Giuseppe Sassano

Clean and welcoming atmosphere...good pizza, but not excellent, because I like the soft Neapolitan pizza. Reasonable prices. I recommend it.

Giuliana Ponzano

I went for dinner with my kids. We ate well; I had linguine with mussels and shrimp. It was a very generous portion, as were the other dishes brought to the tables. Obviously, if you don't finish your plate, you can take it home.

+7

Steve Kerr

Nice 'proper' Italian style pizza, not the pan style that seems so common in Turin.

Alen Margić

Place seems a little bit dirty, but food is good

Robert Tarrant

Another italian restaurant run by the Chinese. The atmosphere is nice but the food is sqaurly a 3 on the 5 star chart. Not impressed.

Nikolaus

So, I went to this restaurant because it had an agreement with the hotel (this may have affected the quality of the food), but I'm writing and evaluating what I ate. The pasta was overcooked, the ragù was probably canned and full of water, the cutlet and fries were edible but definitely not quality. That said, I don't recommend it and would shut it down immediately.

Ludo Martin

I'm leaving a negative review after eating a completely tasteless pasta dish. The worst, however, were the meat main courses (pork rib and chicken breast): the pork was raw, smelled bad (a butcher's opinion), and the side dish, a simple mixed salad, was just a bunch of leaves with no dressing, no flavor, and an immediate stomach upset. Furthermore, the smelly pork rib was served to us as if it were beef. A truly awful experience, one I strongly advise against.

Bianca Parodi

Extremely expensive for the quality. Poor food, full of additives, and terrible flavor (both ingredients and cooking). Highly not recommended. €30 per person for a dish and drinks with an appetizer for two, but it's worth €12 at best.

Laura Mazzone

My husband and I went last night for dinner to try the pizza. The staff who took our order immediately informed us that there would be a half-hour wait for the pizza. We ordered the pizzas anyway, telling them it wasn't a problem because we'd have two appetizers while we waited. The appetizers we ordered: prosciutto and melon and prosciutto and mozzarella. The melon was probably cut with a knife they'd previously used to cut the onion because it tasted like onion. The mozzarella, on the other hand, was acidic. The prosciutto was acceptable. After an hour and a quarter of waiting, the pizza still hadn't arrived. So we decided to ask how they were doing. We were sad to discover that, in addition to the wait, the order had been completely forgotten. I've never had such a bad experience.

Luca Palma

1 hour and 15 minutes for two pizzas that never arrived, "they didn't understand"... The prosciutto and melon appetizers tasted of onion, they probably used the same knife, the mozzarella was sour but partly eaten out of desperation and hunger for pizzas that never arrived. The location is a bit run-down... I rarely give such harsh reviews because I respect the work and I know it's difficult to make things work in the restaurant business, but there's a limit to everything...