Gaspare Canzoneri

⭐️⭐️⭐️⭐️⭐️ We arrived without a reservation, and even though it was busy, they kindly told us a table would be available in 5 minutes. We waited less than 10 minutes, and they actually seated us right away. At first, we thought we'd have a long wait to order and receive our pizzas, but the service was surprisingly fast. The waiters, all young, were truly professional, kind, and fast: 10/10 service! The pizzas were of excellent quality, perfect dough, and excellent ingredients. I'm giving it 5 stars only because it's the only thing left... otherwise, I'd have given it 6! 😄 Highly recommended!

Marnix Groet

Accurate and kind service and waiters knowledgeable about the dishes on the menu. Tasty food at the right price. You can have a good dinner with your family at a reasonable price. Great variety of choice in pizzas. Possibility to choose simple restaurant dishes. 3 family owners manage the place. You need to book. The place is well known for the quality. Recommended.

Tator 1972

We went there on Saturday evening with two couples of friends. The location was very nice and well-kept, and the staff was friendly and professional. The appetizers, first courses, second courses, and desserts were all delicious and expertly prepared. We left the restaurant full and satisfied. Thanks to my friend Michele for taking me to this lovely little place! We'll definitely be back to try the pizzas, which looked really good.

+6

Doto Mitola

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Mangiare In Brianza

Villanova di Bernareggio, MB As I've always said, Sunday night calls for pizza, so tonight we went to @al.mulino.bernareggio. A pizzeria with a primarily Calabrian menu. The menu features fish and meat dishes, and four pages just for pizzas by master pizza chef @il_boss_e_la_bossini. As for pizzas, you'll find classic ones, specialty pizzas, and pizzas with a STUFFED EDGE... yes, you read that right... STUFFED EDGE with cheeses and other ingredients🤤🤤🤤 The choice of dough (hemp, Neapolitan, whole wheat with red rice flour and beetroot, etc.) and sizes is interesting. The pizza was really good, as was the fish-based first course. 'Nduja is the star of several dishes. They also offer a pizza tour (except Saturdays) for €12 per person, excluding drinks and cover charge, where you can choose which pizzas to try. Other set menus are available for groups. We had a really good time; the staff was young and the service was fast and attentive. CHILD-FRIENDLY ⭐⭐⭐⭐⭐ Special menus available for children, high chairs are fine, and there's a changing table in the bathroom. 🔝🔝 Tips: - Reservations are recommended during the week, but I'd say mandatory on weekends.

+3

Sjaak van Dijk

A great italian restaurant, the food is really great!

Buona la pizza, ottimo il pane fatto nel forno a legna (lo potete comprare a filoni da 1€ e ne vale la pena!), buoni i primi e i contorni. Ambiente grazioso, i camerieri sono uno più gentile dell'altro!

Zoltan Mauro

Excellent pizzeria with a wide menu and good quality. Excellent service with attentive and friendly staff. Good prices.

Stefano Gazzola

Very nice pizzeria restaurant, excellent food, very friendly wait staff. I'll be back to try their pizzas.

+1

Lilly Mura

Excellent restaurant and pizzeria, I always go back willingly. Both the pizzeria and the restaurant offer good dishes, excellent and abundant mixed fried food. The desserts are good, Young and very efficient staff.

+3

Endurance Enoghomwanse (Oc the great)

Good restaurants with nice meal

Priscilla Ghezzi

Beautiful location and friendly staff! Very good pizza with a variety of doughs. It's a shame that when we went on a Sunday evening, the Neapolitan dough was sold out. Average prices. We often return for the very digestible pizza with good ingredients!

Georgia Meroni

Wow! Great pizza!

Amalia Emili

A cozy and charming restaurant, the staff are always very friendly and helpful. I think the pizza is one of the best in the area, and the food is generally good. Good value for money.

Giorgia

We ordered the pasta al cartoccio. The pizza dough on top was raw. We told a waiter, who didn't give a damn and just kept doing something else instead of taking it away and remaking it. We told another waitress, who then took it away and remade it with the same dish, and it was still raw. If you can't make it not raw, take it off the menu! Regardless of this mix-up, we should have had them take something off our bill. We shouldn't have been the ones to tell them. And the pasta was decent. There were huge pieces of garlic, and it looked like pasta with a normal sauce. And then we kindly asked the waiter if he could bring us some of their homemade stuff, since they make crostini, etc. But he just brought us bread! I'll never go back.

BLessJ

Am give 3 because it’s my first time and I only took Pizzas 🍕