Saurabh Malik

This is one of the best experience so far in this restaurant. We ordered, 2 dishes, one is Salmon and other one is Fish and both of them are out of the world. Salmon fish was cooked perfectly and sauce with it was super tasty. Chicken dish was super great and other items came with it was so tasty as well. NOTE: never leave the table without tasting their desert, its so so tasty especially raspberry creamer and so much affordable. Must check out and highly recommend.

Marie Simmons

We had the absolute best experience at Seasons 52 tonight thanks to Terri. From the second she greeted our table, she was warm, attentive, and genuinely friendly not that fake “scripted hospitality” stuff. She anticipated what we needed before we even asked, checked on us at the right times, and made sure everything was perfect without hovering. You can tell she cares about her job and her guests. Our drinks stayed full, our food came out just the way we ordered, and she made great recommendations. She turned a regular dinner into a whole experience. If you go to Seasons 52, ask for Terri. She’s a gem and absolutely deserves recognition for the way she treats people.

Kiana Lee

I went early Sunday afternoon and wanted to try the butterfish. My waitress Wendy was a very good host and even recommended different wines on the menu. The butterfish is a seasonal dish and I highly recommend it!

Alyssa Ortega

This is easily one of my favorite restaurants ever. Everything I've ever tried here is amazing, service is always friendly and helpful. I had the salmon this time and it was DELICIOUS! Can't wait to go back and try more!

Greg

We had Thanksgiving Dinner here last night and it was super crowded but our wait was not long and our service was extraordinary. Our server stated she had been on duty almost ten hours yet I noticed she was a seasoned pro…she made all of her customers feel welcomed. She was absolutely great. I noticed even the managers dressed in their three piece suits were even helping with bussing and setting tables. The hands on professional team work was in full force. This location I can tell has professional management in place that leads from the front. I can tell the cooks are professional as well…as our Filet Mignon was cooked perfectly and we were served within 15-20 minutes despite the restaurant being 100% packed. I want the entire staff of this location to know our family was so Thankful for working on Thanksgiving so we didn’t have to. It was humbling to see this level of service and dedication even down to all the staff saying Happy Thanksgiving to everyone. I have never seen so much attentiveness from all of the staff to all of the guests. Yes the food was excellent and the deserts to die for. What stood out above the food was the human element. Outstanding is an understatement.

Angela Cox

Seasons 52 in Plano, Texas did right by us last night! This meal was as good as it looks. Special thanks to Wandy our server and all the staff who made this a memorable dinner. All of the food choices we made were excellent. The truffle risotto was a particular favorite. Abigail, Habeeb, and I had a wonderful evening. ❤️❤️❤️

+2

Tony Cardoni

⭐️⭐️⭐️⭐️⭐️ We hosted our engagement event at Seasons 52, and it was an absolutely perfect experience from start to finish. The sales manager, Veronica, was outstanding in helping us plan and ensure every detail was handled flawlessly. The hostess greeted our guests warmly and set the tone for the evening, while the bartenders and the entire staff delivered exceptional service throughout. Every member of the team went above and beyond to make the celebration seamless and memorable. The food and drinks were superb, and the atmosphere made the night even more special. Truly a tremendous experience—we couldn’t have asked for a better place to celebrate such an important milestone. Highly recommend!

David Mendoza

Love this location! They always greet us with such professionalism and courtesy. Date night, real estate class or just a getaway lunch. Always a blessing and a treat!

+1

A Marshall

We dined at Season’s 52 for lunch today celebrating our 29th wedding anniversary. The food was fresh and flavorful with great presentation. Our server, Kih-ry provided excellent service and went above and beyond to ensure we had a positive dining experience. He was friendly with a great attitude, very knowledgeable about the menu items and was excited to share he recently became a new uncle! We chose the wood-grilled steak tacos with side salad, lump crab cake sandwich with side salad, Chipotle BBQ shrimp flatbread, street corn skillet, loaded potato skillet and assorted dessert minis.

