Friday night entertainment drew us, and our out of town guests, to this historic spot. Music list was great on its own. As a bonus though, they even honored requests for songs. Father and daughter were very knowledgeable in music. Extremely busy restaurant, but seated immediately. Some of the menu items are the same from when I was there many years ago. However, now the green beans are fresh and not from a can anymore. YAY. Like that there was something on the menu for everyone. Happy to hear Foster's will be open in Town as well as at the Dutchess County Fair this year. Helps locals have dining options.

Stopped in after golf for a beverage and a bite to eat. The London Broil sandwich was awesome. The wait staffs is very friendly, courteous and accommodating, with a special shout out to Adalia !!!

Over all an amazing experience! Thanksgiving sandwhich is delicious. Caitlin was a great server. Definitely a spot to check out. Well done!

Love Forster's. The bar area is super cozy and the food and service have never disappointed.

First time dining here!! Good atmosphere and friendly staff!! I thought the food was paced very well with apps, salads and dinner!! The food was delicious! I had the smoky bbq ribs and the meat was fall off the bones!! My wife had the London broil and it was very tender and great flavor!! Portion sizes were good too!

Great historic place to eat and your dogs are welcome on the patio. Reasonable prices for this expensive town.

+3

Seemed the waitress had too many customers and she didn't check up on us. She was obviously busy and these days happen. The food was up to standards, still a great place after 50 yrs.

The staff is fantastic and the food is so good!

+1

Nice outdoor dining patio. Dog friendly outdoors too. Mild wings were still hot.

Foster’s has a great menu and equally great atmosphere. The service is top notch (thanks Zach!). I’ve been coming for over 40 years and always feel nostalgic. The onion rings are always perfect, and the strawberry salad special today was so good! Will be back every time I’m home.

Great staff , good food , nice portions , fair prices

I don't stop here very often at Foster's Coach House because I don't live too close. But, when I'm in town I always stop here for lunch or dinner. I had the hot pastrami on toasted Rye with melted Swiss cheese with a side salad. The pastrami has that old NYC taste and it was juicy and moist. delicious

Fantastic fried shrimp. One of the few places where I prefer tartar sauce to shrimp cocktail sauce. Yummy! 😋

Food was very good service was great

A bit noisy, but so worth it to taste history. Highly recommend their Signature London Broil 🐃 The 🦃 is thin sliced, which to me is like lunch meat vs a real bird, but still tasty with gravy. Parking lot is small, and accessibility ♿️ is bad because it's an authentic colonial coach house. CIA (Culinary Institute of America) is close by, so I'm betting students work here with frequency. Highly recommend 👌 and highly visited so plan ahead to avoid long waits. They only take reservations for parties of 10, so service can be slow.

I love coming here, and since it's not often I try to order something different each time. This weekend I had the nachos with steak. It was the exact comfort I needed plus the tight way to soak up all the sipping I did at winefest. My husband's wings were crispy just like he likes them,but you can't just order flats, which is the only negative remark I have for this local spot. Sat outside on a beautiful Sunday. Service is excellent, great friendly staff. Can't beat it!

Great place, fun and historical atmosphere. Food us delicious.

A second visit to Fosters. Experience (with new group in tow) was as good as the first time. Good menu, very patient and professional wait staff and the food was great. Needless to say it is now on our list of must-go-to places when in Rhinebeck.

Some things never change, yes, they are not the original owners, but the london broil sandwich taste just as good, if not better than it ever did. Losts of nostaglia and a great lunch, can't wait to come back!

Loved our time with these folk! The Staff and food were great. Thank you all!

Go service and food at fair price. New owner,but same atmosphere as original. Have enjoyed eating here for over 30 years.

Delicious food and a cute casual atmosphere. I came here for lunch while vacationing in the area. The staff were lovely and polite, our server Trish was great and very attentive. Food was brought out quickly and everything we ordered was great. The French onion soup and the thanksgiving sandwich were especially good. I wish I could eat here more often but will definitely be back the next time I’m in the area.

