Mary Y

First time visit and it was great. Service was excellent, our waitress was very efficient and prompt with checking with us on refills and friendly. The food was plentyful (large portions) and so delicious, the General Tso pieces were large and very tender pieces of white meat and the sauce was spicy with the right mix of sweet and tang too. The chicken hibachi was so much food for the price! Miso soup & salad + stir fryed veggies & chicken with great dipping sauces. If you have not check this place out yet, you are missing out!

Sarah Chan

We really enjoyed our time tonight at Imperial Chinese. The service was amazing and the food was delicious. We started with some bubble tea drinks, sake and the imperial sampler appetizer. The only thing we didn’t expect was fried shrimp rolls. We thought they would be fresh spring shrimp rolls. We had Lo Mein, Sweet and Sour Chicken, several sushi rolls, and tuna sushimi. We enjoyed how the sushi came out displayed on the boat. Overall great experience.

Tammi Cuellar

Imperial's charm lies not just in its delectable dishes but also in its exceptional service, the server was Oh So Sweet! The sweet and sour pork achieves the perfect balance of crispiness and flavor, while the crab rangoons are simply delicious. Additionally, their sushi is top-notch, making it a must-visit spot.

Skylar Lay

Iris was the best person to ever serve me food in my life! She was on top of everything and genuinely cared about our experience. We had a nice chat. The food was incredible as well and very well priced. Thanks for the great dinner! Romans 6:23

David Crowder

Tim was a very pleasant and friendly wait staff. I had Won Ton soup and my wife had the egg drop soup. They were quite flavorful. She got the crab Rangoon and I got a couple egg rolls. Those were tasty, as well. My wife quite enjoyed the sesame chicken and I got the seafood fried rice. The food was great tasting and plentiful. If those were the lunch portions, the dinner portions must be huge. I would definitely recommend this place.

Saurabh Bhalla

Went there with my girl for a late night dinner. Absolutely loved the place. The staff is courtious and the ambience is warm. The food was absolutelt delicious. I got the bento box and a tea and my girl got a vegetarian sushi and seaweed salad. Everything was perfect and filling. The meal costed us about $30, so it wasn't very cheap but absolutely worth the money. Best Sushi in BCS I've had. Will come back for sure.

+9

Shawn

We had pork egg rolls for an appetizer. They were temperature hot and crispy. I had the hibachi noodles with vegetables. They had a very good flavor. The broccoli was crisp, which I like. My husband had the Kung pao chicken. It was mostly all chicken with no veggies. He liked it, but said it wasn't the best he had had. We would go back for sure.

Karen Roberts

I ordered the lunch bento box with teriyaki chicken. The miso soup was delicious. I felt the teriyaki chicken was a little dry, so I’ll probably get shrimp next time. The rice was perfectly done! The California rolls have a very bold flavor that I wasn’t expecting. Not bad… just bold. My favorite part of my meal was the crabmeat Rangoons… yum!

scott jenke

I usually get the jalapeno chicken, it is very good. The sauce that it is cooked in is amazing, they should bottle that stuff. My girlfriend usually gets Chicken Pad Thai and she loves it. For appetizers, the hot and Sour Soup, vegetable Spring Rolls and pork gyoza are all very good. If you like hot mustard, this place has the best. If you live in Bryan/College Station, this place is definitely in my top 3 for Asian food.

+2

Some of the food was good, some was not. Hot and sour soup had no flavor at all. They weren't busy, maybe 5 other tables, but it took so long to get anything. Main dishes came before the appetizers. We dis not order anything fancy either. Definitely not worth $77 for 3 people. Will not go back.

Sidney R

Just passing through while traveling, wanted to get some good food and found this place with a lot of positive reviews. To be honest, appetizers were alright, the crab Rangoon weren’t my favorites but oh well. The dynamite roll was really bad. It had a weird aftertaste like it was fried in OLD oil and it was just overpowering we couldn’t finish it. The other roll, hellboy was not as bad, I have to say that it was pretty spicy so maybe that’s why I didn’t feel any bad aftertaste. The place was empty but we figured it was because it is a Monday night during winter break. But service was slow and they rarely checked on us.

Renee Mihld

Came here for the first time. Sat at the Sushi bar hoping for some interaction with the Sushi Chef but he wasn’t at his station much. We were here between 6:00 and 7:00 on a Friday night and there were very few customers. When we left there were only 2 other tables. The Server, Madison was friendly and attentive. The Sushi was good, not great. I ordered a roll with Shrimp Tempura and the shrimp had been sitting a while and was not freshly fried. The Sushi bar was filthy. Zoom in on the pictures for proof. The Soy Sauce bottle was dirty also. These should be cleaned daily, and more often if necessary. Three of the booths in the restaurant appear to be used for storage and employees clutter. We wanted to pay with an electronic Gift Card and the Sushi Chef said that we could only use one per visit. It doesn’t say this anywhere on the certificate or the website when we bought it. We will be contacting the Gift Certificate company also, and ask them to include this in the fine print. They have an extensive menu and lots of specialties I had never heard of. They have great prices on their lunch specials. We will be back to try those and hope the kitchen is kept cleaner. The Front House Staff was friendly. Good location, easy to find, lots of parking.

+3