A Little of Everything

The owner makes everything hand made, even the buns for the burgers, which taste amazing. He makes everything perfectly and to satisfy his customers. He uses only the best quality of produce and anyone who comes into this cafe to buy his food will see that his food is authentic and very tasty. You can get a tender&juicy lamb shank that comes off the bone You can taste the food not just spices... Can't recommend it enough. You have to try it!!!

sam hechiche

👉 Big thanks to Kasba Café! The food was so delicious,tasty and the atmosphere felt just like home with family. Definitely recommend it to everyone! I went there with my family each time and I really appreciated the warm welcome with big smile and the prices were very reasonable. Their pastries are fresh every single day and taste is amazing. Samir .H

Camille Magne

The food here is just amazing, super fresh and full of flavor. The owners are the nicest people, and the whole place has such a warm, welcoming vibe. They’ve recently added a bunch of homemade pastries that are absolutely delicious, by far the best I’ve found in New York in a long time. We wish we could have tried them all, but that just means we will be back soon ! Highly recommend !

Khushbu Gosai

This place is a gem! The flavors and quality were 10/10, the owner was a really sweet guy that explained they recently made some changes to the space and are re-working their new menu….it did not disappoint 😊 The chicken “taco” was an amazing panini style wrap with a yummy sauce and hearty filling. The pastries were fresh and beautifully decorated! Can’t wait to go home and try the ones we got to-go 😊

+1

Lamine Ouldslimane

The food here is honestly amazing — super delicious and tastes just like real Algerian home cooking. The vibe of the place makes you feel like you’re actually in Algeria, with the music, the decor, everything. The owners are really kind and welcoming, they make you feel at home right away. If you’re craving authentic Algerian food or just want to discover it, this place is 100% worth it.

John Gonsalves

Kasbah Café in LIC is a hidden gem that brings a real taste of North Africa to Queens. The tajine was cooked perfectly—tender meat, rich spices, and full of flavor. I also tried the whole branzino which was fresh and well-seasoned, served with veggies that soaked up all the good juices. The lamb couscous was another standout—fluffy, flavorful, and comforting. Don’t skip the traditional teapot of green tea with fresh mint—super refreshing and a nice way to end the meal. They also had a small but fun selection of Algerian sodas I hadn’t seen anywhere else. The place has a cozy, cute vibe inside with beautiful decor, though seating is a bit limited, so definitely plan ahead. Big shoutout to the chef for the incredible food, and the service was warm and friendly from start to finish. You can tell they put heart into what they do. I’ll definitely be back!

+6

ISmail Oukil

⭐⭐⭐⭐⭐ This place is an absolute gem! A family-owned, authentic Algerian restaurant that offers so much more than just great food. The atmosphere is warm and inviting, and the people here are genuinely kind and welcoming — you feel like you’re being hosted in someone’s home rather than just dining out. The food is simply outstanding. You can taste every ingredient, every vegetable, and every spice — it’s clear that everything is made with care and love. The flavors are rich, balanced, and truly transport you to Algeria. The Merguez (Algerian sausage) is on another level — perfectly spiced and absolutely delicious. The pastries are a must-try too! The menu is full of variety, offering a deep dive into traditional Algerian cuisine. But this restaurant isn’t just about food — it’s a cultural experience. It feels like stepping into Algeria for a little while, and I hope they continue to represent and share Algerian culture and cuisine here in the U.S. Highly recommended for anyone looking to discover authentic flavors and warm hospitality!

Jessica JY Hong

Introduced by Algerian friend and it was my first time trying Algerian food- apparently the best place for Algerian food in NYC (based on native Algerian feedback). One way to describe this is it feels like “homemade Algerian food made by warm-hearted family”- sentiment difficult to experience in typical NYC restaurants. Chicken and beef were so tender and cooked to perfection, and the large portion pointed the chef’s generosity and hospitality. They also have books & arts on the wall to educate customers about the Algerian culture, which added extra flavor to this cute cafe. Highly recommend for all new yorkers who want to try Algerian food for the first time and those from North Africans who reminisce about their country and crave home-style meals. It was truly a warm, flavorful experience!

Bouzid Belfoudil

I had the absolute pleasure of dining at Kasbah, and it was an unforgettable experience! From the moment we walked in, the warm hospitality and inviting atmosphere made us feel right at home. The decor beautifully reflects Algerian culture, setting the perfect tone for what turned out to be an incredible meal. The food? Absolutely phenomenal. Every dish was bursting with authentic flavor, prepared with love and attention to detail. From the perfectly spiced couscous to the tender lamb tagine, each bite transported us straight to Algeria. The chorba and brik were especially memorable—rich, comforting, and full of tradition. What truly sets Kasbah apart is the passion behind the cuisine. You can tell this isn’t just food—it’s a celebration of culture. If you’re looking for a genuine Algerian dining experience, Kasbah is the place to go. I can’t recommend it enough and will definitely be returning soon!

Farida Guehaiz

On a very cold day we experienced the warmest welcome from Amina. The food was great, nice Algerian music, and Amina even gave us a pack of Rechta to take home with us! Best way to keep customers coming back😊