My husband and I ate here on our vacation and we had a great time! We sat outside under a tent which was really nice. The service was fantastic our server was so nice and very quick! I had the BEST cobb salad I have ever eaten, I wasn’t even that hungry but ate the whole thing because it was just so good. My husband had a French dip that he loved. We really enjoyed our meal! Highly recommend.

I can't wait to go back! The Differents were amazing! The food was delicious and everyone was soo nice. I felt like I was visiting family. Thank you.

Hidden gem. Step back into time for a night and have a delicious dinner. This has become my spot. The French onion soup is mouth-watering. The steak and mushrooms is very satisfying. The old world feel wraps this whole experience into perfection. Must go!!! Very reasonable pricing.

Had a delicious lunch today. Everyone was very pleasant from manager ( Chelsey) to the server . Excellent service and food. Great place

I had a lovely Mother’s Day dinner; myself and two daughters! Everything was so perfect! Service and food excellent! I have been coming here for years, and today’s turkey dinner was the best ever. The turkey was sliced so nice and thin; please keep it that way! All in all, a perfect day!

I have visited Foster's about five times and wish it were closer to my town. It's always a treat when stopping in Rhinebeck. This is an old tavern-style restaurant with plenty of good satisfying food. The staff is always cheerful and attentive, and the food is not fancy but incredibly delicious. At the top of my list is the French dip sandwich or the sliced London broil sandwich. These are perfect. Always! Add cheese and onions for an extra treat. Try the homemade potato salad or a fresh green salad to go with the sandwich. And, of course, there is great apple pie. These folks know how to put together a casual high quality lunch that is consistently tasty and really just right. It is difficult to run a restaurant these days, but Foster's does not bend on the quality of food and service.

We went to fosters last Sunday and they had a special turkey burger w avocado it was absolutely delicious

What a find in Rhinebeck after trying 4 other places. Real old time feel to the dining area. Really helpful hostess and amazing server on our visit. Menu has many choices and all of them were reasonably priced. Had the surf & turf sandwich which was the famous london broil they are known for and nicely seasoned shrimp on a long sub roll with melted cheese. One of the best things we've had in awhile, a very tasty combo! Had a local draft, beer & wine menu also reasonably priced. Must go back to try the other menu choices. Even the desserts we saw come out looked amazing. The other note worth mentioning was the flexibility of substitutions for the side of fries. Many places won't allow or upcharge for any changes. It was very nice to be able to opt out and have the side salad. or the other choices that had, potato salad, soup etc. Good policy for the diners!

We picked it in a whim as we were shopping around town. Food was great! We had steamed clams, which were great on their own. Fridays they serve a Shrimp Chowder which was really delicious. My hubby had a French dip and I had the Swiss mushroom burger. Both were good. The standout was the sweet potato fries; big meaty wedges fried to perfection. Crispy outside and tender inside. Would come back again.

Stopped here randomly and on my way through the area. Myself and two other picky eaters had the best sandwiches ever!

Great pub food. All the usual suspects. The London Broil sandwich is excellent. Historic atmosphere with great service.

Perfect place for lunch–lots of character and pretty good New England menu–cod sandwich was good, Manhattan clam chowder was the best!

Came here for dinner on a Thursday and we were pleasantly impressed! I was going to order the Lobster Roll but Zach, our stellar server, suggested I go with the Surf and Turf Sandwich - he sold me on it being his favorite item on the menu. Prices were right, the food/drink was great, and the service was awesome...it made out night. We'll be back!

Food was fantastic and the server and manager were delightful. 10/10 we will be back when we visit again.

This is my favorite restaurant in the Hudson Valley! Classic menu of comfort food, and I have been coming here with my family for as long as I can remember. With the new owners, I was very lucky that they converted the upstairs back into a 'banquet' room b/c I had my rehearsal dinner for my wedding here (~40 people) and then Welcome Drinks downstairs (~100) in August 2018! Fosters made it so special and were so accommodating with their set-up and service, and amazing London Broil :) - Michelle also had a great back-up plan in case it rained... which we ended up needing! I got so many compliments from our guests and could not have been happier!

Had a delish sandwich, friend had pork chops that were out of this world! Sat outside, all the staff was lovely. Haven't been here in years, was happily surprised! Will return.

