Restaurante espectacular. La comida está exquisita y la atención es extraordinaria. Repetiremos sin duda. Pedimos las gyozas y los boletus, y una hamburguesa para compartir, además nos recomendaron pedir las patatas trufadas y te sirven parmesano rallado en mesa.

Hemos cenado esta noche y no podemos estar más contentos/agradecidos tanto con la comida como con el personal. Ha sido una experiencia única. Hemos pedido de entrante un carpaccio de buey y un chuletón de buey wagyu. Increíble.

un sitio muy elegante y bonito por parte de las dos camareras que nos atendieron todo estupendo,nos aconsejaron bastante y fue un acierto. agradable cena! todo riquisimo

Hemos ido sin reserva para comer entre semana. Hemos comido unas patatas gajo con crema de queso, trufa blanca italiana, queso parmesano y yema de huevo, que estaban espectaculares y muy diferentes a lo normal. Las hamburguesas estaban fuera de serie las dos, aunque muy diferentes entre sí. Ambas al punto. Una con pan brioche y otra con pan crujiente ligero; ambos panes van estupendamente con las carnes. La “Berrenda Negra” riquísima, con un bacon impresionante y un gran contraste de sabores. La “Parda” más intensa, con un sabor profundo y delicioso, que ha ganado por goleada. El postre.. para compartir, un tiramisú con una presentación en mesa original, pero al cual le faltaba intensidad en el sabor de la crema. No obstante, estaba rico. El servicio ha sido en todo momento muy amable y atento. Volveremos. Muchas gracias.

Experiencia de 10 en todos los sentidos. Nos atendió Esther, que estuvo súper atenta en todo momento (gracias 🥰✨️). El servicio muy rápido y la comida espectacular. Recomiendo las patatas con salsa trufada, que no aparecen en la carta y estan buenísimas. Las hamburguesas...¡De otro nivel! 🤤 ¡Repetiremos sin duda!

Una experiencia de 10 que sin duda alguna recomendaríamos. Hemos podido disfrutar de un txuletón en el espacio Amaren y ha sólo lo podríamos describir como un homenaje a nuestro paladar. Tampoco podemos dejar de mencionar las restantes opciones de su carta que también pudimos degustar. Todo un placer para los sentidos con una presentación muy cuidada, La atención ha sido excepcional, con un servicio muy profesional. rápido, atento y cuidando todos los detalles posibles. El ambiente de esta parte del local, muy cuidado, lleno de detalles, íntimo y sin ruidos es un lujo. Volveremos.

Era la cuarta vez en el grupo Amaren, así como las dos primeras me defraudaron un poco estas dos últimas veces genial. Todo muy bueno, las alcachofas, las croquetas de buey (de lo mejor que he comido nunca), la chuleta de vaca muy melosa y de sabor intenso. Los postres en la misma línea. Seguramente habrá una quinta ;)

Me ha gustado muchísimo el interior del restaurante, es precioso. Es una antigua cafetería y simplemente el local por dentro ya merece la pena visitarlo. La comida, muy buena como siempre, en la línea del resto de restaurantes del mismo propietario. Las hamburguesas nunca decepcionan y la carne siempre es una apuesta segura. Sin dejar de lado la presentación de los platos y los postres, todo muy cuidado al detalle. Sin duda, un sitio para repetir. No es barato, pero vale la pena.

La decoración del restaurante es precioso, las luces aportan muchísima calidad, las camareras muy agradables y serviciales, a pesar de tener una reserva a las 16:00 comimos a las 16:15-20 entendimos el retraso, ya que había muchísima gente, lo cual es buena señal, si el restaurante está lleno da la sensación de que valdrá la pena, y que acierto, las mejores hamburguesas que comí nunca, por no hablar de las croquetas de buey! Vaya locura, aunque el precio es caro, la verdad que es entendible con los productos, el sabor, la elegancia del sitio y la amabilidad de las camareras, sin duda un lugar que recomendaría! Mención especial al tiramisú que se sirve en cafetera italiana, de los más ricos que comí nunca

Talu

Çok lezzetliydi hizmet çok iyidi\İt was delicious they made 2 hamburgers and 1 karpatio in 5 or 6 minouts. They respected us Good service plus Goodyear place to eat

N

They just do amazing steak in Pais Vasco. Wonderful all round.

+2

Rima Haryati

We shared a 1.4 kg beef txuletón between my husband and me. It was my first time eating beef, and it was excellent! I definitely recommend it for meat lovers.

Ted Rigor

Walked in and they were able to accommodate. Excellent aged rib eye! My wife and I shared a rib eye for 2 and a nice bottle of red wine. It had a record of the beef much like the restaurants in Kobe, Japan. We were very very satisfied! Came back a couple of nights later for their famous hamburger! Highly recommend! Thank you!

Bojan Brkić

Best burgers I ever tasted. Excellent service and ambient.

Vic Cano

The restaurant looks posh. Staff were friendly. Food was top. Highly recommended place to eat in when visiting Bilbao. This resto was so near our hotel NYX, we were ready to pay for a dinner for something pricey so don’t be shocked when you see your bill go higher than 150eu (which is quite OK compared to a dinner where we live). The best aged beef we had so far.

+1

Lo3fu

It was amazing! The food was delicious and great served! The personal was friendly and

Isabel van Maanen

Interior was so beautiful, best carpaccio I have ever had (and I’ve had quite a few in my life;)). The service was perfect. The lady who helped us making the reservation was very kind and lovely. Thank you for this amazing experience!

Katja Krisa

We just had a cheesecake here, it was delicious! Great decoration and atmosphere.

