Travesías Uérani

Excellent place, one of the few in Zamora for Italian food. The prices are reasonable for the portions and flavor. The waiters are always attentive, especially Juan Pablo, who is very helpful. However, we haven't received the bill yet; hopefully, they will implement a system for issuing bills online for faster service.

+4

Fernando Tafolla

It's a pretty good place, relatively new in Zamora, with a nice style and great food. Although it's an Italian-style restaurant, they also offer some cuts of meat. The pasta dishes are very good, as are the fish dishes. We were a group of 13 people, and some of the dishes we ordered were: spicy octopus, fettuccine with shrimp, two-tone fish, cheese-stuffed pasta, lemon chicken, seared tuna, flank steak, Neapolitan-style breaded steak, and pizzas. They also have great cocktails, mezcalitas, and margaritas, which are two-for-one all week long; the passion fruit margarita is especially good. The service is excellent, the waiters are attentive, and the kitchen works very quickly. Even though it was May 10th, we didn't have to wait long for our food.

+19

Luis Miguel

Great food, service could be better, nice and clean atmosphere.

Sergio Galván

Good food at a reasonable price.

Juan Luis Rodriguez

A place with great attention to detail and decor, they've taken care of every last detail and every nook and cranny. The service is very good, and the staff is very committed to providing excellent service. The menu is very varied and includes elaborate dishes, but they also include some simple grilled cuts. The flavor is very pleasant, and it's accompanied by ingredients that aren't very common in our diet. You must visit...

+7

Cayita Mendoza

The food isn't as good as it used to be. The last two times I've been served a handful of lettuce with a little Parmesan cheese as my salad. The tuna and meats are fine, but they're lacking in the side dishes. The drinks are great! As are the desserts!

+1

Ricardo Lopez

The place is very pleasant, as is the service of the waiters. The downside: The price for the given proportion is somewhat exorbitant, since in my case I ordered Gamberi Romana and I have to say I paid 165 for just 5 shrimp. It's something to think about. The only thing I would change is this. Since they don't offer any side dishes either, I don't recommend it. The upside: The flavor is delicious, so I recommend it. I ordered a pitcher of lemonade ($170), and it was really good, really delicious. I recommend the pitcher, since a single glass isn't enough. The waiters are attentive, helpful, and patient, as they explain everything well when you ask about the dishes. I particularly liked that they only came over twice to ask if we needed anything else and to clear the table. Wait times: Around 15-20 minutes from the time you order until it arrives at your table. An excellent time considering the restaurant was full when we arrived. Reception: very friendly and attentive.

jules jules

I don't know if the waiter was new but really inexperienced and they served is burned flat bread. The food was awful even kind of cold. Was my third time going... was the last time, and also the portions change between times they got smaller and smaller. I was there from the beginning of the restaurant and now it's totally different. What a shame!!!

Victor Josué Herrera

The first time I went with my family and the last, haha. I got terrible food poisoning; it lasted more than two weeks. I had to keep injecting myself and taking medication. 🤮 It was a horrible experience, the worst experience ever. And despite that, I thought I was getting something good because a meal for three people cost around 2,600 to 3,000 pesos.

angel Soria

They assigned us a table. From the moment we arrived, we felt no attention. I asked for a highchair, but they didn't have one. They didn't offer to put my wife's bag on it. They didn't bother asking until I asked. After a while, they brought us drinks, and for over 40 minutes, we decided to leave because the food hadn't arrived. We paid for the drinks, and the annoyed waiter explained that it was because there were so many people. My logic is that if you have that many tables, you have the capacity to serve them. They served other tables that arrived later first, and we weren't offered any appetizers, as they had done before. When I was paying, I asked if I wanted more service, which felt like a mockery, since I received no attention at all. We've visited several times in the past, even for employee meetings. Although I like the design concept of the place and the food is acceptable, due to this lack of service, I wouldn't return.