John Martinez

We loved this place. Very friendly, unobtrusive, helpful staff. Food was tasty, excellent value. Relatively quite, polite clientele.

Tiffany Lmn

Delicious, super nice waiter ! Perfecto

Niranjan Raguraman

Good restaurant for a relaxing evening. Affordable price.

barbara Marzia ottusi

We were finally able to come back to you Pizza is nothing short of extraordinary! Pizza and more.... linguine allo scoglio ... fantastic desserts It's an extraordinary welcome! It's difficult to find such kind and professional people! Everything perfect ! I can't do without it anymore 😃 Unique! A big kiss and thanks to all the staff 🥰❤️ You are wonderful 🤩

+4

Vittorio De Giuseppe

A friend of mine recommended this restaurant to me, and I wasn't disappointed at all; in fact, it was a pleasant surprise! The dishes were high-quality and delicious! I must say I enjoyed it. The staff were very kind and attentive, and the quality was excellent. It's located at the entrance to Lambro Park and has a huge glass-enclosed garden area. I recommend it 100%!

+7

Ottima pizza napoletana, ci siamo andati varie volte con amici e ogni volta i nostri ospiti sono stati stupiti e soddisfatti della sala e del cibo. Per chi ha dei bambini o chi ama camminare poi appe…

E la prima volta che visitiamo questo ristorante pizzeria..ottime pizze Il personale gentile e disponibile

In settimana poco affollato. Rapidi e cortesi. Calamarata molto buona ma anche la tagliata merita. Pizza napoletana.

Rosa Luraschi

The large, sheltered outdoor area and quick service make it the perfect option for large groups. You eat well, you spend a fair amount, and you have fun with the waiters.

Maryna Gonchar

Nice place in front of the park with open terrace with national Italian food

Stefania Mancastroppa

The restaurant, near Lambro Park, is spacious, perhaps helped by the windows overlooking the park (it almost feels like you're in Milan) that also let in plenty of light. It's well-organized (it respects social distancing and Covid regulations) and clean. The table setting is attractive. The menu offers a wide selection, with the option of a fixed-price menu or a daily special. The dishes are standard. The waiters are helpful and friendly. I would improve the service times; the orders are a bit slow and sometimes confusing. Prices are average.

+5

Song Eun PARK

We ordered four Valentine's Day dinner menus. The food was good for the price and quality. I gave it four stars because the wait was quite long.

pasquale esposito

The first meal was a success. I was at the Parco a few nights ago, invited by friends. The restaurant is under new management. They offer Mediterranean cuisine, both meat and fish. The quality of the ingredients is good, as is the preparation of the dishes. The desserts and wines are also good. The staff is friendly and knowledgeable. Prices are average. I will definitely be back.

Cibo buono e buone porzioni, camerieri però che vengono tutti i momenti al tavolo interrompendo più volte le chiacchiere in famiglia. Va bene chiedere cosa si vuole prendere, ma interrompere tutti i …

Paul Holmes

I loved the food apart from tinned mushrooms, why use tinned mushròms?

Taty

Prices a bit high for lunch. the tagliata 16 euros, a single dish 12 euros plus a half of water and half of wine cost us 15.50. Total 43.50 Fast service. At the gates of the park. I give 3 stars only for the price. If you say it's the lunch menu it can't be the wine and water at this price

+2

Serata con Amici, nulla di eccezionale una impepata di cozze, un tagliere di salumi, 2 risotti ai frutti di mare, 1 pacchero allo scoglio, 1 frittura mista, 1 baccalà mantecato,1 grigliata di pesce,…

pizza caprese con aggiunta di prosciutto crudo 13€,prezzo al di fuori di tutte le pizze in menù il crudo è stato aggiunto in cottura e quindi si è cotto il prezzo è stato esorbitante e non ponderato rispetto alle altre pizze manco in centro si paga una caprese così tanto! in compenso l’impasto era buono

Giulia Losi

The pizza and food overall were excellent, but the service was unacceptable. Aside from the gentleman at the cash register, a powerhouse who manages practically everything, and the waitress, both wonderful people, it's a disaster. They never get the orders right, and I'm talking about a table of three with pizza and beer in a place far below normal capacity, not a table of twelve in a full restaurant. You look for the waiter to report the issue, but he's nowhere to be found. When you finally report the problem, pointing out that it's a recurring issue, they just joke about it instead of offering some sort of compensation. At least the waitress, who I suspect is of foreign origin, is smart and professional in every way, and if something goes wrong, she'll be profuse in her apologies (for mix-ups that weren't even her fault...) and notify the cashier. Compared to how the place was run when it was still L'Osteria del Drago, it's a huge chasm.

Andrea Curra'

Well, they absolutely wanted to sell us "frittini," frozen croquettes of various kinds, and the same must have been true for the fish, but we asked for meat, and for twenty people, he brought us two rib-eye steaks. Then, for some reason, he insisted on various cured meats with fried gnocco, when we asked for prosciutto punta di taglio. The mozzarella was good, and the fries... well, change the name, "friggitoria," and it's more honest. The dessert was good, it's been a lifetime since I'd had a truffle drowned in Borsci San Marzano, a standard truffle.

Luiza Olejniczak

We got burnt pizzas for the Kids and they were very soggy… can’t recomend:/