Absolutely the best experience dining out that my family and I have had in a long time! The service is exceptional! Our waitress, Emily, was attentive to our table of 11 people! And did a wonderful job. The whole staff was great. I can not wait to go back! The facility is clean and well taken care of. The atmosphere is welcoming and it was a really really great experience.

Run, don’t walk, to Foster’s Coach House and order THE CLAM DOG!!! What’s a Clam Dog you ask? First, make a hot dog, take the wiener, throw it away, replace it with fried clam FINGERS. Slather with slaw and sauce. A masterpiece.

We have been eating there for over 20 years always amazing food and service. Nice lighting!

My wife and i live an hour and a half away, this restaurant is so perfect and dear to us, we visit for every special occasion. Food is always spot-on, service is great, and sometimes we're surprised by live music. Always worth the trip, thank you, Fosters!

This is my hubby’s old stomping grounds. Better pastrami here than the one I had in the city and of course the infamous London broil continues to live up to its name 😂

The food was excellent. Opted for the recommended London Broil sandwich. Stopped in on my way to Saratoga Springs and glad that I did. The place looked iconic with its unique neon sign and Norman Rockwell feel. They seemed dynamic in dealing with the COVID restrictions as tables were spaced apart correctly and a large nice looking tent. Everything looked so clean. Not sure if they've opened up inside yet but looking forward to a return trip soon.

Such a great cozy spot! Cocktails and food were great. Marisa , Liam and I’m guessing the manager (sorry , I did not catch her name) made sure we had a lovely evening filled with smiles. Thank you so much!

John W (Travelin.Johnny)

A nice place to have lunch with family and friends. The server, a young lady, served is in the last booth. Unfortunately I didn't get her name. She was friendly and attentive. The French dip was delicious and came with a choice of sides. The place is rustic and warm. The bartender was helpful and friendly.

Claudine R.

Was driving through Rhinebeck and decided to eat here despite the not-so-glowing reviews. It’s been a tavern since 1890, it’s rustic, dark and it feels like stepping back in time when you go in. We sat at the bar and had a few drinks. Ordered the seafood sample appetizer, and that was one of the best, perfectly cooked scallops and shrimp I’ve ever had. I also had the NY strip steak medium-rare, and it was cooked the way it should be, paired with creamy mashed potatoes with a side of gravy and green beans. It was a delightful dinner. BF said his burger was one of the best burgers he had. Service was friendly and fast, and everything was priced reasonably this side of New York . I’m looking forward to coming back.

Michele Newell

This has always been one of my favorite restaurants growing up. Then we moved to Florida. We were up visiting family and had to stop. So glad we did. Food and service is just as good. They kept all the nostalgia! Brought back many happy memories!! Loved it!!

Doug Baker

My favorite restaurant in the Hudson Valley - I made a special trip to Rhinebeck to have dinner here. Great food, great service, historic atmosphere, all at reasonable prices. Bartender Larry gave me some on point advice about which neighborhoods to visit and which to avoid during my trip.

Rob Klug

What a great and inexpensive find in an upscale town. This old horse barn has a dark fun ambiance and very good service. But it’s the food that will bring you back! I had some of the best pork chops ever and my wife loved the London broil with mushroom sauce. Great comfort food you won’t be disappointed.

Ashlee Duclos

We arrived around 2 on a Saturday and were seated immediately. Our server, Adlai, was amazing, friendly and prompt. It’s got a cool, dark vibe. We had the garden gimlet and a dirty martini and both were tasty and strong. We shared the calamari which were nice and crispy. I had the buffalo chicken soup which was the soup of the day and it was delicious. For my entree, I had the strip steak with mushrooms, which came with mashed potatoes with gravy and green beans. I added broiled scallops as well. The scallops were the miss of the meal. They were very white. Usually I imagine them a little browned to up the flavor. The rest of my meal was tasty and the steak was a nice medium rare. My husband’s French dip was delicious. We both had big enough portions to bring some home for a 2nd meal. Will absolutely return.

