Ottimo per una cena semplice e veloce. Ho provato il menu "taac": dall'aperitivo al dolce passando per mini porzioni di antipasto, primo e secondo deliziose. Fa bene alla gola, non fa troppo male alla linea, e non fa per niente male al portafoglio. Per gli imbruttiti che non hanno problemi di linea il mercoledì con il "carbonara all you can eat" è imperdibile.. magari non d'estate.. Buona la carta dei piatti e dei vini, buona la scelta delle birre: si vede cura nelle scelte e la voglia di non essere banali. Il locale è carino e ben tenuto, il servizio impeccabile, la musica piacevole. In una zona che certamente offre molta scelta, si distingue per un ottimo rapporto qualità prezzo senza sacrificare la qualità.

Questo posto è davvero incredibile! L'happy hour con i cocktail è sempre un successo. Inoltre, le serate dedicate alla degustazione di vini sono un'esperienza fantastica. Ritornerei sicuramente per godere di queste occasioni speciali. È un luogo ideale per trascorrere piacevoli momenti.

Pierluigi Pastore

A good bar, very close to Bocconi University, in an area of ​​the city I know very well, having attended the university for three years from 18 to 21. Memories come flooding back when I walk these streets, and the feeling I got was more than positive, with reasonable prices and courteous service.

Samuele Vigano

Cocktails, aperitifs, and cuisine—a perfect mix just steps from Bocconi University. The staff is knowledgeable, friendly, and fast. Stefano and Matteo are fantastic. I'll definitely be back!

Jasmine Sangalli

Simple and healthy food, fresh quality and good quantity !!! Highly recommended for lunch

Asya Alyssia

Wow, love this place! Not crowdy, well placed. Super nice people, good prices and tasty beer

Niccolò Congedo

The staff are truly friendly and welcoming, the kind that doesn't require you to come back a few times to start making you feel at home. The Negroni cocktail is truly well-made. One of those drinks that should be fuel, but instead you drink it and only taste the six-flavor mixology. Pasta carbonara (with fresh pasta): a generous portion and a flavor faithful to the original Roman one. I'd eat it again even now as I'm writing this review. An excellent second course of freshly delivered horse meat and baked potatoes. Very good value for money. Well done, well done, well done.

Gabriel Zurlo Sconosciuto

After years, I realized I left a review for this bar that's been with us since our university years. Kudos to Teo and Stefano for the commitment, dedication, and care they put into it every day. Come here for a drink and a bite to eat, you won't regret it. P.S. Also, try Ste's desserts.

Michelle Hansen

Fantastic place! We have been there almost every day on our holiday in Milan. The bartender makes really good cocktails and aperols, and he serves fantastic wine (and has really good recommendations). The chef makes the best pasta we have had in Milan, and his tiramisu is fantastic. We are going to miss the place a lot! If you are considering going, do yourself the favour and do so!

Tomasz Lis

Great place, great service, great climate and great Hugo and Lager :)

Marco Lazzari

good cocktails

Jakub Kobik

Maravea will always hold a very special place in my heart. Theo & co. are benchmark setters - both in hospitality and quality

Ringhio

You'll find whatever you're looking for at Maravea. Courtesy, friendliness, and lots of quality goodness. :-)

+3

Gloria Scrobogna

We had dinner here and were treated to a delightful experience from the very first moment! We chose the "Il Taac" platter to share between three of us, and we were almost full right away with how rich it was. While we waited for our first course, the chef brought us a taste of carbonara... Then we moved on to tagliolini cacio e pepe: excellent! For our second course, we tried the savory pancakes with dill cheese and salmon...delicious! And to finish, we couldn't fit anything else in, but the chef brought us a pistachio tiramisu! Well...it's hard to describe in words: you just have to try it! All washed down with a glass of Chianti...but you can choose so much more! We'll be back!

+1

Vanisha Sampat

Fantastic menu. Great place for dinner and friendly staff. Slightly pricey, but good value for money.

Lucas Mokwa

Probably the best restaurant near Bocconi. Meals are nice, there’s discount for students, staff is friendly and extended opening hours. They also have vegan and vegetarian options which is always a plus.

Ecem Ipekli

Amazing place! Happy hour cocktails (between 6PM - 10PM) and open wine nights shouldn't be missed. Staff and background music are incredible as well

Cristian Rastasanu

Great food and mood

Peter

Nice and cosy bar. Lots of people. They don't do Alexander.

Juan R

They offer a very cheap wine at aperitivo time. The place is nice but sometimes it might get crowded with young undergrads who hold a personal interpretation being loud. Food is just potato chips and tarallini tho. If life expectancy goes up it's not gonna be thanks to Maravea.

TheReal_IlSigBona

I went there last night with friends. I can't tell if the place is new, but it's very recent and well-kept. Impeccable and fast service, good cocktails. Street parking.

Valeria Giambelluca

A welcoming place, perhaps a little cramped. Tasty food, the meat is good, but the side vegetables aren't very good. A wide selection of wines at first glance, but after ordering, we were told they weren't all available. The staff is friendly and efficient, even quite professional. The platters' prices are a bit steep, but overall, the place is nice.

+11