Todo lo que comimos aquí estuvo maravilloso. Mi esposa y yo probamos la pasta con setas porcini y la pasta con ragú de carne. Pedimos brasella de entrante. Vinos son perfectos tambien. Todo estuvo maravilloso y el personal fue muy amable y simpático. Agradecemos al chef y al personal.🙏🏻❤️

Encontré este restaurante buscando un sitio para comer en Barcelona por San Valentín y fue todo un acierto. El local muy acogedor, ambiente tranquilo, servicio muy amable y rápido y cocina de 10. Los platos estaban riquísimos. Comimos unos Balanzoni (brutales), unos macarrones a la rossanese (muy ricos) y de postres Tiramisú (mi marido alucinó con lo bueno que estaba) y helado de avellana. Además hacen todo pasteurizado lo cual fue genial porque estoy embarazada y el servicio estaba informado de esto que muchos sitios no lo conocen. Otro punto es ver toda la cocina en directo.La verdad cuando pueda comer de todo volveremos a probar esos quesos envueltos con jamón y otros platos o su menú degustación.

La pasta aquí es espectacular, se nota muchísimo que la preparan en el momento y que utilizan ingredientes frescos y de calidad. Todo tenía un sabor increíble. El servicio fue excelente, muy atentos y cercanos, lo que hace que la experiencia sea aún mejor. Mención especial para la tarta de chocolate, simplemente brutal, con un sabor intenso y una textura perfecta. Se nota el cuidado y la pasión en cada plato. Sin duda, un sitio al que volveré y que recomiendo totalmente en Barcelona.

Un sitio excelente recomendado 100% la atención de Melina, es inigualable. El detalle en el plato es esmerado y el sabor sutil. Los postres hechos en casa!!!

Mi familia, pareja y yo somos clientes desde hace años. Local acogedor, personal muy atento y amable. Y en cuanto a la comida, todo está muy bueno incluidos los postres, pero la pasta… Hecha y cocinada delante de ti, digestiva, nutritiva, y deliciosa. La mejor pasta que he tomado en Barcelona, y eso es mucho decir dado el nivel de cocina italiana en la ciudad. Imprescindibles los passatelli con salsa de Parmigiano tartufato y avellanas tostadas, y los maccheroni alla rossanese.

Llevamos 2 años yendo casi una vez al mes. Comida espectacular, la hacen delante tuyo, todo casero. Personal muy amables, simpáticos…Hacen que quieras repetir. En particular Melania, un encanto. Super recomendable.

Mi experiencia ha sido increíble. Mi prima y yo buscábamos un italiano de calidad en Barcelona y sin duda lo hemos encontrado. La pasta del local es artesanal y está buenísima. Además el ambiente es tranquilo con música de fondo y Nathaly fue encantadora. Sin duda un lugar para repetir.

Brooke Sanchez

La pasta lab was one of the best meals we ate while in Barcelona. On top of the wonderful food, the service from Melli was phenomenal. We highly recommend anyone looking for pasta in Eixample try it out. They also hand make the pasta in an open air kitchen so you can watch them which is so cool!

Langley Cowling

There are zero bad choices on the menu, every dish is has its own style and does it well. The staff is super welcoming knowledgeable and engaging. If you are craving good pasta in a comfy atmosphere then you should 100% eat here.

Hillary Ake

Melissa was amazing and so kind. Highly recommend the tasting menu. Everything was delicious and service unmatched. Take a break from Spanish tapas and get some freshly made pasta, you won’t be disappointed.

Victoria Gagua

This was my third visit to Patsa Lab, and the pasta is consistently amazing. Most importantly, the service is outstanding. Ignasi was incredibly kind, friendly and attentive! Highly recommended!

Laura van den Broek

Very good food; homemade pasta! Delicious desserts, also homemade. Good service as well, very friendly!

+1

Dhanushree P

Had such a wonderful meal at la pasta lab! We tried the tasting menu which came with an appetiser, 4 pasta dishes, bread water, 2 drinks per person and a dessert. It was absolutely worth the price. The service was great, the food delicious, and the music vibey. Highly recommend for a special date night!

Blixered

As soon as we got in this wonderful, cozy restaurant with a soothing atmosphere, the only waiter that was working in the restaurant greeted us with an enthusiastic attitude! The food looked tasty but it had a slightly pungent smell, but it was nice! The non-alcoholic beer was tasty aswell. And the option to add more cheese to a plate if you don’t have enough is also very appealing; that is. We also ordered the “PASSATELLI WITH TARTUFATO PARMIGIANO SAUCE AND TOASTED NOCCIOLE”, which was AMAZING!! Thank you Diego for being such a great waiter!

Star Lawson

Wow amazing food! The handmade pasta was incredible, and I honestly wanted to try everything on the menu. The food was to die for I had the Maccheroni alla Rossanese (ragù di vitello sfilettato, slow-cooked for six hours in two stages in a terracotta pot) and it was absolutely delicious. The restaurant has intimate lighting, great wine, and a cozy atmosphere. Huge thanks to Diego for the excellent service and the complimentary limoncello such a thoughtful touch. Can’t wait to come back!

