Ottimo ristorante per il pesce. Location con piccole sale, cosi' si evita il caos. Bello l'ambiente , curato ma informale.La fa da padrone il pesce, ottimo, fresco e ben cucinato. Vi elencano i fuori menu, oltre al gia' sufficiente menu e una buona carta dei vini. Da provare il misto mare al vapore e i secondi. Non ho preso i primi per godermi il pesce. Servizio veloce e informale.Da ritornare.

Bel locale anche se un po' stretto, con vetrata a pavimento sulla cantina, molto scenica. Piatti ottimi, la qualità si sente... e la si paga! Unica pecca, il servizio un po' confusionario, specialmente sui fuori menù. Torneremo di sicuro!

+1

Il servizio offerto è stato eccellente, con un menù stimolante e proposte fuori menù di particolare interesse. Il rapporto qualità-prezzo è risultato adeguato, con piatti ben bilanciati e un ambiente curato. L'unica riserva riguarda la location, leggermente limitata negli spazi, tuttavia l'esperienza complessiva è stata estremamente positiva.

Si trova a pochi passi dal Duomo questo ristorante dove al suo interno si trovano diverse sale tutte eleganti amplio il menu con specialita' liguri, molto interessanti e originali( i loro fuori menu') ,ho preso gli spaghetti con rossetti e carciofi molto buoni (peccato per la pasta che era troppo al dente) mentre il Capponmagro era favoloso una vera opera d' arte anche la presentazione (lo consiglio) servizio molto valido.

+3

Posto bellissimo elegante in questo angolo storico di Genova venuto con amici a pranzo e mentre andavamo nella saletta il locale a delle piccole salette dove pranzare oppure fuori al panorama dei viali interni di Genova mentre camminavamo al interno sotto il pavimento si poteva ammirare una bellissima cantina di vini il locale e rifornitissimo e spettacolare ammirare la cantina come si usava tanti anni fa. Ordinato degli antipasti misti tartare di tonno crudo gamberi sgusciati freschissimi ,ottimi sardine ripiene oppure classiche fritte despinate ,delle capasanta devo dire antipasto ottimo e anche molto abbondante . I miei amici anno preso un risotto di mare mentre io preso essendo a Genova le trofie al pesto molto buone invitanti e fatto anche scarpetta con dei pezzi di buona focaccia portata assieme al pane.Bevuto un ottimo e profumato Vermentino e per digerire portato un ottimo sorbetto della casa al limone molto buono. Mi complimento con il titolare avendo pranzato in questo locale storico con un silenzio molto piacevole e gradevole mentre si pranzava non sentendo un fruscio .

Sono stato più volte al Ristorante Santa Teresa a pranzo per incontri di lavoro, sempre veloci. Questa volta ho deciso di andarci la sera per festeggiare l’anniversario con la mia compagna: ottima decisione. Il locale è molto raffinato, elegante senza essere ingessato. Le salette sono piccole e intime, perfette per parlare senza urlare (cosa ormai rara). Arredamento curato e atmosfera decisamente piacevole. La cucina è eccellente: mare e terra, ma qui il mare è chiaramente la scelta giusta. I tagliolini ai ricci sono stati spettacolari. Tutto ottimo, con porzioni talmente abbondanti che le abbiamo finite solo per senso del dovere gastronomico. Cantina molto valida, servizio giovane, attentissimo e gentile. Ho apprezzato la trasparenza sui piatti fuori menù e un dettaglio non scontato: bottiglia non finita tappata professionalmente e consegnata con sacchetto. Piccole attenzioni che fanno la differenza. Consigliatissimo: perfetto per il business, per una cena tra amici o per una serata romantica. Posto top, senza bisogno di effetti speciali.

Ho ordinato pasta italiana ed era deliziosa, perfettamente al dente con un sugo equilibrato ma non pesante. Il piatto è arrivato caldo e in una porzione abbondante. Il servizio è stato eccellente, cordiale ed efficiente, nonostante il continuo movimento. L'atmosfera è piacevole e confortevole, ideale per rilassarsi in qualsiasi momento. Tutto è filato liscio, senza attese inutili. Non è un posto pretenzioso, ma si percepisce la cura nella cucina e nel servizio. Sono uscito soddisfatto e con una buona sensazione; è uno di quei posti in cui si desidera tornare.

