Hace años que voy y siempre he comido muy bien. Suelen ser bastante rapidos y amables. Buena relación calidad precio.

Bueno he venido con unos amigos que querían venir aquí,aunque no tenía muchas ganas,pues el resultado ha sido positivo buenas raciones el precio está bien y la atención de Juan Carlos (le pregunté su nombre)fue excelente la verdad que un 10 ,no como en el del Coll que sin muy desagradables en cuanto al trato..... gracias

Todo super bueno, personal super amable.un diez a los cocineros

Felix Oliver

Tasty, well-cooked Spanish cuisine with a focus on classic meat dishes and tapas. Fast and attentive service - making an effort to order in Spanish helps. Side dishes have to be ordered extra and are small, simple and cheap, the focus is on the meat cuts.

Ann G

In the relation of price to quality, it is a good choice. One of the pros is that they are open all day without a siesta break, unlike many other restaurants. So, if you are hungry in the late afternoon and don't want to eat at McDonald's but prefer proper home-cooked food, this is definitely the place. Huge portions — I would even suggest sharing. Nice, simple atmosphere. In the evening and late at night, it can be louder. The salsa (pepper or cheese) they serve with the meat is delicious. Sangría the best.

Thomas B

We went to this place last night, the solomillo was perfect as always , but while ordering the solomillo con peppersauce, I was asking if I can have my sauce separate, the young waiter said this is not possible I have to pay extra what a shock after cancelling my order a very nice waiter called Joukaine sorted the mess out thank you for saving the evening. To the management, get this sorted thank you

Chloe Greenwood

The food is amazing value for money! Good quality as well! The staff was friendly and atmosphere family friendly and felt tradicional without being cheesy! Will be back for another entrecôte🥩 (which I asked for blue, cooked veeeery little)

Vincent LEFLOCH

It was a really good experience at this place. The food was great and the portions were more than enough. The waiter was really nice and effective, we didn't wait much to be served. The typical ambiance of the place, with lots of locals, added very well to the quality of the dishes. I recommend strongly the chicken croquetas, they were the best I have ever had.

Robert Panduroaica

Best food and good price. I recommend it

Vira Vitiuk

Great service, decent food. Offered a sweet iced decert as a gift.

mandana fouladi

We passed by chance and kept going here for the fest of our remaining nights. Delicious STEAK & BEST SANGRIA & authentic atmosphere🥰 all locals are here, no tourist trap ;) will return when I'm back in Mallorca 😍

Lhiz Meng

Food was superb! Very good serving worth the price.

Meryl Jones

Good food, large helpings, friendly staff, what more could you ask for? Excellent fillet steak, great atmosphere

Praneeth Peiris

This place is really good! The restaurant is big and ideal for big groups. The staff is super friendly, but doesn't speak much English. There is a waiting time of around 20 minutes, but it's worth it. The portion sizes are big and definitely fulfilling. And they taste super good as well. They have some exotic dishes such as Snails and Quails. The prices are a bit above the average.

+4

Sérgio Vinícius de Sá Lucena

I really appreciated this place. The food was delicious, the price fair and they stay opened until late. The chicken I ordered was delicious, tasting as if it was grilled as when we do barbecue. The rice was with peas and ham, tasting as homemade food. Really good! I recommend this place and would definitely come back as good food for fair price in a very touristic city is hard to find.

El lugar estaba hasta los topes y tuvimos que esperar, (eran las 15 pasadas) aunque no mucho tiempo. El personal fue muy atento y rápido. La comida muy abundante y tuvimos que quitar de la comanda un plato. Probamos el chuletón que estaba bueno, el conejo Don Caracol que estaba muy rico (lleva caracoles). Sin embargo, el punto del entrecot y del solomillo le faltaba un poco y se quedaron un poco crudos. La salsa roquefort estaba muy buena. La pega fue el arroz que llevaba hecho mucho y estaba reseco, cosa que sería fácil de solucionar. Nos pusieron unos chupitos de la casa de granizado de licor de manzana sin alcohol que nos gustaron ya que no nos los esperábamos. Salimos a unos 25 euros por persona

Los caracoles muy buenos y las veces que he ido me ha gustado todo en general. Es de los pocos sitios donde las raciones son generosas y el precio bueno. Por ejemplo, el plato de chuletas de cordero viene con bastantes piezas y guarnición. Te quedas saciado. Los postres también suelen estar buenos. Un restaurante muy equilibrado en calidad -precio.

