As an Indonesian food fan, I'd say this place is great. Love all my dishes. The pierced lips waitress and the young mixed guy at the front was super friendly and fun when my "sister" and I stopped by recently.

Food was nicely seasoned. Didn't have to wait long even though we didn't RSVP beforehand. Ordered roti canai, honey sesame beef, belacan fried rice, and spicy curry laksa. The roti had a nice crispness that we liked. The laksa wasn't spicy at all. Sesame beef was soft tender with a bit of crispiness. Staff were attentive and prompt. Would come back again to try their other menu items. It's also right next to a bakery too

Amazing Malaysian restaurant with great service and even better food! We enjoyed a delicious meal in the presence and caring and attentive staff. I loved the obvious classics; such as curry laska, kangkong, chicken/beef satay, and of course roti canai! I was the only person in our group who wasn’t already a fan of this establishment, but I can assure you that I am now! (No pictures because everyone sitting near me was elder so I felt bad)

Juan Reyes

Friends and family met here for Sunday brunch and Rito our server was the man! He was attentive and friendly and made sure everyone's mimosas were topped off. 😃. We will be back.

Girls cRaZe

Good happy hour menu. Was able to share the fajitas plate with some asada fries and get full.

Laura Cano

We enjoyed today with excellent service from Rube, Javier, Rodrigo They were always attentive to our table, the food was delicious, and the staff were amazing. Highly recommended! The place was clean, and we will definitely come back to celebrate another special occasion.

Salistean3

This place is amazing 👏, good food, good service like always from Ernesto! He is the best 👌

Stephanie Burgos-Todd

Tomas E was an amazing server. Truly top notch. And they all seem to work together to give the best experience to their patrons. We came for lunch with a big group of 11 and had no wait time. They were transitioning from brunch but we're very accommodating. My 6 year old daughter loved the food and vibes. She definitely wants to come back. Also had a pomogranite Cadillac margarita and it was soooo good. Made to perfection. Can't go wrong with coming here. Definitely recommend.

Gloria Blodgett

Tomas and team did an amazing job taking care of my family. Really appreciated his friendliness and attentiveness. Super friendly atmosphere, my little niece (6 yrs old) stated "I would like to come back and eat here." Thank you for letting us enjoy our little family celebration. And thank you Tomas for your service.

Jesus Montano

Good service from frito and I enjoyed the variety of good food they had.

Abbie Yack

Best for Sunday Brunch!! The abuelita chocolate was delicious. Our server Rito was amazing always checking on our table.

Angie Garcia

Staff, specially Rito, was super kept coming over to ensure we were ok. Pancakes were really good reminded me of the ones I had in my hometown in Mexico. I also enjoy the variety of food. Everyone in my family was able to have what they enjoyed the most. We will definitely be back !!!

Dom

I have been coming to brunch on the weekends here for quite a while. Our server has been Ernesto every time. He has always been amazing with his service and kindness. You don’t even need to ask him for anything, he see’s what you are missing and brings it to you before you can even ask. Ernesto is very friendly and a pleasure to see every time we come in to El Torito.

Britt G

It's so nice to still have a brunch spot to enjoy on Sundays. We love to sit in the bar and watch football with Luis. He always goes above and beyond with his service and attention to our needs. The food is wonderful, plentiful, and fresh! I especially love the taco bar, Chile rellenos, and caramel waffles!

Gabriela Torres

Came here for the endless mimosas for the first time with some coworkers. and the food buffet and our server Ernesto was very welcoming and wonderful. Food selection was great, having varied to eat and our server was great and on it with the mimosas. lol Very helpful and quick to assist on whatever we needed. Friendly and delightful. Definitely will come back again.

YayAA Hernandez

Javier and Ernesto are the best servers, took great care of us. Sunday brunch buffet was amazing! Unlimited Misosas until 2pm. Highly recommend to everyone!!

Yolanda Miranda

I highly recommend this business, service was 10/10! The whole staff was very friendly specially Javier was very attentive and made us feel welcomed.The food was really good and the prices were very reasonable. We would definitely come back.

bianca armenta

Every time we come down here from Arizona this is our favorite place to visit, the food here is amazing and the serve is so great. It’s one of a kind place as well as having Ernesto as our server ask for him and he will give you such a humble experience.

Robert Cortez

Really enjoyed our lunch here. The food was awesome, and the service was good. The temp in the restaurant was cold, but they sat us right next to the open fireplace, which wormed us up.

