Tetiana TM

I really liked it, the staff and the owners of the establishment are nice. The family business Georgia Angelo and their son Cristian impressed with their friendliness and hospitality. Polenta can be tasted with different additives: meat, mushrooms and fish. I liked it with hake, I'm trying it for the first time👌 I advise you to try it too. I'll definitely be back❤️

alec balestrazzi

Excellent polenta, delicious and beautifully cooked side dishes, beautiful atmosphere, and incredibly friendly staff. Highly recommended, even takeout. Great price (€13 for polenta and a side dish).

Marco Boaretto

Extremely friendly staff, quality ingredients, a clean and well-maintained restaurant. Simply the best polenta in the Aosta Valley—try it!

Luca C

Excellent, maybe I would review the dish with the menu but the quality of the food (especially the cooked food) is top

Bianca Pallini

We've been back several times, and the quality is always stellar. Incredible value for money.

andrea p

Extraordinary polenta, with meat sides that are simply perfect. The restaurant offers two types of polenta that can be paired with a variety of meat sides, from the classic (but delicious) stewed sausages to beef stew, venison, wild boar, braised meat, mushrooms, and much more. True polenta masters! You can eat in or order polenta and sides to go. Their artisanal ice creams are also delicious! The staff is welcoming and very kind.

Federica Brezzo

A must-try for polenta lovers! The menu offers many variations, all tasty and well-prepared, and you can choose from a variety of side dishes. Everything we tried was excellent. The portions are generous, and you can taste the quality of the ingredients. The service is fast and courteous, and the staff is attentive and smiling. A perfect place for a traditional lunch or dinner, with a touch of originality. We'll definitely be back to try the other polenta combinations!

Alessandro Furfaro

A wonderful surprise: truly delicious polenta, accompanied by fontina cheese and perfectly cooked meats! The staff were friendly and welcoming. We'll definitely be back, highly recommended!

sara tota

We went for dinner one evening in August. Parked nearby, conveniently located. We ate inside; there aren't many tables because they also offer takeout, but we found a spot. Excellent value: €13 for a generous single dish of polenta and two toppings from the menu. We also tried the artisanal ice cream, which was very good! Overall, congratulations on the idea of ​​polenta on tap!

Francesca Scerrato

Spectacular! The polenta is delicious and served in generous portions! A special mention goes to the ice cream. Honestly, one of the best I've ever had. The staff is incredibly friendly.