Abbiamo cenato tramite suggerimento di amici che conoscevano già il ristorante. Ci siamo trovati molto bene. Abbiamo mangiato benissimo tutto di qualità sia nelle materie prime che nella sua preparazione. Il ristorante ha diverse sale ed è tutto molto curato. Il personale giovane è molto gentile e disponibile. Noi abbiamo cenato al piano -1 in una saletta dedicata ai vini una cantina alla quale ci si accede tramite scaletta a chiocciola . E’ stata una bellissima esperienza cenare in totale riservatezza. L’unico consiglio che potrei dare al titolare visto che è abbastanza spaziosa, cioè quello tramite un separe’ di nascondere tutto ciò che “guasta” l’atmosfera per esempio i tavolini chiusi qualche scatolone per terra.. e’ una chicca la vostra che avete e che sicuramente valorizzata dà un ulteriore valore aggiunto al vostro ristorante. Molto consigliato noi torneremo sicuramente Complimenti

+4

Raramente mi succede di essere contenta e soddisfatta quando esco da un ristorante, ieri sera mi è capitato nel ristorante S. Teresa. È andato tutto bene, una buona accoglienza e sistemazione. Il personale gentile, attento, veloce e cordiale. Ho preso come antipasto i totani ripieni che sono risultati ottimi e abbondanti, in "certi" ristoranti li avrebbero serviti come secondo, erano affogati in un sugo molto buono e saporito. Come primo ho preso i tortelli di pesce con sugo di crostacei, ottimo piatto in cui i crostacei si vedevano e si sentivano al gusto, erano più che giusti di numero non ne avrei mangiati di più. Ho assaggiato i tagliolini ai gamberi e pistacci di mio marito ottimi anch'essi. Mi sarebbe piaciuto prendere il secondo perché mi piace degustare ma non potevo ero molto sazia, considerando che avevo anche mangiato la focaccia che ci era stata servita, e poi non ho più l'età. Come dolce ho preso una tartelletta di crema e frutta ottima si percepivano distintamente tutti i sapori. Ogni piatto era equilibrato i sapori non cozzavano e si distinguevano bene. Complimenti ai cuochi. Insomma era un piacere mangiare, un risultato del genere presuppone prodotti di ottima qualità. Bravi tutti, sono contenta di essere venuta, tornerò a provare altri sapori. Prezzi giustissimi per questo risultato. Vi farò pubblicità.

+4

Супер вкусно. Паста с морепродуктами отлично. Вонголе свежие !! Но сидеть надо на улице , внутри летом душно . Хороший выбор вин !!

美味しいイタリア料理を食べる度に感じさせられるのは、旨味の掛け算の巧みさと美しい色合いを生み出す素晴らしいセンス。 どれも素材本来の味を活かした深みのある上質な料理でした。 丁寧且つ陽気な接客も大変気持ち良かったです。 ここのお店はリストランテを謳うだけあり、お客さんは身なりの良い方々ばかり。普段ファッションとは無縁なドイツにいるから余計に感じるのかもしれませんが、皆スーツの着こなしがカッコ良かった。 隣のテーブルは3世帯の家族連れでしたが、10歳くらいと思えるお子さんもきっちり背広を着ていてテーブルマナーや場・食事の楽しみ方を教え込んでいました。 レストラン文化は料理やサービスを提供する側だけでなく、食べる・受ける人も一緒に育んでいくものなのだな、と改めて実感した次第です。

+2

Много приятно място с вкусна храна и добър избор на вина. Това го препоръчвам горещо ) Наздраве!

Meals were delicious and everything was clean. I recommend it

We liked the place! Its very nice outside and even better inside. The food was very tasty. Huge wine card

Amazing location with really nice waitress and waiters. The food was amazing and with the recommended wine was such an experience!

We was desperate for food. Everything was full so we went here and... was delicious 😍 Elegant so not the cheapest one, but really nice restaurant.

Absolutely loved it, discrete service, nice local atmosphere and above all delicious food

Amazing fish food, and fast and friendly service.

Very tasty food and wine. Friendly staff

Best place in Genoa so far!

Everything was delicious from the appetiser to the dessert 👌👌👌

One of the best restaurants in Genova

Great seafood and drinks, cosy entourage

Fresh oysters and nice service

Good food pro personal!

All around great!!

Top

Delicious

Very good restaurant

Top

Sublime

Top

Amazing food 😍

Excellent !

Belissimo!! Damn good! Really liked

Realy lovely place. Great food, huge selections of wine.

Wonderful food, service and selection of wine.