+4

Ernesto! 10/10 customer service ! Thank you for making our night so special! The fajitas are so delicious, your recommendations were great! Thank you also for the delicious skinny margaritas

Ernesto! 10/10 customer service ! Thank you for making our night so special! The fajitas are so delicious, your recommendations were great! Thank you also for the delicious skinny margaritas

We had a really good experience at El Torito, and Ernesto was a big reason why. He was super kind, on top of everything, and made sure we were taken care of the entire time. service like that makes…

Ernesto Was Amazing!!!!! Great Service Always With A Smile Customer Service Amazing Will Come Back

Ernesto Was Amazing!!!!! Great service Always With A Smile Customer service Amazing Will Come Back

The food and service was great! Gino was super friendly and helpful! Will definitely be back. Margaritas for $6 during brunch sign us up.

Their Sunday brunch is amazing!! Our server Rito made our dining experience wonderful!! We never had an empty glass and their food selection is wonderful!!

The food and service was great! Gino was super friendly and helpful! Will definitely be back. Margaritas for $6 during brunch sign us up.

Their Sunday brunch is amazing!! Our server Rito made our dining experience wonderful!! We never had an empty glass and their food selection is wonderful!!

Great service!! Ernesto was amazing and super attentive! food and drinks were delicious!

Great service!! Ernesto was amazing and super attentive! Food and drinks were delicious!

I was at the El Torito TUSTIN location for taco Tuesday. I was extremely impressed at the customer service given by MARX and VIVIANA in the bar area. Both were very attentive to myself to all the c…

Ernesto was the best! Gave us great service, we came here for Sunday brunch and he made sure our glasses were never empty. The food was great as well. Highly recommend this place, ask for Ernesto.

Had a very good time, drinks, food was Great and customer service, next time when you come ask for Ernesto, he treats you right, makes sure you don't need anything in the table, great costumer serv…

Sit at the bar, you won't be disappointed! Luis always takes care of us! Food and drinks are amazing, great way to spend a Sunday!

Had the best time at happy hour, Ernesto was our waiter and he was very attentive and really took care of us. We had a special request (birthday) and he made it happen zero questions. The restauran…

El torito sunday before new years... not too busy. Got some great service from Ernesto. Appreciated the diligence on drinks. The food was good. Asada tacos were good and the aguachile . Carnitas wa…

Great food and excellent service ! Can't wait to go back ! Jesus the manager recommended delicious and refreshing!

Our Office Coordinator got us El Torito lunch catering this week. \n\nWe had: two types of salad, chicken, steak tacos, cheese enchiladas, corn cake, rice and beans.\n\nEverything was good, especia…

Decided to go try the brunch today and was pleasantly surprised! They had an amazing selection of dishes, it was tasty, great ambiance and what's better than no wait for food. Our waiter Reuben L…

Visiting Family and Service was great, drinks yum & food tasty. We got there early and they were very helpful at checking on us while we waited. Good place

My boyfriend and I had brunch on Sunday, February 16 2025. Our server, Rito was very attentive and polite. All staff there on the floor with him, were up and down servicing the customers. Rito was fr…

My boyfriend and I had brunch on Sunday, February 16 2025. Our server, Rito was very attentive and polite. All staff there on the floor with him, were up and down servicing the customers. Rito wa…

My boyfriend and I had brunch on Sunday, February 16 2025. Our server, Rito was very attentive and polite. All staff there on the floor with him, were up and down servicing the customers. Rito was …

The wait is usually quite long for dinner. Suggest to line up virtually using Yelp Waitlist before going to the restaurant during dinner time - this might save you of waiting outside 30+ mins. Service was slow when we went there for dinner. After bringing out the dishes, they “forgot” us until we asked for the bill. We wished the service was better. Food reviews: 1. Roti Canai - Meh. Don’t think it was made in house. Curry dip is okay. You can skip this appetizer. 2. Curry Puff - Meh. Made in house but small. You will be eating mostly crust and not much filling. The filling was just potatoes. You can skip this appetizer. 3. Char Kway Teow - 9.5/10 Yummy. This dish is authentic and the best dish tonight. Noodles charred slightly to give it the perfect taste and texture. Ingredients were eggs, shrimp, tender chicken pieces, and perfect amount of soy bean sprouts. Would have been better with slightly more noodles. 4. Ampang Yong Tofu - 8/10 Good. We chose the mild curry version. It came with generous amounts of tofu stuffed with fish paste. Also inside the curry were okra, bell peppers, onions and chili. You might opt for clear broth if you don’t want the heavier coconut curry sauce. We didn’t get the chance to try the desert, but they have the typical Malaysian Chendol, Ice Kacang, and Fried Banana. See the photos below.

