James F

Stellar food and wonderful service!! Raspberry Chicken Chipotle flat bread, Turkey Bruschetta sandwich, and a baked Ziti. All were truly amazing, great flavor, and perfectly cooked! Then the girls had dessert to top it off. Plenty of leftovers and all were happy for the hour drive home!! If you haven't been there, or if it's been a while, it's time to go back!!

Janice Y

Back in 2019 the Pinicon was voted best pork tenderloin sandwich in Iowa. Finally stopped here for dinner and had to order the famous PT. You can choose to have this grilled or fried (recommend fried). It was a huge piece of tenderloin on a bun with fixings and choice of side. This was too much for me so I like to cut the tenderloin in half and make myself a sandwich and take the other half back for another meal. Tenderloin was very juicy and the breading was crispy. Overall a very good tenderloin sandwich. Inside has a number of rooms and an event center. Place is dim like a pub with a bar near the entrance. There is also a freezer near the entrance if you want to take meat home.

Rachel Storlie

Awesome selection of beer, hard stuff, and great food! GET HERE!

John Walker

They make a great fried pork tenderloin sandwich. The pork is thick and juicy with a nice crunchy brown crust.

hyrules hero

If you are within a 100 miles, do yourself a favor, drive here and experience an amazing meal. Every step from the hostess, to our server(Adam), to the GM, was executed perfectly. Order whatever your heart desires, but sample the ribeye, the cheese curds and the fried pork tenderloin sandwich. One warning: come very, very hungry.

Mike Miosek

Awesome. What a gem. Great bruschetta! Had a steak sandwich. Awesome product and portion. Good beer selection also.

Sheldon Stiefel

It was nice atmosphere. Great service. Prime rib was ok. Salad looked good.

pat finder

A nice place for sure. Friendly staff. I would suggest asking to be seated in an area with a window because otherwise it’s very dark and feels like you’re in a cave? Food was good- Bourbon burger had a great flavor the pizza looked awesome wish I could have had some. Prep time was a bit long but ok- prices were average for today $13 for burger

This is a good-looking restaurant with a nice aesthetic and lots of potential. I visited with family over the holidays. It was a Saturday night and it wasn't that busy, but they were severely understaffed. Lots of waiting. Witnessed a couple walk outs. Were out of the prime rib special we all came for and ordered, even though it wasn't even 7pm. The poor waitress probably had to come back to our table 4-5 times to ask for a substitution due to being out of various things. She was clearly embarassed, but it obviously wasnt her fault. Staff was very kind but under lots of stress and it made the dining situation feel stressful. Something is wrong with either the soda gun or just the diet Pepsi in general as it tasted very strange. All in all, I had a good steak and we enjoyed ourselves but this place is in need of more attentive management or something...there were too many things going wrong for it to just be a bad night.

Mindy M

We waited 15 minutes to be seated as the staff talked at the bar. We ordered the spinach artichoke dip that was greasy and cold. We then ordered pasta for me and a bison burger. She returned and said they were out of bison burger, potato salad and asparagus. We cancelled our order paid the check for the artichoke dip we didn't eat and left. It has really gone down hill since changing ownership. This used to be a place we would go once or twice a month. Sadly we won't be back

john laeser

Horrible. Ordered Prime Rib. They asked me how I wanted it… red flag. Prime rib should only be rare. I ordered it rare. Came out beyond well done. When I told the waitress, she understood. However, she came back and said this time of night it’s hard to get it rare. It opened at 4. I was there at 5:40. It wasn’t busy. Just a horrible, horrible experience with Prine Rib.