Went there with my family and the food was amazing. Took one bolognese for my 2 kids and it was a very generous portion. The pistachio lemon And Shrimp pasta is really good so is the Carbonara. The servers are really nice!

A very fine seafood restaurant with enough options to satisfy a vegetarian. The mandilla with pesto was silky smooth and simply delicious. An impressively wide-ranging wine list includes some excellent Ligurian selections. Busy on a Monday night so make reservations.

Fresh pasta, amazing seafood, and great local atmosphere make this place a total winner. The fish soup highlighted the mains with a succulent and rich sauce complimenting a very generous portion of fish, clams, mussels and octopus. The tataki was amazingly light and refreshing, and the grilled octopus was executed perfectly. The pastas held their own weight too. We gobbled up the black gnocchi, pesto pasta and the spaghetti eagerly. Despite all that, the chickpea soup with shrimp might have "stole the show" for the appetizers. The only potential minus was the relatively slow service, which bordered on straining our patience. Fortunately for us, the food was worth the wait!

Lovely place. Small and friendly with excellent food. Need to book though.

Excellent plates. Tatami, beef tartar, pasta shrimp carbonara

Great service and Fantastic tastes from the beginning to the end…

Food and wine were absolutely gorgeous. Stumbled on this place as we walked round on our first night but would definitely recommend to anyone wanting to taste great Italian food.

Excellent every time My favorite weekend lunch place and dinners are wonderful too

Amazing restaurant, especially the spaghetti with mullet roe, the staffs are super friendly and nice, they gave us the best advice for our stay in Genoa.

Beautiful elegant restoraunt, the service is impeccable as the food was. Excellent wine card! I highly recommend this restaurant for anyone that appreciates fine dining. What else to say then buonissimo!!!!😊

Excellent service. Top star restaurant with amazing food and great wine selection. We really liked it and would totally recommend!*****

Tasty 😍

Francois Devys

Very nice lunch at Santa Teresa, fresh and high quality products, the 2 ladies serving us were great. one other male waiter was not looking happy at all, but that's a detail. We recommend this place, and would definitely come back.

Yehonatan Y H.

An excellent gourmet restaurant! I ordered a soup and fish ravioli sauce with scampi and they were delicious. The service was great.

Natali

Excellent place and food, quite and enjoyable atmosphere.

Jakub Jastrzębski

This is a restaurant with a higher price but the food you are getting is really worth it. We went there on Friday evening without reservation but if you're trying to go there on Saturday, make a reservation before. One of the best in Genova

Josh “Focus”

Delicious seafood. Good sized wine list. Wine by the glass is not a thing here.

Paul d B

Came here because of a recommendation from a good Italian friend and it did not disappoint. The portions are big, fresh and very tasty. A must eat is the fried seafood and the lasagne with pesto, a signature dish. Order a bottle of white local wine and you are set for enjoyment.

Kevin Kay

We made the reservation a month in advance, based on searching the Michelin site. WOW! The food was incredible. In our 10 days in Italy, the lasagne pesto here was the best thing we found!

Hind Alawadi

Great food our favourites were the stuffed squid and mixed fried fish (including anchovies).

Emma Voysey

Wonderful higher end Italian restaurant offering delicious homemade foods including their own freshly baked breads & pastas. We ate a light dinner sitting outside as the darkness fell, overlooking the amazing ancient centre. Set back far enough from the “Porto Antic” for it not to be thronged with a gazillion tourists. The waiting staff were charming & brought a bowl of water for @JackRussellMikey. The shrimp linguine with carbonara sauce was was DIVINE. Highly recommend this place.

+2

Isa de Ridder

Great place with very good food. Fish is very fresh. Service was good as well. We went here once for dinner, once for lunch.

+1

Desmond Cheah

Perfect restaurant, never regret that we came here. Good dining environment with polite staff. Food quality definitely worth the price. p.s. they really do have a big book (menu) for their wine

+5

Chuck Tilly

Ducking Falicious!!!!! The ravioli with asparagus is amazing!!! Everything was delicious, service was very good, and the outside tables have great views. Definitely a Michelin restaurant.

È in ristorante di fascia di prezzo medio-alta, la valutazione deve tenere conto di questo aspetto. Ho cenato con un piatto di rossetti su fondo di carciofi, poi una cacio e pepe, poi un sorbetto al limone. Cucina nel complesso semplice. Le porzioni sono più che sufficienti, ottimi i rossetti, la cacio e pepe un po' asciutta, buono il sorbetto. Una persona al nostro tavolo ha dovuto aspettare una decina di minuti il suo piatto, e noi con lui con la nostra portata davanti che si raffreddava. Prezzo sui 65 a testa.