+4

Brett Skipper

Stopped in for lunch on a beautiful Fall afternoon. They have a lovely patio for outdoor seating which is where we day. There was plenty of indoor seating as well. I had a Reuben with Pastrami and a local beer. Everything was delicious and the service was friendly and efficient. I will certainly return if I am in the area.

+2

Honest foodie

So I have been a patron for a very long time and it has been a few years since dining here. It was a beautiful Sunday afternoon so we decided to find a restaurant to eat outside. We had our pooch with us and this popped as dog friendly and it was. We were promptly seated and a manager came over with menus and within a few minutes our waitress had a ton with water for the dog. We ordered lunch and came out very quickly and was cooked well. I had the Rueben with the homage potato salad. The Rueben was great, I wasn’t a fan of the potato salad but not a big deal as there are so many ways to make it. Overall a great experience and will stop in again when in the area.

+3

Dave Rogers

Service and atmosphere were great. Very historic. The food was good, but the portions were small. My wife got the chicken platter but was closer in size to pigeon. Update: Here again, a year and a half later. Had the fried seafood platter. Tremendous! Great tasting, large portions.

+2

Oscar Filipe

The fish and chips had 2 cod pieces that looked like chicken fingers. I was skeptical of the presentation but was tasty and fresh. The nachos for app were also excellent. Good spot!

James Grise

We both started off with the chicken noodle soup and had the thanksgiving sandwich that had turkey , stuffing, and cranberry sauce and we both added Swiss cheese to our sandwich . They were both delicious and came with a small portion of coleslaw. We had the pumpkin pie for dessert and the cheesecake, they were both delicious.

+4

Christina McManis (Chrissy)

Excellent experience! Food was delicious. Chicken wings and French onion! Perfect for a fall evening! My waitress was the nicest lady ever! Highly recommended if you're in the area!

+6

John Scaramuzza

Fantastic experience at the Foster’s Coach House. Dating back from 1860, this tavern takes you back in time with beautiful decor and a cosy atmosphere. The London Broil combo was delicious. Heidi behind the bar, and the rest of the staff were lovely. Well worth the 2hr drive from NYC, also to see the quaint and scenic town of Rhinebeck. PS: As an Australian, it’s just missing Foster’s Beer on tap ….

We have been dining at Foster's Coach House for many years. The decor has not changed, and the menu has been consistent. On our last visit my husband enjoyed the French onion soup and French dip. I had a turkey dinner including a salad. I ordered it without gravy; however, when it arrived there was gravy all over the turkey. I had to wait at least ten minutes for this to be corrected while my husband ate his dinner. The green beans were good and not over cooked, everything else was okay. Service was average.

My wife and I ate here yesterday. Our very first impression wasn't good, we were ignored for a few minutes by the hostess as well as some of the wait staff. After about three minutes of this, I began to look around to see if we were in the wrong area or perhaps we had entered thru the wrong door, but no, we were in the right place, we were just being ignored. After finally being seated, our order was taken and drinks arrived. Our fountain drinks were completely flat. Our server was great, but it took about 25 minutes for our food to come out. The food was fantastic! I can't say enough about how good the food was. The only thing that was not 100% perfect was my wife's sandwich did not appear to have any cheese on it despite being ordered with (and charged for) cheese. The atmosphere was also top notch, dimly lit with old rustic charm and decor. Nice comfortable booths too. We will come back again, I'm getting hungry right now just thinking about it.

Haven't been to Fosters in years. The food was great. I had the French Dip and my husband had the London Broil Sandwich. Both were just as good as we remember them being under the previous owner. The fries were also really good. It gets a star off for the service. I felt rushed out by our waitress it was like she didn't want us there, we weren't even there long. She asked me if I wanted a box for my food when I was literally eating my food, I just said mumbled with food in my mouth sure lol. After that she came and didn't even ask if we wanted dessert, she just tossed the check on the table and walked away before I could even ask. Feeling not welcomed, we ended up going to another restaurant in town for dessert which isn't really business 101 sending customers to other businesses to get what they can at yours. We would go back but hopefully another server.

