Vegan Sylvia

We went to this restaurant at lunchtime and the experience was excellent from start to finish. The meat is simply spectacular: juicy, cooked to perfection, and with a flavor that demonstrates the quality of the product and the skill of the grill. The staff's service was impeccable, always attentive without being intrusive. We chose to sit on the terrace, which turned out to be a good choice: a quiet, comfortable, and very pleasant environment to enjoy the meal at leisure. Everything was carefully thought out, from the presentation of the dishes to the warmth of the service. Without a doubt, a place we would return to and recommend to those looking to enjoy good meat in a pleasant setting with first-class service.

+1

Estefania Castelo

We ordered flank steak and chicken, both spectacular, cooked to perfection, just as we ordered. The Argentine chef has an incredible flair for cooking; his passion shines through in every dish. The waiter's service was unbeatable, super friendly and attentive at all times. Definitely an experience worth repeating.

Ismael Ortiz

The food is absolutely delicious. It's not the cheapest restaurant, but it's worth every penny. Highly recommended. The meal you see in the photo fed four people.

Yadira Pino

A friend and I went to enjoy the tasting menu, and the experience was excellent. She prefers her meat well-done, and I like it medium, and the chef thoughtfully adapted each dish to our taste without affecting the presentation or timing. The service was impeccable: the staff was friendly, attentive, and always willing to recommend the best options. Everything was delicious, the service was flawless, and the atmosphere was very pleasant. A place we will definitely return to.

Irene

Spectacular spot in the heart of Valladolid 👏🏼 We went last week and loved it. We tried several things, including the flambéed prawn salad, which was incredible, and the scallops. Their apple tart was also delicious. Highly recommended!!

Patricia Izquierdo

We went for the tasting menu and it was a great choice. The portions were very generous; we were completely full, and the value for money was excellent. The ingredients were superb. Our favorite was the Galician Blonde brioche. We also ordered the artichoke that had been recommended to us and we were eager to try it—it was delicious! The service in both the dining room and kitchen was excellent. We'll be back! 😊😊

Beatriz Nicolás Diez

We went to try the tasting menu and the quality of the food and the service of the staff were excellent. Special mention to Chef Lucas and Carlos who recommended very good pairings for all the dishes. 100% recommended!

+3

María Sánchez

I loved it! It had been years since I'd been there, and I had very fond memories, and this time was no different. We ordered picanha steak, some Tudela asparagus (since they had it in season), and a cheesecake for dessert (I've included photos). The asparagus was incredible, and the picanha was also exquisite, really, really good, with a flavor in the fat that was... wow 🤤. And the cheesecake was very creamy, just the way we like it. The quality-price ratio is excellent. Some people complain that it's more expensive than other places, but the quality is also higher. In short: everything was great—the atmosphere, the waiters, and the food 👌🏼 I'll be back very soon!

Alžbeta Kubanková

An absolutely amazing place to enjoy great wine and tapas in a comfortable environment with friends or family.

Rodrigo Vega Covelo

The restaurant was excellent! Price/quality ratio is over what you expect, the meat was prepared perfectly and we had absolutely no complaints. Service was friendly, fast and never lacking.

Brenda Kennedy

Very accommodating staff to our big group who landed on them last night , delicious food and wine and outstanding hospitality. Staff went out of their way to help us and make sure we had what we liked.

Pablo

Excellent place!!!!

Patrik Romanowicz

The meat was really tender and the service was amazing. The flavour of the spicy sauce combined great with the meat. I ate Pluma and Lagarto. Very delicious!

luis mendez de los ojos

Magnificp

Maria Del Carmen Llorente Ortega

Expectacular

Linton Nightingale

Well priced tapas bar right next to the market. Service was excellent, and the wine to par.

Nuno Pereira

Very tasty despite relatively small portions.

A modo resumen, puedo decir que estuvimos mal recomendados por el camarero. Un grupo grande salimos a casi 85€ por persona, desproporcionado para mi entender… Y es que nos puso, por ejemplo un chuletón de 2,2 kilos, para dos personas y luego un pescado de no llegaba a dos kilos, para cuatro… Otra cosa que no me gustó, es que solo tenían un pescado en carta y luego tres fuera de carta, que elegimos y posteriormente nos dijo el precio de ellos. Lo lógico es decir precio antes de pedir… La comida estaba en general buena, las raciones algo escasas para el precio, ejemplo 23€ por un ceviche que tocamos a una cucharada sopera cada uno. Otra de las cosas que no me gustaron que los acompañamientos de los segundos platos se pagan a parte… 3 raciones de patatas fritas… 13,5€… Venga por favor!!! La presentación de los platos buena, pero con semejante hachazo a la cartera... Ya te lo pueden presentar como en el DIverXO!!! Estoy de acuerdo que la calidad se paga, pero en este caso, creo que hemos pagado por encima de la calidad ofrecida…

Los vinos carísimos,su precio de calle por 4,los platos escasos y para lo caros que te cobran,si quieres guarnición te la cobran a parte. Un mal detalle de un restaurante que quiere dar imagen, pedimos micuit que se unta con biscotes o panecillos,y te lo ponen con tipo nachos duros que no pegan. No volveremos.