Alessandra Pinneri

I went there for lunch and had a really good meal. The portions were well-balanced and the dishes were very tasty, and you can tell they're well-prepared. The staff were all friendly and helpful, and the atmosphere was truly pleasant. I highly recommend it!

Valentina Tigano

Beautiful location, all stone, both inside and out. A truly romantic spot for a quiet dinner, with a magical atmosphere! A very nice, sweet, and kind young lady welcomed us with professionalism! She explained the very special and unique menu. I opted for the sublime tasting menu. We paired it with a white wine recommended by another very professional young lady, a full-bodied, unfiltered wine with an excellent, fresh taste. Congratulations, I'll gladly return.

Giuseppe Turi

The birthday party on July 25, 2025, was a great success. Guests complimented the dishes on both the vegetarian and meat menus. Compliments to the chef and kitchen staff, as well as the exceptional, attentive, and friendly service. A special shout-out to sommelier Nicole, a professional with extensive experience and a friendly personality, offering advice on biodynamic and natural wines to pair with the menus, from sparkling wines to French and Piedmontese reds. The growth of this establishment has earned it over 5 stars. Congratulations, see you soon.

+3

Alessio Biondi

After trying countless restaurants in Turin, I can say without hesitation that this is the absolute best value. I've been back several times, and each time has been a surprising experience. The dishes are never banal; they're refined, with attention to detail and original combinations that break the mold, always managing to surprise without ever being forced. You can sense a great attention to the quality of the ingredients and the creativity in the kitchen. Another strong point is the staff: professional, welcoming, and always available. There's a positive and inclusive atmosphere that makes the place unique and makes guests feel truly at home. Sincere compliments to the entire team for the extraordinary work they do every day.

Martina Crivello

My partner and I went there for our anniversary and ordered a tasting menu from the selection, and we had a wonderful meal. The food was amazing, as was the place and the staff!

+1

Erica Giordino

Super music, super food, super place, super service! Special mention for the starter (tris), as well as for the meat courses and the deserts!

ALESSANDRO PASQUALINI

This restaurant lives up to its promise. Dishes are well-prepared with unusual combinations of ingredients. Quality, from the simple bread to all the other dishes, is excellent. The staff is friendly, knowledgeable, and well-prepared. The two of us ate the tasting menu: CONTATTO and CONCETTO, with two different quarts of Barbera wine.

+5

Laia Ros

The food was incredible, and everyone was lovely and very helpful with their tips. Can’t wait to go back!

giulia boretti

What a discovery! We stumbled upon this place somewhat by chance, searching for a restaurant on Google Maps in the Grugliasco area. We immediately felt welcomed into an elegant yet informal setting. Here, you'll find the perfect blend of tradition and innovation. The journey begins with a tasting of vermouths (there are about ten to fifteen different ones) paired with special taralli. Afterwards, you can choose from the à la carte menu or three different tasting menus. We chose the à la carte menu. We sampled two appetizers: the trio (veal with tuna sauce/hand-chopped veal tartare with lime and pepper ice cream, bread with butter, anchovies, and Piedmontese salsa verde) and the multi-textured zucchini and brioche bread (we won't reveal anything to avoid spoilers, but we can tell you it was truly magical!). For our first course, we both had plin di Langa with rhubarb, hops, and nettle—delicious! And finally, two desserts: the first is a white chocolate and saffron namelaka with pepper/hazelnut and strawberry ice cream, the second is a strawberry/lemon parfait with cashews and white chocolate. They're both interesting. A good value. Their history deserves to be known, so go visit them.

+4

Vincenz Kroll

Friendly Service, very good food, fair prices