L Spiegel

The michagans and french fries were great. The macaroni salad was not good. I took 1 bite. They michagans were on the spicy side which i love. The place is run down and needs a facelift. The server was ok. She was nice just didnt seem to remember what we ordered.

Russell Wood

Food was excellent. And more than I could eat. Prices were very reasonable. Service was a little off. Wifes sandwhich was suppose to have horseradish on it. When she asked for some they had to make some up fresh, which was nice but half the sandwhich was gone by the time she brought it. Photo is hot turkey sandwhich. We left the menus at end of table. Waitress came over and says those belong up by the window next to salt and pepper. A little bit rude the way she said it. Plus I know they were trying to clean to get out by 7pm. But dont sweep around people that are eating. It was a Sunday night and the whole other end of diner was empty. Sweep down there. I still left her more than 25% tip.

Tribble

20bux for a burger is pretty steep but the food was great and the service lady was nice. I think next time if Imma spend that much Imma just get a steak.

Tamar Drushka Hewitt

The most bacon 🥓 I have ever seen stuffed into a BLT! The sandwiches were great (didn’t really need the fries, which weren’t the best). Service was friendly and expedient. Great value on the sandwiches - we didn’t try the hot dogs. If you like a good old fashioned diner, I’m sure you’d enjoy this spot. Apparently it’s been open since 1951! I was curious how many times it might have changed ownership…

+3

Anna

Nice and cozy breakfast eaterie near Cumberland Bay State Park where we did camping. The strawberry milk shake was awesome 👌 and BIG!! The plates were good and as I expected. The salad bar is simple but good with everything fresh. Not expensive.

+8

Winncie

We were looking for a diner to have classic American breakfast near the border and this place, about 15 minutes away, did not disappoint. The pancakes were fluffy, the hashbrowns were crispy, yumm. We were also curious about the chimichanga so we ordered it. It was a deep fried tortilla stuffed with eggs and cheese, and coated with a creamy sausage gravy. Very very decadent. Overall great experience and we would come back again.

liz cress

Great diner food i had some very yummy garlic wings. My husband enjoyed the Rubin he had. But dessert was the best lemon meranqe pie perfect. The atmosphere was done creatively. Our waitress was very friendly. An enjoyable experience.

+1

Matt

no way this place is even in the top 10. Do your self a favor and go to Walmart and grab some dogs and buns and nuke it in the microwave and let it sit out and it would be better.. the only reason it got any stars is because as a whole I've learned not to set expectations in the area too much. Fries were pretty good to be fair

Travis E Clancy

The good: This Family of ownership swooped in mid Pandemic and saved a community staple. Gus's has been around for a long time here and the old money and boomer generation was certainly happy to see it reopening after and uncertain Pandemic forced closure. The Bad: The Syrup was rationed as if Table Syrup is unbearably expensive, I ordered Strawberry Pancakes, and got Pancakes with Strawberries on them. I suppose there is no difference, however when I serve my family chocolate chip pancakes I mix them with the batter, so forgive me for thinking the same would happen with the Strawberries. I understand food cost has gone way up, but presentation was less than stellar, and rationing things like table Syrup really was disappointing. I asked for coffee and Orange Juice, my orange juice was from concentrate and came with a separate glass, and a bottle of Minute Maid Orange Juice. I'm confused, how is this saving them money? A Gallon of Store Brand Orange juice is a third the cost of a case of this concentrate stuff, name brand no less. I wont likely be returning here for breakfast, but they seem to have mastered fried food as we were here for dinner several months back and were not disappointed, which is why we figured we would give breakfast a try. I may seem harsh but I hope this is taken as constructive by ownership because as I said, I cant wait to see what they do next. They really have put Gus's back on the map here in Plattsburgh, and I heard they are considering a Drive In Theater, this would be BOMB...

+2

Just had a Door Dash delivery from Gus's. The hot dog was RAW (yes, raw!) and the bun was cold and wet and fell apart. There was about a tablespoon of mac salad, with too much onion. My friends love this restaurant, darned if I can figure out why.

If I could give them a lower score on their perch I would. It was completely incinerated and inedible. If they are going to charge almost $19 for a meal it should at the very least not be burnt to a lump charcoal. I buried it in tartar sauce and still couldn't chew it. I am disabled so I ordered from Door Dash so with the delivery fees it was $34 for a meal I had to throw in the trash. As a person on a fixed income, I can't afford to be throwing food in the trash! I will never order from them again!

Dancer S

Really was disappointed by the food, the service and the atmosphere. The food is flavorless, cold and overcooked. The extreme amount of salt in everything makes it hard to swallow. The establishment has a very strange smell. Between everything we ordered just being a disappointment, there was also 2 pieces of hair in our food and one person is feeling rather ill after eating food from here. Will not be returning

Cindy Vielleuse

One of the worst customer service experiences I’ve had in a long time. Although the menu clearly states they offer gluten-free items, the staff told me the only thing I could order is a gluten-free bun. None of the sandwiches on the bun, nothing. There was no attempt at helping me or accommodating my dietary restriction at all. No suggestion of, maybe you can have this salad or substitute this item. It seemed like the staff simply didn’t want to bother and just did not want to serve me. If I hadn’t been with my hungry toddler, I would have left immediately. I ended up getting served a dry salad. Not even oil and vinegar, I had to specifically ask for it. Absolutely not recommended if you have any sort of restriction.