+3

N E

Last night, we took our daughter, Kaitlyn, out to Seasons 52 for her birthday dinner! I finished up my H Pylori treatment the night of her birthday, and was feeling pretty miserable. I was just grateful to get her presents and decorations done. I was so grateful when Kaitlyn's friend knocked on the door and asked to play. Kaitlyn was excited to play and push dinner back a night. My doctor advised to eliminate all milk/whey/casein from my intake due to how inflammed my body was, so I shared this and my shellfish allergy with our waiter, Zach. I also shared how I felt embarrassed asking for the accommodations. Zach shared not to feel embarrassed, and that everyone at Seasons52 prides themselves on the purpose they have within their restaurant. We noticed this as soon as we were greeted by the hostess. He shared they accommodate all food allergies and sensitivities. Their food is whole, organic, fresh, and clean. I was impressed that they had an entirely separate, full, front and back menu for differing allergies and sensitivities. He also shared they could modify the main menu to accommodate. He shared he has been doing this work for nearly 6 years, trains others as new locations open (including out-of-state), and plans to move up to a managerial role when available. Zach is kind, intelligent, and empathetic. He even shared his brother has lactose intolerance, but will suffer a bit to have dairy. I told him that I tried that with the use of digestive enzymes, and ended up with H Pylori, which looking back at my symptoms, I believe I had for at least 6 months and it just got to the point where it too bad to write off as just lactose intolerance. Tim asked Zach when he worked, because we plan to return for my birthday, and he told us his schedule. He shared he won't be here end of September because he is training at a new location in Florida. Zach most definitely deserves a promotion to management. He was wonderful in every way. After eating, Jack shared it was the first time eating out that his stomach did not hurt. We all left feeling full and satisfied. They even had a dairy-free dessert that was dense and delicious, which I shared with Tim. Tim was so impressed he was talking about his food and our experience this morning, and he is not easy to impress when it comes to restaurants and food. Hands down, this was the best overall dining experience and my most favorite restaurant to date. Kaitlyn's birthday dinner was an all-around success!

+13

Janak Vadgama

A gastronomical delight, this is a restaurant that I would reserve well in advance and be assured that it's worth the wait. Megan was extremely helpful, kind, considerate and efficient with the service. The crab cakes were delicious and the steak was cooked to perfection. Their dessert presentation is very innovative with perfect portion sizes and balanced flavours. Pair it with an espresso martini and you have yourself a perfect meal. On a side note, remember that this is a popular restaurant and will probably be at capacity when you go - hence the valet!

Frank Sobyak

A Perfect Evening at Seasons 52 It's rare when every aspect of a dining experience aligns perfectly, but our recent visit to Seasons 52 was truly exceptional. Having not been back since its opening, a gift card prompted our return, and we were absolutely delighted by how outstanding the food was, especially considering the affordable prices. We're already planning our next visit! We started with the crab cake appetizer, which was so delicious we immediately ordered a second. For our entrées, the grilled scallops and risotto ($30) were a definite five-star dish. The Ahi tuna salad ($21) also earned five stars for its freshness and flavor. And the gnocchi and tomato pasta dish, at just $20, was equally impressive, also earning a perfect score. From the impeccable food and service to the inviting atmosphere, everything was flawless. We highly recommend Seasons 52 and look forward to returning very soon.

J M (Texas Foodie)

Super friendly staff and tasty + healthy food. Haven’t been to Seasons 52 in years. The quality of the food is top notch. I started with the tuna tartar and it was huge. Very fresh and tasty. For my entree I got the seared tuna salad that was also tasty. I ate at the bar and the bartender never let my glass of iced tea be empty. I will definitely be back

Bailee Baird

The service is amazing! The restaurant is always fast when bringing out dishes. There were at least 4 different people that came to our table to make sure everything was to satisfaction. I ordered the stuffed mushrooms and the strawberry spinach salad. I was not personally a fan of the mushrooms the flavors were a bit stronger than I expected but I LOVED the strawberry spinach salad! I also love that they have individual desserts! Each dessert comes in a cute shot glass. I ordered the chocolate s’mores dessert and my mom ordered the raspberry cannoli I believe. I was very satisfied and I’d be happy to return soon!

