Sebrenna Atkins

On 8/9/25, I visited this location to grab a to go order. My family and I usually dine in at least once every 2 weeks but on Saturday, my daughter and I were working late so we decided to grab and go. The waiter (Hispanic Female) seemed to have a problem understanding my order. After repeating it to her several times, I thought she finally got it. I ordered the 3 piece crispy fried fish, substituted the fries for sautéed spinach and a baked potato which I knew I would have to pay extra for. Unfortunately, when my order was ready, there was no sautéed spinach. I questioned her and she wanted me to pay extra for the spinach. We had a brief disagreement, she went to speak with the manager on duty (Hallie) retuned to tell me what the manager said and I asked to speak with the manager directly. When Hallie appeared, she was vey combative as I attempted to explain what happened. Hallie eventually calmed emotions after I told her that I would prefer to have my money back and take my business somewhere else. Hallie offered that I keep the order, a refund and she would go and get “my little bit of spinach, Ms.Ma’am.” 👀 how absurd, the disrespect, I thought and who is she calling Ms. Ma’am? I am a 60+ senior citizen and I detest the way she spoke to me. I would appreciate if your establishment would train the managers to be mindful of professional management skills towards ALL customers, especially senior citizens, not to be rude, disrespectful, opinionated, bias and unethical as Hallie was towards me. Even though I received a refund, partially cooked spinach and an over cooked baked potato which I didn’t enjoy, the service, being called Ms. Ma’am and the comment about the little bit of spinach, was worse.

Jimmie Williams

The waiting staff was ok. We ordered food and waited well over 30 minutes to get it. Once receiving it, it was horribly cooked. Either over cooked or under cooked. This used to be a family favorite since I was in middle school. Will not be going back to this location EVER. Ruined my nieces wedding day. The family was seated so far away from each other. Didn’t get the opportunity to fellowship with the new family members. We had reservations and everything