Aitor Murguiondo

Expectacular!

Cristina Pascual

A few years ago, I was recommended this place, and it was a great find. Today we returned to Santander, making it a must-visit, and it was a complete success! We ordered an Albariño to share, some baby squid, garlic prawns, and Iberian pork cheeks. Everything was delicious! Now, what's truly incredible and a must-try is their cheesecake. 30/10! The only thing we didn't like was paying €2.40 per person for bread.

+2

Ana Sanchez

They have an outdoor terrace and an indoor dining room. We made a reservation the same day and were given a table for four. The service was fast and attentive, and the food was delicious. We always order appetizers and then more to share. The portions are great, and the price/quality ratio is also excellent.

+1

ALICIA INCERA

The food was fantastic; we loved everything we tried. The fried squid was delicious, as were the patatas bravas, garlic shrimp, and meatballs. The cod and calamari were also excellent. The cheesecake was very, very good. The service was great, and we felt very comfortable. We'll definitely be back.

+3

Patry Martínez

100% recommended. 100% excellent value for money. The croquettes were delicious. The charcuterie board was generous. The clams were delicious. The fried squid was incredibly tender and the portion was very large. Homemade desserts. I went to Cuesta for many years, and his son couldn't possibly disappoint this time. We will definitely be back.

+4

Jaume y Anna Martí

The food and service were excellent. The portions were generous; I recommend one dish per person, even though we're big eaters. The quality was extraordinary and the price was excellent. If you come here, you won't regret it. We'll definitely be back.

+1

Pei Zhi Liou

We stayed 3 nights in Puente San Miguel and we ate 2 times in Casa Sampedro 😉 The quality, quantity and value for money is really very high. Attentive waiter, swift service... No wonder that the place is always crowded. Highly recommended!

+2

Francisco García-Gasco

E s p e c t a c u l a r

Sergio López Romero

We were blindly searching for a place to eat, and this place pleasantly surprised us. Some ordered fabada (a dish of the day; there may be better ones in the area, but it was delicious and very reasonably priced), and the meat dishes are plentiful. The anchovies were admittedly weak, but the squid and croquettes were spectacular. Still bursting at the seams, we grabbed cheesecakes to try together (just to say we ordered two to take away and repeat at home). Plus, we have to admit the waitress was lovely and super attentive (before we return to Valencia, I'm not saying we'll go back). In short, the quality and quantity were excellent (we paid 22 euros per person for starters, one dish each; the meat is more expensive, and the fabada was reasonably priced, despite the large amount, dessert, and a large drink), and at least when we went, they were fast.

+3

Pedro Jesus Rodriguez

I only ordered some fried squid with aioli on the side, a beer, and a coffee: €14.80. Very good price, huge portion, perfectly fried, decent flavor... and a little tough. Good service and a nice atmosphere.

Pedro Luis Sancio Cano

A place to eat or have a snack with an extensive menu. We recommend staying on the large terrace. The food is more than satisfactory, but there is a noticeable drop in quantity, not quality. It's clear that they had to reduce the quantity compared to a few years ago. That's why I took off a star on the food. Very good service. The portions are more than adequate; the ham croquettes are very good, as are the squid and prawns. The grandmother's cake is exquisite. Highly recommended, despite the decrease in portion size. Prices are in the mid-range.

+1

andres millar

Great place, honestly we came because of the good pictures on Google. But we arrive too early so, if you’re too hungry come after 20:30hrs, believe me! The lubina dish so far the is best unexpected surprise, but the cheesecake is one of the most delightful ones we’ve ever tasted before. Highly recommend this place for a good dinner! Only little downside is the waiters timing but overall is good!

Ian.H Foster

The food was good. Probably the most unfriendly waitress we have had in our 6 week vacation. Pity, maybe she had problems.

Fuimos a cenar, razonable calidad precio y atención correcta. Un sitio en el que se puede comer bien y pasar un rato agradable. Fuimos a cenar, y pedimos unas rabas, estaban bastante buenas y no muy aceitosas. Después probamos las croquetas de jamón, quizás el plato más insípido de todos, poco sabor a jamón y la fritura más empapada. Después también pedimos una tabla de queso 🧀, que estaba muy bien condimentada y mucha cantidad de los 5 quesos. Quizás para la riqueza de variedad de quesos de la región les faltaba algo más de cabra o oveja 🐑, y quizás alguno más curado. Pero eso son gustos y claramente la tabla es completa. Finalmente pedimos los callos y estaban muy bien guisados y además venían con un buen acompañamiento. Nos cobraron el pan y no nos preguntaron si lo queríamos, lo cual es feo. No cuesta nada preguntar.

patricia aguado de gabriel

The food is delicious and very plentiful. The service is fast, but the waitress, who's a machine, is just that, a machine. Very fast, tireless, but she doesn't seem to be serving you; she moves so fast it's almost as if she's throwing your food at you. She never smiles, and her face, despite being a pretty woman, always looks annoyed. It would be better if she were slower and a little friendlier. I imagine this review won't be very helpful, and besides, I won't know because I don't think I'll ever eat at Casa San Pedro again.

Silvia RodrÍguez Gómez

Three of us went for lunch. We ordered a platter of Iberian cured meats (very tasty), some croquettes (also good), and a ribeye steak. This is where we were disappointed; they didn't ask us to weigh it (like in other places). It was a good size (the bill shows 2.1 kg), but it had so much fat that more of it was thrown away than we ate. It's not a bad place for larger portions, but I wouldn't recommend the ribeye.

+1

M.

Quick service at lunch time, nice atmosphere, Food was a bit either too salty or too sweet;

eva san roman

Carisimoooooo