Belacan Grill in Tustin is a hidden gem for Malaysian cuisine. We ordered a variety of dishes and were impressed by the quality and authenticity of the flavors overall. We started with the chicken and beef satay, and they were excellent—grilled to perfection, juicy, and served with flavorful dipping sauces that were rich, nutty, and had just the right hint of spice. The roti with curry sauce was another great appetizer. The Char Kway Teow was good, though a bit milder in flavor than expected. While the noodles had a nice texture and were cooked well, we would’ve liked a bit more depth or spice. Still, it made for a satisfying dish overall. The highlight of the meal was Belacan Fried Rice—absolutely packed with umami and perfectly stir-fried with a mix of shrimp, chicken, and vegetables. The shrimp paste flavor was bold but well-balanced, making it one of the best fried rice dishes we’ve had in a while. We finished with the Coconut Curry Laksa Noodle Soup, and it was incredible. The broth was rich, creamy, and full of spice and depth. Combined with noodles, tofu, and chicken, it was hearty, comforting, and left us craving more. Service was friendly and efficient, and the atmosphere was relaxed but welcoming. If you're looking to explore Malaysian flavors or are already a fan, Belacan Grill is well worth the visit. We’ll definitely be back—especially for that laksa and fried rice!

The food was good. I have had better tasting Malaysian with better presentation in other areas of the US, however this is what's available locally so I tried to use a bit of objectivity in this review. I typically gage reviews for Malaysian by their Rendang, which traditionally has to simmer for a long time to develop the flavors. Texture and color. The Rendang here was pale and the flavor was topical, not deep into the meat. The cut of beef used did not seem to be the best choice and had a fibrous makeup. Typically I have Rendang made of short rib meat, very dark in color as a result of simmering for at least 4 hours, permeated with flavor and thallo fat. I also had the lemongrass soup that resembled Thai Tom yum, but with richer flavor. It was very good. The other dish I tasted was orange rind chicken and that was pretty basic Asian deep fried fare.

I recently dined at Belacan Grill - Malaysian Bistro, and it offered a vibrant and authentic introduction to Malaysian cuisine in Orange County. Located along 17th Street in Tustin, the restaurant has a comfortable and welcoming atmosphere that reflects the casual yet flavorful nature of Malaysian dining. The space feels relaxed and approachable, allowing diners to focus on exploring the bold and complex flavors that define the cuisine. Malaysian cooking is known for its layered use of spices, aromatics, and fermented ingredients, and the menu here showcases many of those traditional elements. Dishes frequently combine garlic, ginger, lemongrass, chili, and shrimp paste to create rich and aromatic flavor profiles. One of the highlights of the meal was the depth of seasoning across the dishes, where savory, spicy, and slightly sweet components worked together to produce balanced and memorable flavors. Noodle and rice dishes were particularly notable. These staples are central to Malaysian cuisine, and the versions served here demonstrated careful preparation with well-balanced sauces and properly cooked noodles. The dishes carried a satisfying mix of smoky wok flavors, aromatic spices, and savory depth that reflects traditional Malaysian street food influences. Seafood and meat dishes also showed strong execution. Proteins were cooked properly and paired with sauces that emphasized the aromatic complexity typical of Malaysian cooking. The dishes managed to deliver bold flavors without overwhelming the palate, allowing the ingredients to remain distinct within each preparation. Another highlight of the restaurant is the variety available across the menu. Malaysian cuisine draws influences from Malay, Chinese, and Indian culinary traditions, and the menu reflects this diversity. This allows diners to experience multiple styles of seasoning and preparation within a single meal. Service during the visit was attentive and helpful. Staff members were knowledgeable about the menu and offered guidance for guests who might be unfamiliar with Malaysian dishes. The pacing of the meal felt comfortable and well coordinated. Overall, Belacan Grill delivers a flavorful and authentic Malaysian dining experience with complex seasoning, balanced dishes, and welcoming service. It stands out as a strong destination for anyone interested in exploring Malaysian cuisine in the Orange County area.

Sara Ulloa

As we walked in this morning, we're were greeted by the personal first time coming here for Bunch. After they took it to our table and explained it to us. If you like mimosas, they are good. Must say it was really I was impressed with the pozole and menudo. But most I was impressed with the hand-made tortillas and omelets. If you like Brunch on Sunday, bring your family or friends to come alone and meet people . I didn't go to the bar area, I was with my young girls. But I will let you know next time. Rito V. Was an amazing server.