Hemos comido deliciosamente, nuestra carne llegó en el punto que pedimos, caliente, una mantequilla, sabrosa, muy muy buena calidad y cocinada a la perfección, la salsa de roquefort una auténtica delicia, muy suave, pero súper gustosa. Los baños impecables, súper limpio. Ahora ante todo esto tan espectacular e de decir que la atención no es la que acompaña a tan excelente calidad gastronómica, deja bastante que desear, es por lo único que no puedo decir que es excelente en todo. Pero la comida es sin duda brutal. Enhorabuena cocina!!!

Es clásico aquí en palma sino quieres desplazarte mucho para ir a un mesón. La comida está bien y el ambiente también. Algo a destacar son sus precios y las cantidades ya que están bastante bien. Recomendado para ir un día cualquiera y acertar sin comerte mucho la cabeza.

Brutal!! Las raciones muy apuntates y ricas, me encanto que el pan con alioli incluyera un par de tomatitos que quedan muy ricos. El omo al roquefort nos lo partieron en dos y lo empataron en dos platos lo que ayudó mucho a la hora de comerlo y practicadad, los caracoles algo picantes pero muy ricos. La cuenta algo elevada pero lo recomendaría!

D

Cheap but very good quality food - the traditional way! I had the chuletón which was massive and only costs 21€ it was very tender and juicy meat. The calamares are homemade and battered just right - finger licking. The only negative was the service, not professional.

Till Almeida

Food was ok, the portion size is very big. They seem to focus more on quantity than quality. Prices are reasonable. This place is popular with locals due to the fair prices and large portions. I would not eat here again. I'm not a local.

Carlos Ferreira

The amount of food you get for what you pay is great, too much I would say. Everything was Ok without being excellent. The staff is friendly and fast.

Michael Yamnitsky

A very extensive menu containing a ton of grilled meats, fish, game and fowl (including a baby rabbit, if anyone's into that!) Baby lamb chops were absolutely perfect, the only thing that could've been improved would be the presentation. But the authentic Spanish farm decor complete with implements and beautiful blue azulejos more than make up for it. Super friendly and efficient service.

R. Fouladi

Food was super, vibe 100/100. This is a place where locals go. The steak was a biiig portion and super delicious. The fish was also very tasty. Recommended!

Tee Cham

The waiter was very friendly, even though he couldn't speak much English he made sure we could fully understand what we ordered. He even gave e us a shot of some kind of lemon ice drink. Which was very refreshing.

+1

Wies Wolswijk

I ordered the snails (caracoles) that give the name to this restaurant (half portion, but it was really abundant), and a grilled fish. My friends took the escalops with pepper sauce and all the food was really good and the portions large, for a quite cheap price. I give only four stars because the service was a bit slow, maybe because there were many people. Taking this into account, I would come back anyway.

Me invitaron a comer a este restaurante. Si bien es cierto que la comida está buena, y es barata, va muchísima gente, no había ni una mesa vacía. En particular, el sitio en sí me pareció un restaurante que no destacaba en nada en particular y yo cuidaría algo más el diseño del mismo (estábamos en la sala grande)

Raciones generosas… tan grandes que casi necesitas un tupper de refuerzo. Lástima que la comida no acompañara. El pulpo, más tímido que yo en una boda, pasó totalmente desapercibido. La carne pedida al punto llegó más carbonizada que una barbacoa mal llevada, seca y sin gracia. Los postres, pues bien, cumplen. Y el único héroe de la mesa fue el alioli, que sí merece aplauso. En resumen: no me convenció. Primera y última visita.

Dan

Octopus was plain and the service was even worse!