Un ristorante davvero accogliente, dove ogni dettaglio è curato con attenzione. I piatti sono preparati con ingredienti freschi e di qualità, con sapori autentici e ben equilibrati. Il personale è gentile e disponibile, rendendo l’esperienza ancora più piacevole. L’atmosfera è rilassante e perfetta sia per una cena romantica che per un pasto in compagnia di amici o famiglia. Consigliatissimo e da provare assolutamente!

Small menu done really well. Perfect pasta. Fantastic desserts. Service was quick and friendly.

The meat tartar was delicious,so was the rest of the food.

Very decent Genovese specialty dishes

Sadly our waiter didn’t mention that today’s specials included porcini mushrooms, which I would have loved. The food we did have was tasty and well cooked. Despite the impression the menu gives, it is possible to have wine by the glass and by the half bottle. I had pasta with shrimp, pistachio and lemon followed by tuna tataki; both delicious.

Food was very nice, also the people serving were professional. What I didn't like was the prices of some dishes like fruit Salat or pansoti.

It was very expensive and the food felt cheap and not Italian... The wifi didn't work and the didn't take cards. It was not a problem but the seats were uncomfortable.

Ahmed Abdulgalil

Great atmosphere. Service could have been better ; we did not like the way the waiters threw the menus on the table !!! Food was average for the price but the wine was great . We dined inside looking back we should asked for a table outside. We might go again just to do that.

Gaïa

Excellent selection of high quality local dishes. Service could be better (waiter served prosecco instead of franciacorta thinking we wouldn’t notice and without asking if fine to substitute; we had to ask 3x for the bill and ended up waiting 25 minutes to receive it), but overall a friendly place. Gave a slightly lower rating due to the service, but worth going and filled with locals. Food is a definite 5/5 stars.

PATERNOSTER Gabriel

Tasty and good pasta and seafood. A bit disappointed by the potatoe cream grilled octopus tentacles as the cream taste weird. It is also a bit expensive for what you get. The staff is extremely nice and smiling.

Georgios Teriakidis

Go. Just go. Pasta and fish, cooked with style. Tastes which are delicate and full of color, good portions, prices good for what you get, huge wine list. I strongly recommend it if you find yourself in Genoa!

+7

We dined here with an Italian friend. The food was excellent however the service was awful. The waitress was rude and simply dismissive - even rolling her eyes when she took away our plates when we hadn’t finished our meal. My Italian friend complained with no apology offered. The next night we dined at Prie Rossi which I highly recommend as a better option.

Overpriced

Food was pretty good but service was very rushed. They were clearing plates before people on the table had finished eating. Quite disappointed with the evening to be honest.

Kam Z

My partner and I visited Santa Teresa for dinner on a Monday evening in October, after finding it was featured in Michelin's Bib Gourmand list of restaurants for Genoa. First, the food - both my cod and my partner's gnocchi were very good, obviously freshly and carefully prepared by the chef (well done!), and the local white wine to go with the dishes was excellent too. When it comes to the service, our waitress was welcoming, but did not speak much English and seemed a bit distracted, also, when we got to the hotel I realised that we'd been charged extra for a coffee. Another thing to note is that the prices are over 30% higher than the surrounding restaurants and seeing that we paid 75 euros for just two mains, two glasses of wine, bottled water and a coffee (well - two coffees, one of which we didn't really have), we feel like the meal was not the best value for money and we wouldn't be in a hurry to return (even though we really enjoyed the food, especially the 'gnocchi scampi').

Alex Persson

We made the wrong choice of grilled steak which was chewy. But good burrata and beer. Probably better pastas and seafood.

Michał Czereda

The food was absolutely delicious, but unfortunately the service left a lot to be desired. When we asked if it was possible to get a non-alcoholic cocktail, the waitress pulled a face, then laughed behind our backs and mumbled something under her breath as she walked away. While we were still eating, she came over and tried to take the plate without asking, even though it clearly wasn’t finished and people around us were also eating slowly without anyone rushing them. Honestly, I’d recommend this place for the food, but the service totally ruined the experience for me.

