Giulia Stanca

A very pleasant and quiet spot overlooking the sea. We had a seafood appetizer that included a delicately flavored tartare of tuna and stracciatella, hot and super-crispy stuffed anchovies, and marinated anchovies. This was followed by an excellent swordfish carpaccio paired with crispy onions! Marinated mussels and a mixed fried fish dish with crispy chips, which, believe me, is worth trying. The fish was truly fresh and, despite being fried, was incredibly light! Well done, guys!

Mike Corliss

Very pleasant lunch. Tasty fish, delicious wine, excellent service

Adam Gilrain

My wife and I stopped by chance, in the middle of winter and had a very good meal here. We are visiting from Australia and have very little Italian. The owner went out of his way and all of the service was great. We shared a pasta dish and a fritti misti and both were excellent. We shared a very nice bottle of wine. If we lived locally this would become a regular restaurant for us.

Mario Giordano

Very nice place and good food

Cinzia Acito

What can I say...everyone, from the chef to the staff, far exceeded our already high expectations! We enjoyed top-quality dishes, carefully crafted even in appearance, all accompanied by great courtesy and kindness. A top wedding celebration.

+5

Jens Lee

Amazing fish dishes and fantastic service. We stop at this place by chance and really happy to find a little gem alongside the beautiful Italien coast between Génova and Sanremo.

Michael Bridge

Lovely food, nice people. Best cooked fish I have had for ages. Well worth a try.

Antonio Baretta

Great seafood restaurant

Excellent food. We actually ate here twice on the same day. We stopped by for lunch as we were having a walk in Cogoleto. The fresh seafood spadellata was excellent, as was the black tagliolini with …

Excellent food. We actually ate here twice on the same day. We stopped by for lunch as we were having a walk in Cogoleto. The fresh seafood spadellata was excellent, as was the black tagliolini w…

Excellent food. We actually ate here twice on the same day. We stopped by for lunch as we were having a walk in Cogoleto. The fresh seafood spadellata was excellent, as was the black tagliolini wit…

Cibo eccellente, ambiente carino e tranquillo, fronte mare. Servizio cortese. Raccomandato

Ristorante nel centro di Cogoleto, lungo l'Aurelia. Ha tavoli sia all'interno, con vetrate aperte, che all'esterno. È possibile trovare parcheggio a pagamento proprio davanti al locale. Servizio discreto, camerieri gentili. Piatti tipici, senza grande varietà di scelta ma di buona qualità. Da provare

Trovato questo ristorante un po' per caso. Fortunata scoperta. Personale attento e disponibile. Piatti molto buoni. Niente menù ma una comodissima lavagnetta

Ristorante poco segnalato, 2 entrate una dai carruggi, una fronte mare (comodo parcheggio a pagamento antistante). piccolo, con dettagli curati e unici. Stupende le vetrate che permettono la vista sulla passeggiata. Eccellente offerta di vini di qualità. Menù principalmente a base di pesce. Piatti adatti un po' a tutti i palati. Personale cortese e disponibile. Buona la qualità e quantità. Locale adatto a chi si vuol prendere il giusto tempo seduto al ristorante, non per chi vuole mangiare un boccone e poi andare a scoprire il paese o godere della spiaggia. Ottimo rapporto cibo/prezzo.

M. SILVIA PANIGADA

Today, October 25, 2025, I tasted some excellent tagliolini with lobster and a mixed seafood platter! Expertly cooked and delicious fresh fish!! I recommend it and we'll be back!!! I RECOMMEND IT TO EVERYONE!

Diana

Excellent restaurant for those who love good seafood. We stopped for lunch with colleagues. Spacious paid parking in front of the restaurant. Quick service and excellent food, reasonably priced. We ordered an appetizer for four to share, a first course each, two bottles of water, and four fruit salads, and we paid twenty-five euros each. They have a limited menu, that's true, but fewer and better, in my opinion. I recommend it. Thanks for the welcome.

+6

Mauro il genovese

Excellent restaurant serving traditional Genoese cuisine in Cogoleto. Fish is cooked to perfection and beautifully plated. The menu is presented on a blackboard; it's not overly extensive, but the food is delicious. And as the good Canavacciuolo says: don't be suspicious of the quality and freshness of those with an overly extensive menu: better to have a few good dishes. The fried fish is very good. If the sea is good and there's some blue fish available, try the stuffed and unstuffed anchovies. Recommended.

+4

Acciughe ripiene su letto di formaggetta di Stella con miele d'acacia, frittelle di baccalà e carciofi fritti, minestrone alla genovese, ananas al cointreau, crema catalana, tutto da provare.

Stefano Clerici

Overpriced, terrible quality, untrained staff, terrible location. We found a dirty tablecloth and open breadsticks at the table when we arrived. They boast about high quality, but ultimately, it's just an excuse to hike up the prices. To maintain their high quality, they serve cheap beer and wine.... Terrible all in all! It survives thanks to tourists unaware of the fact that just a few meters away there are quality, honest restaurants. All this is compounded by the fact that you're eating sausages under the street level, with the Aurelia serving as the orchestra.