Jim Pena

Seasons 52 in Plano was a fantastic dining experience! From the moment we walked in, the atmosphere was warm and inviting, with just the right balance of upscale and comfortable. Our server was knowledgeable and gave great recommendations—everything we tried was delicious. The menu is full of fresh, seasonal ingredients, and you can really taste the quality in every bite. The small desserts were a fun touch—just enough to satisfy a sweet tooth without feeling too heavy. Overall, the food, service, and ambiance were all top-notch. We’ll definitely be coming ba

+13

I had a late lunch here on a weekday.\nThe restaurant was quiet and not crowded, which made it very comfortable. The dishes had thoughtful touches in both flavor and presentation, giving them a uniqu…

We always have a great experience here. Especially for special occasions. They treat you very well. Service is always well above par as the the food. This is a place where you can dine on excellent f…

We always have a great experience here. Especially for special occasions. They treat you very well. Service is always well above par as the the food. This is a place where you can dine on excellent…

We always have a great experience here. Especially for special occasions. They treat you very well. service is always well above par as the the food. This is a place where you can dine on excellent…

We have lived in several cities and states, and visited several more. We usually tried the Seasons 52 where we lived or visited. We had some good and some bad experiences. Some we would never return …

Went to Seasons 52 for business lunch on 1/13/2026 and was completely impressed with the food, service and the layout of the restaurant. I remember going to this place when it was Fox Sports Grill.…

Went to Seasons 52 for business lunch on 1/13/2026 and was completely impressed with the food, service and the layout of the restaurant. I remember going to this place when it was Fox Sports Grill.…

Went to Seasons 52 on Sunday with my daughter and son to celebrate his birthday. OMG sorry I forgot to take a picture, but I had the 6oz filet mignon/w mashed potatoes and broccolini it was delicio…

This is a fantastic place to take a date of family. The food is very good and the atmosphere is good for families, dates and business get togethers.

We had our Thankgiving dinner at Season's 52. Everything was on point. We arrived 2 minutes before our reservation and while very busy, every table occupied. We were seated after a 2 or 3 minute wa…

This is my new favorite restaurant. My husband took me here for my birthday. What a great present. The lobster & filet dinner was the bestia. Cant wait until next time.

This is my new favorite restaurant. My husband took me here for my birthday. What a great present. The lobster & filet dinner was the bestia. Cant wait until next time.

The Cheese Cauliflower Soup is fabulous! Also the shrimp Flatbread is great. Jason is a superb waiter. He is very knowledge, personable, and efficient.

The service here was absolutely amazing. We had a party of 10, which turned into 11 and we had to push our reservation time out 30 mins with very little notice day of. They were able to accommodate…

I chose this place because of a review on Facebook. My husband and I went for our Anniversary. When we walked in, the greeters were very nice and the ambiance of the place was welcoming. So our ser…

We go to Seasons all over. This one was one of the best. We had the tuna ceviche, salmon, and the gnocchi was killer. We also have the brick oven chicken. It was great too. The only thing to make…

I've been here a few times, highly recommend the cedar plank salmon! I was recently here for a work dinner and Noah was a fantastic waiter! There was a mishap and it resulted in a few of us (incl…

With all family together for bday celebration. We had appetizers of lump crab-cake & the charcuterie board. Both were very delicious. Everyone enjoyed their meals of rainbow trout, chicken, filet, sh…

With all family together for bday celebration. We had appetizers of lump crab-cake & the charcuterie board. Both were very delicious. Everyone enjoyed their meals of rainbow trout, chicken, f…

Server Tim was the highlight of our night. Perfect balance of friendly, knowledgeable and hospitable. Excellent service, starting with my cucumber basil vodka cocktail -which he made. He knew the men…

A beautiful restaurant with first-class service! We ate surf and turf, as well as the salmon salad. The steak was cooked perfectly, and the asparagus was well-seasoned. The toasted potatoes were cris…