Поразительное сочетание вкусной еды и отвратительного обслуживания. А именно: Официант принял заказал, записав все в блокноте: два основных блюда, вино, десерт и капучино. Ненавязчиво предложил воду, которую мы заказывать не стали.Он же принес основные блюда и вино. После чего к столу подошла другая официантка. И сразу задала вопрос в форме: « Вам воду с газом или без?» И спросила будем ли мы делать заказ. В ответ, мы сказали, что заказ уже сделан и мы ждем десерт. Спустя 30 минут, десерта все еще не было. Но мы стали свидетелями перепалки повара и первого официанта. Который вручил официантке номер два тарелку с десертом и вероятно всего попросил нас его принести. Вместо этого она принесла нам наш десерт и еще чей-то, после того как мы ей сказали показали какой именно мы заказали, добавив что к нему было заказано капучино, она забирает чужое блюдо с десертом и относит его куда-то. Еще через 10 минут, в очередной раз, напомнили за капучино, и спустя некоторое время она приносит чашку эспрессо со словами вот Ваш кофе. К этому моменту все удовольствие от еды и атмосферы улетучилось. Быстро допив многострадальный капучино, который все-таки она смогла принести, мы отправились дальше гулять по городу. Я прекрасно понимаю, что есть человеческий фактор, все люди ошибаются. Но в данном случае, количество ошибок поражает.

Generally felt less welcome as tourist than local. Food was okay, but given can eat better 3 course meals with wine for 1/3 of the price round the corner, hard to say it was value for money. Didn't actually have vegetarian options on the day.

Unfortunately I think we hit a bad night. Arrived on time and seated promptly inside for an 8pm reservation. Ordered water and wine and waited for those to arrive while deciding on food. Ordered a 2016 Barolo and was brought a 2014. No 2016 available. Instead, ordered a 2016 Antinori Brunello and after 15 minuets of searching was brought a 2017, which we accepted as we didn’t want to wait longer. Raw oysters arrived. Excellent. Primi pasta arrived in short order, again excellent. Seccondi arrived after a 30 minute wait, disappointing. Sent my octopus back, very chewy. My wife’s sea bass was cooked well, but flavorless. While this was going on, the kitchen service bell was ringing like a fire alarm constantly, servers were stressed with no leadership to be seen. Yelling and clanging of pots from the unseen kitchen. All this was avoidable I think on most nights. Nice menu, nice wine list, nice venue. Just an off night that cost us €240. If everything would have been like the pasta, it would have been a night to remember.

An old italian classic: the citycenter-rip-off. I love my italien food. And ther are great options right next to santa teresa (f.e. rosmarino) but santa teresa charges 7.50 for a beer, 8 euro for sides (without warning) and up to 22-euros for mediocer dishes. No Italien will ever pay that for the offered qualitiy, therefore its only visited by tourists that inexplicably leave great comments. Dont believe them.

Tim schuijers

Very poor service and just above average food. This place was recommended to us as a "must try". However, the food was just above average but the pesto for example was very salty. Worst thing was the lack of service, throwing menu's on the table, sighing when asked for allergy information and an overal lack of care. Getting drinks was a challenge as the waitress was not really looking after the tables and was basically running of after one of us asked for a drink without waiting for the others to order. We felt like she just wanted to get this night over with. Overall, I would have rated the service with zero stars if possible.

I went with a friend last night. Overall the food was really excellent however I have to give this restaurant only 1 star because we felt cheated by the cashier - who I believe perhaps knowingly overcharged us for drinks (wine + desert wine) by €9 (I don’t say this lightly but by judging by her behaviour and her expression she already knew when we came back after checking the bill in more detail because she had the €9 ready in coins). So good restaurant in terms of food but a bit too noisy for my taste and unfortunately the bill overcharge tainted our experience.

Nice food, but very rude staff. Zero service, no attitude, arogant

The food was good, the two star is for discrimination against visitors: they give small breads, we got two types but everyone else got three types, the one type we wanted the most was not included; also they have oyster and I asked for price, the girl did not give any info and at the end charged 36 euro for six oyster, it’s super expensive compared with local restaurant price. Not an honest place. Do not recommend

Restaurant reports reviews they don't like to artificially keep an undeserved high review score. I would like to point out that "You were wrong to review restaurant." is just a weird and aggressive reply and kind of makes my point about worse than to be expected service in a fine dining restaurant.

Main dish was cold, house red wine was not good, and desert was drowning in strawberry syrup. Staff wasn’t versed in handling guest complaints. Nice location and wide choice on the menu.

Very un polite service and the food wasn’t the best.