Pavel Sitko

10/10 It was a great experience! Vegan options are available. Had a great lunch with my sister. Here’s the best gnocchi we ever tried. Thank you very much!

한은혜

It's pity that there's only 5 star to rate. The service was exceptional, especially Diego who helped us thru out the whole course. Whole course was delicious and every taste exceed our expectation. It's THE RESTAURANT to go when you are at Barcelona! Muchas gracias!

Seongwoong Park

We had a wonderful lunch at La Patsa Lab in Barcelona. Diego made our last day in Spain truly memorable. Every dish in the course menu was well-prepared and full of care. The service was warm and friendly, and we felt genuinely welcomed. If you have enough time and budget, I highly recommend trying the course menu rather than just one dish. Every part of the meal — from the appetizers to the main dishes and even the desserts — was excellent and absolutely worth it. It was worth every penny, and if we visit Spain again, we would definitely come back. Fue una cena inolvidable en nuestro último día en España. Gracias por regalarnos un recuerdo tan bonito, y también por su amabilidad. 🇪🇸💫

Heyrim Yoo

Had an amazing experience @ Restaurante Italiano Patsa Lab. The food was very flavourful, strongly recommend the macheroni alla rossanese. You can see your pasta being made through the open kitchen. Diego and Daivde were both very attentive and knowledgeable!

Connor Lee

Delicious pasta course meal including dessert and an appetizer. Service was great, attentive and thorough with explaining the menu.

Angela Kensy

Amazing high quality pasta-specialty-dinning. We had the first menu: everything was handmade and the flavour was over the moon! Totally recommend it! The chefs and the waiters are great, professional and balancing fine dinning without any arrogance that usually comes with in fine dinning. Truly great people!

+3

george pavlidis

Perfect perfect perfect, the most delicious pastas that I ever had. The service was excellent and very warm. Definitely will come again

+2

Steve Martini

We had a wonderful lunch at La Patsa Lab Laboratorio di Pasta. The pasta was perfectly made and full of authentic flavor, the bresaola was outstanding, and the tiramisu was fresh and light, just the way it should be. Espresso was spot on. Service was fast, professional, and welcoming. A truly enjoyable experience, highly recommended if you’re looking for real Italian food in Barcelona.

+1

Daniel Theophanides

We arrived half hour early for our booking and they where super kind and sat us early. Service was good. Food was beautiful. So fresh. So tasty. Atmosphere just needed some background music to make it a vibe

Mark d'Foodie Explorer

We visited this Italian restaurant out of curiosity after reading its 1-star reviews and were genuinely surprised. The burrata starter and pastas were delicious, well-balanced, and flavorful. As someone who usually avoids Italian food because of the heavy cheese, this place changed my mind. Maybe they’ve changed their chef and staff since those reviews, because our experience was excellent. Just goes to show you can’t always trust the worst ratings.

+2

Lo reservé para mi cumpleaños , la comida 🔝y a pesar que nos ayudaron colocando unas sillas más porque recibí invitados que no esperaba. Cuando solicité una tarta para cantar el cumpleaños , se demoraron y la trajeron con la vela apagada y solo la dejaron y se fueron. Hubiera sido bonito que el camarero venga cantando e invita a todos a hacerlo.

La comida es deliciosa. La burrata es muy cremosa y viene acompañada de unas salsas riquísimas. Comi una pasta rellena de mortadella muy sabrosa y diferente a lo que ofrecen otros restaurantes. El punto negativo, y por el que bajo a 4 estrellas, es la atención. PÉSIMA. Nadie se acercaba a tomarnos el pedido, se olvidaban cosas, nos trajeron aguas pero no vasos. Muy mala experiencia en ese sentido.

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If you're craving authentic Italian cuisine, this place should definitely be on your radar. The gnocchi here is simply outstanding; it's incredibly light and fluffy, perfectly complemented by a rich and flavorful sauce that brings everything together. You can taste the freshness in each bite, which makes for a truly enjoyable dining experience. The ambiance is warm and inviting, and the staff is friendly and attentive, making you feel right at home. Whether you're looking for a casual dinner or a place to celebrate a special occasion, this spot has a welcoming atmosphere that caters to both. Don't miss out on trying their other dishes as well; there's a great variety to explore!

+3

En este restaurante no esperéis comer las típicas pastas carbonara etc. No está mal pero deja mucho que desear. Los raviolis un poco crudos y falta de sabor. El filete estaba muy rico y la pasta era correcta. Precio un poco caro y tardaron mucho en servirnos la comida. Atención 10/10, la camarera muy amable y servicial.

FRANCIS ANGELO GRANTOZA

The dishes looked good at first, but the taste really fell short. The fish had almost no flavor, and the potatoes were dry and tough, like they’d been reheated. Even the salad felt unfinished, with barely any dressing to tie it together. The pasta didn’t help either there was so much cheese that it overpowered everything, making the whole dish heavy and one-note. Overall, the meal was disappointing and definitely not something I’d come back for.