We came to Foster’s specifically for the duo singers scheduled on Sunday 8/10. We asked to be seated next to them so we could listen to them sing by the tables next to the bar. The section of the restaurant was very dark (the picture on the website shows the window blinds open & bright, which I really like) but I couldn’t even read the menu the waitress had to ask someone to turn on the lights. I have never sat in that section cuz it’s always dark. The couple started singing but could hardly hear them (very poor sound system and Bar people were too loud). A friend who came as well was seated at the other end and could only hear the flute playing 😡😟😔. Please do something about this.

Nice place with pretty good food. Very local and quiet atmosphere. Probably a good place for a large group and the staff is friendly. The history of the place is also fun, the inside is actually an old coach house and looking around feels almost like a museum.

Small menu selection but the food was good however for $25 they don't give a lot of seafood even though they provide soup

Place was what we expected. We checked the reviews before showing up and we're not let down. I got a pastrami on rye which was very very good. Brought the kids and they had plenty to choose from the kids menu. Place lacked lighting but as a tavern this is the usual setting so can't really count that as a negative. I didnt and usually don't mind the rustic old tavern home meal feeling. Would I do it again. ABSOLUTELY. Check out the town when you are there. Expecially the cool candy place that some famous actors opened and maybe you will bump into some extra cool people;) Kid friendly: YES Sit down dinning: Yes Bar: Yes $$$: very fair

Had the strip steak which was ok. Didnt have that melt in your mouth taste. Atmosphere was very nice. Waiter, Jacob was very friendly. Was the 4 th person to see us and the 1st to say hello and that someone would be with us shortly. Seemed to be reasonably priced as well.

+1

David Ellicott

Let me say I love Fosters, the reason for 4 stars instead of 5 is more about a pricing issue with the menu. The London broil is listed @ 15 dollars with cheese and onions. My son in law ordered it with no cheese and just onions, I also ordered the London broil with no cheese and The waitress asked if I wanted onions and mushrooms and I said yes. I was charged $19, I get that I was charged $2 for the mushrooms but again why 19 and not 17. I questioned the waitress about it when I received the check I was told that they were getting new menus and that the price on the menu was wrong or the listing saying it came with onions was wrong. She then left with the check and said let me see what I can do, came back and just handed me exactly the same check with no apology or price change. I have absolutely no issue with the food there. It is delicious but I believe that you should stick by what you put on your prices on the menu or at minimum tell them when they're ordering that there are up charges that are not listed on the menu. I know it's not a lot of money and it's not like I wouldn't have ordered the food the same way. I just want to know before the check arrives and that when you say you're going to speak to the manager, you come back and give me an explanation or tell me that you're not going to change the check. This will not stop me from going back to Foster's again as the food is delicious. It's just something that bugs me when restaurants do this. Forewarned is forearmed. By the way, the London broil was cooked perfectly and was delicious.

Lori Davis

First, let me say this is a restaurant that I have visited for years. However, on my last visit the service was very poor. We waited to be greeted once seated for about 15 to 20 minutes. We waited for our drink order to be delivered which was another 15 to 20 minutes. Once we got that waiter's attention, we decided to order right away so as to not have to delay any further. Our meal was delivered and delicious. However, we did ask for more bread and that never did arrive. I finally spotted a busboy and asked him if he could help us get more bread, which he was glad to do. However, the bread that was in the basket was hard as a rock. So when our waiter appeared at our table again I showed him the roll and bagged it on the table and asked. Is this supposed to do this? He became quite annoyed with my sense of humor, took the role and the basket and got us more bread. It was not an overall pleasant experience at all

Lynn Tynan

The clam chowder soup & the Service was terrific but the scallops were overcooked, mash potatoes were tasteless Desserts are fabulous. It’s a cool atmosphere from a historical perspective. Fun to see but a little loud but I do like the place. The sandwiches looked great and my friends enjoyed them.

Julia

very cute coach house-themed American eatery. The staff accommodated my party immediately, and service was fast. The menu has American classics. I got the French onion soup and was happy with my order. Lots of seating available, making this place great for larger parties!

+4

Nice place portions small and food orders do not come out as described in the menu, and not in order our soup and salad came out after our entrees.