A beautiful restaurant with first-class service! We ate surf and turf, as well as the salmon salad. The steak was cooked perfectly, and the asparagus was well-seasoned. The toasted potatoes w…

A beautiful restaurant with first-class service! We ate surf and turf, as well as the salmon salad. The steak was cooked perfectly, and the asparagus was well-seasoned. The toasted potatoes were cr…

Made reservations and asked for a quiet table. We were seated in a private room! Our servers were fantastic. Just the right amount of attention. That was even after the bill was paid. Prices are fa…

Good ambience and service. Friendly staff. Nice drinks.Highly recommend. Can’t wait to come for dinner sometime soon

Good ambience and service. Friendly staff. Nice drinks.Highly recommend. Can’t wait to come for dinner sometime soon

Good ambience and service. Friendly staff. Nice drinks.Highly recommend. Can’t wait to come for dinner sometime soon

Good ambience and service. Friendly staff. Nice drinks.Highly recommend. Can’t wait to come for dinner sometime soon

My husband brought me here for my birthday dinner. We were warmly greeted with smiles upon walking in. Our curbside valet was welcoming as well. Our waiter Travis was amazing from the moment he wal…

My husband brought me here for my birthday dinner. We were warmly greeted with smiles upon walking in. Our curbside valet was welcoming as well. Our waiter Travis was amazing from the moment he w…

The food and drinks here are great. The drinks are generous and always perfectly made. The appetizers are very creative. The food is perfectly prepared and always delicious. It is very quiet and …

Great place . Wonderful ambiance , great service. Our stuffed mushrooms were delicious. The strawberry spinach salad was large enough to split with my wife. The tenderloin and lobster tail was ou…

When our birthday dinner celebration reservation canceled due to the weather, we chose Seasons 52 because I remember how much we enjoyed it for our anniversary. From the second we walked in, our w…

When our birthday dinner celebration reservation canceled due to the weather, we chose Seasons 52 because I remember how much we enjoyed it for our anniversary. From the second we walked in, our…

Ambiance: 5/5\nFood: 4/5\nService: 1/5\n\nI made a reservation here for a birthday and were promptly seated. Ambiance was nice and the food was tasty but the service was.. awful. \nOur server, Ma…

Ambiance: 5/5\nFood: 4/5\nService: 1/5\n\nI made a reservation here for a birthday and were promptly seated. Ambiance was nice and the food was tasty but the service was.. awful. \nOur server, Ma…

ambiance: 5/5\nFood: 4/5\nService: 1/5\n\nI made a reservation here for a birthday and were promptly seated. ambiance was nice and the food was tasty but the service was.. awful. \nOur server, Ma…

Ambiance: 5/5\nFood: 4/5\nService: 1/5\n\nI made a reservation here for a birthday and were promptly seated. Ambiance was nice and the food was tasty but the service was.. awful. \nOur server, Malo…

Ambiance: 5/5\nFood: 4/5\nService: 1/5\n\nI made a reservation here for a birthday and were promptly seated. Ambiance was nice and the food was tasty but the service was.. awful. \nOur server, Malo…

The food here is always amazing as long as you don't mind a bit of a wait. I come here regularly with my family and although the prices are a tad but jigh I still think its worth it. The staff are …

Six of us for dinner. I waited at bar for rest of party to arrive. Order one drink. I ask to close out halfway thru to be seated. This takes a few minutes. Somehow a bartender charges me incorrect …

My husband and I are big fans of Season 52 and try to eat there whenever we're in a city with one. I have celiac disease and this is one place that has a separate gluten-free "gluten -sensitive" …

A M

The place used to have much better flavors in the food. We were a large group and ordered quite a few things from the menu but overall nothing turned out to be extraordinary. Everything was “okay”. Of all the things, I would recommend the Pesto flat bread, cheese platter and watermelon feta salad.

+3

Bad so bad we barely touch our plates. Salad has no taste and the gnocchies were swimming in oil. The only thing good is the water