Gaia Galbiati

The best meat restaurant I’ve ever been to. The carpaccio is delicious, the meat is incredible but the cheesecake was the best plate in my opinion. Worth every euro! The staff is also really nice and friendly. I would highly recommend this restaurant if you want an unforgettable experience here in Bilbao!

Mark Sullivan

Having traveled throughout Spain for the past 5 weeks dining out every night Aitaren in its total composition the best restaurant we’ve enjoyed by no small margin. Setting; lighting, music, service, food, ambiance superb! I’ve dined in great restaurants all over the world and this ranks among the best. Thanks for giving us such a wonderful last night in this amazing country and city!

Todd Wunderly

Best burger we have ever tasted! If you are in Bilbao do not miss Aitaren! Great service, atmosphere and fantastic food. Fries with truffle sauce and the chocolaté for dessert capped a great meal

Chef Menajem Peretz

In the middle of all the rush of the street this place move you you the old 30’s and you feel event at noon transported to another place and era, totally disconnected. What a decor, we try some of they Spanish snacks, and where great

+5

Al Tojan

We choose hamburgers and fries. Hamburgers were just great, tasted like natural food😏 fries are too expensive in my opinion, 8.50 is too much. In the beginning my wife wanted to have fish, and I choose hamburgers, but the problem is that you cant have both in one section of the restaurant, so we moved to hamburgers. That is a bit strange. In general place is nice. Sorry for the photos, hamburgers were gone really fast😅

El sitio es precioso, ideal para tomarte unos vinitos antes. El servicio también es muy bueno. Las croquetas de buey nos gustaron mucho. Pedimos la hamburguesa Berrenda Negra y la Simental: estaban muy buenas, pero les faltaba algo. En relación calidad-precio resultan algo caras, más teniendo en cuenta que las patatas se piden aparte y cuestan 9 o 11 euros, según cuáles elijas. La comida en general estaba bien, pero no sé si repetiría.

JP

First day experience: The best steak I ever had. DELICIOUS 😋😋😋.

Nadav Tiktin

the resturant looks very nice and fancy, the atmosphere is great and the stuff are nice. we ordered a first course, somthing that was like a hot salad and it was very nice for main course we had a steak and a burger the burger was OK, we had the cranchy bread and i think that the brioche would be better the stake was amazing. realy. it was soft and jusy, the quality of the meat is well delivered having said that, it was ridiculously expensive and the slice wasn't big as you would expect . the chips is very expensive too, be ready to pay, but the food is damn good

Francesca Caflisch

The steak was sooo good - a real highlight and worth the visit. However service was under par for the overall price paid. Overcharged on the bill for drinks that were ordered so had to haggle to have the bill corrected, and dessert was disappointing - who purées the classic basque cheesecake?

S Barnes

BEEF, BEEF,BEEF, just Beef at this awesome restaurant. (No chicken, no fish) saying that, I wouldn’t say the best ever, but yes they are good. You also get to inject liquid cheddar cheese into ur burgers for a price. ALSO I WOULD NOT RECOMMEND FRIES, WAY TOO EXPENSIVE FOR A HANDFUL OF THEM.

+6

Human Being2

Having tried already their other two restaurants in Bilbao (another burger joint and a high end meat restaurant), we wanted to try the latest one (we are not tourists, we live in Bilbao). It is located in a former Cafe, very well known, and the decoration is pretty good. Regarding the food, the burgers were OK, same ones as in the other restaurant (and as you can expect from an c€18 burger), and the fries as well (both the two sauces version and the ones with the egg and truffle). We were a party of six and ordered four starters as well, which were pretty poor, two tuna salads and two artichokes, not worth at all the c€20 each. One person ordered the tuna, which was dry and not good either. The service was appalling. Very slow in general, the fries came in after we finished the burgers, as did the tuna. We are relaxed people and we told the apologetic waiter to not worry about it. But what did bother us is how we were treated when we finished the dinner. We had a reservation for 21:00 hours, and we finished at around 22:15 (due to the slow service by the way). The bill amounted to over €45 per person, and yet the waiter invited us to leave right after we said we did not want any dessert. I can understand that in a €20 place they want to have rotation, but when you pay €45, I don't think the waiter should be telling you anything frankly. Also, we had to ask for the bill to be corrected as it included two bottles of red wine instead of two cups of wine (there were many other drinks which were fine). We said we wanted to split the bill, and he spent some time explaining to us that we couldn't split the bill in more than four, which was stupid because we were three couples and wanted to split the bill in three anyway, so a waste of time. He told us that we had to go to the cashier at the bar for that. After a couple of minutes an older waiter showed up, which was which in charge of the cashier, again urging us to go pay, like if we were some kids which needed to free up the table (we are three couples in our fifties), and telling us again the story about the limit of four people for splits (!). We will never come back, the last thing you want when you go out is to have a waiter treat you like he is a shepherd and you are sheep. And before I forget, on my way to the bathroom I when upstairs to check the place and admire the decoration, and a waitress asked me if I needed anything. I told her no, that I was just looking at the decoration, and she complained that people were having dinner! I replied that indeed I was also having dinner downstairs. Can you believe that? What more can you do to piss clients off? Where do they hire these people?

Andy Beswick

We dined in the steak restaurant, which proved to be a huge disappointment. The staff will recommend that you share a steak rather than have individual steaks, which gives them the chance to sell you a larger cut of meat than you would have normally ordered. We ordered a steak to share between 3 people which was approximately £150. We ordered it to be cooked medium well, which after 3 attempts proved they were incapable of doing. When I asked if they would discount the bill due to the fact that all 4 of us had not eaten at the same time, i was told that because we had eaten the food we must have been satisfied. I would never return to dine in this restaurant. Avoid at all cost.