I have loved this place for years. Anytime I come home it’s where I want to go eat. I went the other day and was disappointed The London broil was not the charbroiled taste it was and it had a weird taste to it. The stuffed clams did not have the good flavor they usually did. Then we were charged for refills of root beer. Drinks are high enough let alone 14.00 due to charging for refills. And we were not even told. Then our waitress just vanished. I hope it was just a one time thing as it was not a great experience this time being home. I went back on July 28 2023 It was fantastic The London broil was amazing The clams were great Not sure what happened in December

When here with my daughter. We were fully prepared for pub food. But it was still a bit disappointing. I had a special which was a turkey burger with coleslaw and pickles. The coleslaw came in a tiny like super tiny cup, big enough for one pickle slice on top of it. Truly weird presentation. My daughter had potato skins, absolutely zero special, sour cream in plastic containers. Anywho. Once you go once you know what to expect, and it's a nice place to hang out on a cold evening vibe wise.

Food is good. The portion size is small. We were three people and one had gastric bypass and preferred to not order and snack off the other two. The waitress I assume was not pleased and even though it was no skin off her nose she only brought 2 plates when she brought the dinner rolls. Whether it would be used or not I thought it was rude.

I would have given a higher score if I actually had a bowl of Manhattan clam chowder. The bowl was the size of a cup. There was maybe 2 little pieces of clams and no potato. I was disappointed especially since it was $9 for a bowl of tomato soup.

Went to this restaurant under the old ownership and it was 3 stars. Then revisited when it reopened under new ownership and it was much better 4 stars. Unfortunately, went the other night and it has slipped back to its old ways. Recieved nachos and cheese was barely melted, tried to tell the server but the server was no where to be found. Come on, as a server you cant see the cheese isnt melted when you bring it to the table - should of never made it to the table. Walked plate of nachos up to hostess station for help and waited 5 min before someone sitting at the bar acknowledged me, I think it was the manager. I guess they are more focused on employees and managers drinking at the bar then the customers. The employees are more focused on socializing and getting drinks. Will not return.

I came in this afternoon with a group of people and I ordered the broiled seafood. When I got my plate there was a giant hair on it so I sent it back immediately. I wanted about 10 mins and got another plate. The shrimp was over done and the gravy was burnt in my opinion. But the scallops were lovely. And my waitress Emma, was truly wonderful. We were a big party and she was super polite. Extremely apologetic and all around wonderful. I would come here again don’t get me wrong. It’s just the first impression wasn’t that great.

I Have been going to Foster's since I was a kid. I haven't been there in a while. I had the London Broil like usual. It was very good. I ordered a slice of Carrot Cake for dessert to go. I've never seen such a small piece of cake, and they charged me $6 for it.

Was out of fish and chips. Seafood sampler was small

Went to Fosters after walking the town for a bit. We were seated on the outside patio which was a nice spot near the road. We ordered the mozzarella wedges for our appetizer. They were great and well made. But from there is where things went downhill, primarily with the service. My girlfriend and I both ordered burgers as our mains, and when the waitress went to place down my girlfriends plate, the balsamic dressing spilled on my leg through the table(outdoor metal type table). It wasn't such a big deal, as I used my only napkin to wipe myself. The waitress apologized and asked if I wanted more napkins. I said yes. We were not brought any more napkins from that waitress. Actually, we didn't see her for a while towards the end of our meal. I got my napkins from another waitress who happened to see us from a table she was helping. I also asked for ketchup, which I never received as well. All in all, a very weird visit. The food was pretty good, but service really needs to get on top of their game if they want customers to keep coming back.

Scott rothenay

Brought a friend for a first Fosters experience. It didn't start off well, with lots of confusion by people coming in on where to wait or if they were supposed to just walk in and who was next to be seated. Really frustrated a couple who were skipped over to be seated . Maybe 10 min to be seated which was ok. We had some drinks which were well made. My menu had small bits of food inside when I opened it and was gross.. I had a fosters cod sandwich, which was ok for flavor but a very small filet that was very thin and a very small serving of fries. I left hungry. My date had steak and mushrooms. She said the mushrooms were so bad she couldn't finish 1 and the steak was very tough and dry. I've dined at fosters off and on for 3 decades with friends and this was not a good experience 😕

Only there for drinks. Almost no alcohol in my margheritta. My date got a different drink, also almost devoid of alcohol.