+2

yall im begging you do not go to this El Torito for your own good. the service here sucks and the food is truly nasty, especially during happy hour. how was our service terrible when all we had to …

Some of the food we ordered were good and some were not, the overall experience we had was to the best but missed some flavors of experience that we used to have all these years . On other side prices being bit expensive now

Margaret Rice

I'm convinced this is the last El Torito thats still open. I hate to admit I was quite disappointed with the food. The salsa was missing that exotic smokey flavor I remember. The food arrived in a decent amount of time and even though the plates were HOT, my enchiladas were chilly. Not cold but definitely not hot either. I'm not throwing in the towel, I'll give them one more try before I head back up north.

David McNutt

No Napkins or utensils, even after we ordered & got drinks. After asking, we got some, but Napkins were thin & flimsy. You need 2 just to wipe your hands. The waiter had too many tables. We were not attended to very well. He also did not understand English very well. I never said the word 'taco" (I ordered enchiladas), but twice my order came out wrong.. with tacos! Omg, please leave yourself an extra half hour due to poor service. The enchilada sauce (and salsa for chips) are Very Spicy. I do not reccomend. It takes forever to get a drink refill (after your mouth is burning from red sauce). If you have acid reflux, throat, or stomach issues, then you may want to steer clear of this place. The food is presented well, and most of it was pretty good once you get past the spice. I did like the cheese enchiladas. The rice was kinda dry, and the refried beans were on the cold side. The dessert is thier saving grace. I had a well presented dish of fried ice cream in a churro bowl. It was delicious. I did notice that the staff is nicer and more attentive to you if you speak Spanish with them. Overall score: 2.9/5 stars.

Despite the glowing reviews, my experience at Belacan Malaysian Grill was a letdown. We ordered the Crab Rangoon and the $20 Tangerine Peel Chicken, but neither dish impressed us; the flavors were mediocre and certainly didn’t justify the price tag. It was particularly frustrating that a $20 entree doesn't even include rice, forcing us to order the coconut rice as a separate add-on. While the ambiance is decent and the ample free parking is a convenient plus, the service was lackluster and didn't make us feel particularly welcome. Between the underwhelming food and the poor value for the money, I won’t be heading back anytime soon. Purely my experience.

Food was average, not authentic. Ordered salted fish fried rice, the chicken and shrimp were plain. Char keow teow tasted so so. If you’re Malaysian missing home food, I’d not recommend.

K

We usually love this location. However tonight is an exception. The food was so salty and seasoned with something very strong it overpowered everything. We sat in the bar area because the main area was over full and under staffed. We ordered the Ignited Fajitas, which came without being ignited, there was also no side of toppings such as guacamole, sour cream, cheese, and pick de gallo. The sizzling enchiladas and the fajitas had the same issue, the veggies on the platter were too salty, it changed the whole dish. We tried the street corn and it was reminiscent of alcohol. The service was beyond sub par and the area was not busy. The servers kept going into a corner and watching some sports game, they were talking about Chivas so I think soccer. We never even got a refill on our waters.

Me and my coworker went yesterday for happy hour because we were planning on making this a regular thing after we had wonderful service 2 weeks ago. Sadly because of the poor service and not so gre…

Over the last four to five visits, I’ve been helped by this same waiter Luis and every time, his attitude toward me has been shockingly rude and dismissive. What’s confusing is that I’ve observed him…

Over the last four to five visits, I’ve been helped by this same waiter Luis and every time, his attitude toward me has been shockingly rude and dismissive. What’s confusing is that I’ve observed h…

Horrible food quality, poor value, unacceptable wait times. Came to restaurant about 45 minutes to 1 hour after Sunday Brunch during a slow period, it took then 12 minutes to receive us at the recept…

Horrible food quality, poor value, unacceptable wait times. Came to restaurant about 45 minutes to 1 hour after Sunday brunch during a slow period, it took then 12 minutes to receive us at the re…

Horrible food quality, poor value, unacceptable wait times. Came to restaurant about 45 minutes to 1 hour after Sunday brunch during a slow period, it took then 12 minutes to receive us at the rece…

Horrible food quality, poor value, unacceptable wait times. Came to restaurant about 45 minutes to 1 hour after Sunday Brunch during a slow period, it took then 12 minutes to receive us at the rece…