Ira cru

Good appetizers and excellent giardiniera, excellent risotto as well as the desserts... on a holiday during the Christmas period the bill was a bit high.

+4

Graziano Cogliati

Wonderful location immersed in the greenery of Vall’alta di Albino. While eating you can admire an enchanting view of the entire valley below. Good quality of food, generous portions, exquisite appetizers with truly tasty cured meats, impeccable the great goodness of the casoncelli truly at the top! 🔝, tasty and satisfying second courses as the desserts! ... The only "flaw" of the managers in my opinion, at the end of the wonderful meal, dessert, coffee and bitters included, when we asked to have another "round" of bitters we were answered: "Again! I have already offered you the house bitter"!!! Always in my opinion, after having eaten excellently and abundantly, complimented for the place, the good food and everything else ... a manager, even if he has already offered the bitter, I do not think he should make such a statement to not offer two more digestives!!! Oh well! Too bad for this answer but in any case the place deserves it. Five stars missed! 😔

+6

Roberto Marchetti

Very rustic trattoria, mountain menu, prices like those of city restaurants.

Mara Capelli

A welcoming and rustic restaurant, in a location worth visiting for its view and setting. Menu featuring local specialties. Adequate quality/price ratio. Fast and informal service.

Massimiliano Puppi

Very beautiful location, surrounded by nature and a stone's throw from the sanctuary of the Madonna di Altino. The food is really good, the portions are not abundant but balanced. The bill is fair. Reservations recommended for large groups.

Virgilio Iallonardi

It's not so bad it makes you sick, but I ate a full meal with other people and I have to say I didn't like anything, from the polenta to the dessert.

walter maldi

I definitely won't be back. I went with my wife and 4-year-old daughter, who were in the area. We ordered two first courses and a plate of pasta with tomato sauce, two second courses, and a portion of fries. Moral of the story: we paid, I hope, 73.50, but the dishes were really cheap. I also asked for more bread, and the lady told me it was all gone, which is unfortunate for a place that runs out of bread, considering she only gave me three rolls.

massimo

Not bad, expensive for the portions, but so anxious!!! ... Passed by during an excursion (there was a lunch menu for 15 euros) I enter he shows me the table and asks me what I want to drink, (I take a beer) then immediately asks me for a first course and I choose it I go to wash my hands, I get to the table and the first course is already there and I'm not even seated yet and he asks me for a second course, oh well he must be in a moral hurry in 10 minutes I ate: beer, risotto, 1 skewer (as in the photo) coffee. There was a side dish I didn't order. Total paid 15 euros. Okay the beer but without a side dish 15 euros?... No menu displayed everything so quickly and in a hurry, shame the place is worth it. I definitely won't go back!

Nicoletta Bona

Lots of customers and only two people serving, result... after half an hour they tell us they've lost our order. Crazy!!!!! We leave after the appetizer 🙄🙄meh!!!!!

Vincenzo Cervi

Anxiety, anxiety, anxiety. Extremely fast; the first course was brought while we were finishing our appetizers, and the second course was the same. The lady was quite "curt," not only with us, but also with the other diners. Her behavior was rather barracks-like. I would have expected a more trattoria-like setting, but it's standard, nothing spectacular. The price isn't commensurate with the food. The location isn't bad, rustic and surrounded by greenery.