Sadly the fried chicken was an absolute disaster. It look like a chicken was run over by a lawn mower. There was about a 1/3 of what you guys used to serve. The wings were larger than the fried chicken pieces. I understand food costs have gone up. However increasing prices and making portions smaller is a what makes a restaurant lose business After 20 yrs of patronizing your business I don’t think I’ll be back

We sat down, about 10 minutes later a server came over to take our drink order. We only had sodas, which arrived 10 minutes later. We put in our food order. It wasn't busy. There were a few tables around us, nothing crazy. 25 minutes after putting in our food order, the waitress comes over and says "what did you order?" My wife wanted a BLT w Fries and I ordered the Chicken Parm. w a Salad. After saying our order, again, the waitress says "OK, good, the food will be out quick, quick". 1st off, if you ain't going to remember orders, write them down!!! 2nd, everyone likes getting their food in a timely fashion but I don't want to hear it will be "quick, quick" cuz our BLT and Chick Parm came out 45 minutes later. My wife's BLT had literally 2 pieces of Bacon. My Chick Parm Sandwich w a Salad that i wanted came out w Fries instead. No biggie, we took it as it was. Definitely wasn't the best tasting meal. Maybe they were having an "off day" but everything just seemed so chaotic. We drove from 3.5 hrs away. When in the area again, we will skip this place.

+1

The fries were cold, screwed up on my sandwich forgetting the cheese which it was supposed to come with, & the nachos tasted very soggy/old(like the chips were stale to begin with). Very disappointed in everything especially for the price! Would rather pay extra & go to the beekman arms for real food done right!

I’m a food critic. Ordered 2 nights in a row take out. Food is gross and not fresh. Their lettuce is brown, coleslaw is watered down, steak is not good, and pork chops are over salted. They are over charging you. I’d look for a better option

Went to see Brian Edwards play Friday 3/28/25. He is great ! He is so talented. They provided him with small space ! He deserves more. Food and Bar service was so poor ! Spent 70 dollars with tip . Not impressed! I used to love this restaurant! I have lived her for 30!years !

Probably the worst dinner I’ve had out ever! My chicken parmigiana was burnt and how they could make a thin chicken breast that tough is a mystery. The tomato sauce had burnt taste. My wife’s turkey Reuben was lacking any thing that makes a Reuben a Reuben just awful. The salad and blue cheese were good and the beer selection was ok. We will never go back!

Beverly Scavetta

Worst restaurant I've been to. If you have two hours to sit wait and beg for your food to be delivered, this is the place to eat. We were seated in the back of the restaurant. We got our order in before a large group of 35 people came in. The noise level was very loud, after a 45 minute waiting for the food, we asked to be moved to a quieter area. They accommodated the move. It was all downhill from there. We kept asking for our food, when it was finally delivered, the waitress said they were trying to get the large party fed, however we had placed our order before they sat down. Basically waitress forgot to put our order in. The food, salmon, scallops and chicken parm was not tasty, bland and seemed frozen. Had to wait for grated cheese to be delivered. Food was absolutely not worth the money. They knew we were not happy so they offered us dessert on the house. We decided to go elsewhere for dessert and tea. They comped one of our meals. We walked out, never will return. We also missed our time in the town because sitting in this horrible restaurant waiting and waiting for subpar food. Save your money and walk away from this establishment.

Elvira Rivera

It’s only a low score because I ordered shrimp scampi to go. I came home to all vegetables and no pasta. When my husband brought it to their attention they said it was because I asked for fries. Which is incorrect…I ordered shrimp scampi NOT FRIES. When taking my shrimp scampi order I was told it comes with a vegetable and soup or salad. So I said shrimp scampi, fries, & salad. Why order shrimp scampi (which is with pasta). I could have just ordered shrimp with vegetables. Overpriced for getting the wrong order.