Ezer Gonzalez Carreras

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Marian Cózar

A great bar for tapas. The best thing is the service. The cook's son was incredibly attentive. He recommended the homemade cheesecake his mother makes, and it's spectacular. The fried fish is fantastic. And all the tapas I've tried have been delicious.

+5

Julio Fernandez

Charming tavern, decorated in Andalusian green 😄. They have a lunch menu, their specialty is fried fish (pescaito frito). I've been many times and it never disappoints; the fried fish is always perfectly cooked. For me, the best thing is the dogfish! Good and fast service! 😄

Alicja

Best restaurant in Mostoles. Good food and great waiter ❤

Paula S

Food is delicious and in a great price! Staff is just lovely! Would highly recommend this place to anyone. We'll definitely be back!

orange ccloranca

L vH

James Cox

Good food and drink at a great price

Carlos A. M.S.

I've been to this restaurant several times and have tried different menus (daily and weekend), which are very delicious and generous in portions. I've been served by different waiters, all of whom were always very attentive. I went today with my wife and daughters and received very cordial service. I will definitely return. NOTE: I am not the owner of the restaurant. I've returned to this restaurant several times this past year and I stand by my review.

+3

Adrián Muñoz Pérez

Crack

Buen sitio para tomar el aperitivo.

Felicityfornow

This bar is like traveling to Andalusia without leaving Madrid: first-class tapas, friendly service, and a captivating atmosphere. The waiters are always very friendly, and the food never disappoints. It's become a tradition for us to come here.

Veronika Mark

Generous portions with friendly, fairly quick service. We had a €22 menu, but you can also order from the à la carte menu or a paella if there are more than 6 people. It's advisable to book in advance. Thank you!

Gyn Bs

The best thing was the very friendly waiters, the food is also good although not 10/10, the broken eggs were spectacular, the fried food was good although a bit small, they were out of octopus and we were left wanting more, instead they gave us Galician-style lacón which was the worst and it's hard to find a lacón to be average, that's why I don't give it 5 stars, the torrija was also very tasty, it's difficult to park.

+1

teodoro misiego

Very friendly service from the staff. You couldn't ask for more for a €10.50 menu, very good value for money...the jelly beans with the coffee were very original...HIGHLY RECOMMENDED.

mbs

If you want to eat good quality fried fish in generous portions, you have two options... either go to Cádiz and enjoy an unbeatable cone of fried fish, or come here and enjoy it while saving yourself 1200 kilometers. The fried squid is outrageously good. Very attentive and professional service.

Verónica PlaDi

They've raised the price of the set menu from €9.20 to €10. Some days they're quick, and other days they're incredibly slow. Sometimes they rush the first and second courses. There's a waiter with a full arm covered in tattoos who's always wandering around the tables, keeping an eye on everyone—it's like a school cafeteria. And there's another waiter who's very, very slow but much nicer than the one who seems to be watching the tables. The pieces of chicken and rabbit are huge. The fries are hard and sometimes inedible. Some of the dishes leave a lot to be desired. Then you call to ask what's on the menu, and they just say, "Stew," and that's it. They need to understand that some people can't come to the restaurant or might have food intolerances. They should focus on online orders because their phone service is terrible, and they give rude replies.

+2