Sergio Gómez Barreiro

The food was incredible, the waiters were attentive, and the service was excellent, despite a problem with the table next to us. They wanted a group of 12 people, who meet once a year for work or family reasons, to be quiet so they could be comfortable. I went over to another table to apologize for what happened, and they told us they didn't understand why they were complaining so much about the noise, saying it was normal. It was such a large group of people laughing and talking. What I don't understand is why they want to blame the restaurant for what happened.

Vanessa Delgado Malia

I'd never been before and I loved it. As soon as we arrived, we could see the waiter was eager to work. It sounds absurd, but it's true; these days there are few who want to. He found us a table right away, and it was great. Now for the important part... The food... I would definitely order everything I tried again! The nachos were amazing, and the pork cheeks were just like something your grandma would make, imagine! The waiter recommended them, and I would too. In fact, my one-and-a-half-year-old daughter ate almost the whole thing herself, haha. And now for another dish, the cachopo! It costs €30, but guys, go for it! It's to die for, no skimping, and the quality is fantastic. My husband was craving it, and wow, it was brilliant. Here's a picture! Even the breadsticks and the bread were good. All in all, I highly recommend it. Friendly service at all times, guys, thank you! 10 out of 10!

Luis D Roldán Cordero

We went on a friend's recommendation. We were blown away. The dressed potatoes were amazing, super thin and perfectly complemented the onion and tuna. The tuna with onions was juicy and cooked just right, served with natural fried potatoes. The prawns were exquisite, and very generous for the price. The cuttlefish were very fresh and fried to perfection. I can't give it a higher rating. Highly recommended.

macu garcia

Geniallllllllllllllllllllllllllllllll

Dino Ioannou

Food was excellent and the staff could not be more accommodating. The chef came over to talk us through the menu and helped us select a range of outstanding dishes. Don’t not hesitate

Natália Marchi

A gem of a restaurant in the narrow streets of Cádiz. Excellent food (the best pulled pork with cheddar I've ever), big portions, fast service, the staff are super friendly. We left the place feeling so happy and thanking the chefs for such amazing food. A valuable tip: try the flamenquin cordobés casero.

Leonie Holtkamp

Very nice menu, elaborate. We ate some tapas and a burger. I didn't find anything that I didn't like!!! Everything tasted very good. Very friendly staff and cozy atmosphere.

Adriana Furtado

Great wine and beer Amazing tapas

Simon Rea

Just SOOO good. Food well prepared and seasoned. Service impeccable.

thebadbackbackpacker

Great food and service

Fui un domingo con la familia a comer en este sitio. El lugar es un sitio tranquilo y bastante acogedor, también el día acompaño bastante. Los precios son buenos para la calidad de la comida. Entre los platos que probamos, el churrasco de pollo estaba bastante bueno, por otro lado se pidió patatas con choco, y solo tenía patatas... Aunque algunos dicen que el plato es asi. Pedimos luego algún cubata, y los precios rondan 5 euros. En conclusión, para estar un día con la familia, es un sitio bastante acertado 😁.

Kadri-Liis Alber

Nachos and burgers were great! The tuna wasa bit chewy

Sean Goodhart

Popped in for an early evening meal (early for Spanish custom anyway). Good welcome, good selection of food to try.

Edita Petaros

Very nice staff who helped us to choose our food and excellent wine. We eat tagliata and it was good but not excelent. Tuna was nice:-)

Yoster Daniel

Great services from the crew and very friendly. I enjoyed the atmosphere and price for tapas.

AW

We went to El Toro after football match in Cadiz and we wanted to get fish and/or beef and both was good. It doesn't have some amazing atmosphere around, there are far nicer places in Cadiz, but for the price meals were great, and waitress was very helpful (also communicating a bit in English)

Me habían hablado muy bien de este sitio y me he llevado una pequeña decepción...de las cosas que pedimos lo que más nos gustó fueron los tacos porque las otras cosas muy poco...la ensaladilla de pulpo sosa y los trozos de pulpo duro ..la ensalada cesar era con lagrimitas de pollo y lo único que noté más fueron los picatostes y el pollo poco, una lastima la verdad...

+3

Emilio del moral

The food was bland, very bland. The Russian salad wasn't bad. It tasted good, although it lacked some flair. The pink sauce that decorated it was the only thing that differentiated it from other places. The stew croquettes were oily and tasted like old stew. The lizard was also greasy and bland, covered in mayonnaise. The only thing was the price: €46 for lunch for four people. The waiter was friendly, the manager/owner was bland. Nice place, pleasant atmosphere.

La ultima vez que vine a cenar fue el 7 de Junio (2 meses de diferencia), pero hoy que he vuelto a venir con la familia me encuentro con la sorpresa de que han subido los precios de la carta…. Pero de una forma desorbitada para la calidad que ofrecen…. Adjunto los precios nuevos en verano para que los comparéis con los de la última carta…. - La caña 2€ - El taco de tartar de atún ha pasado de casi 5€ a 7,9€ !! - Los nachos de 9,5€ a 12€!! - El cachopo ha pasado de 25 a 30€!! - La burger Toro de retinto de 9,5 a 12,5€ El resto de tacos también han subido mas de dos euros su precio, y encima el pan brioche del taco solo tostado por un lado y mas pan que otra cosa…. La pringá no me gustó nada de sabor. El calamar muy pequeño para ser 19€ y en cuanto al resto tampoco es que las raciones sean mas abundantes por haberles subido el precio. En resumen, antes si merecía la pena calidad-precio, a día de hoy no. No me gusta poner este tipo de reseñas pero tampoco que se rían de la gente con esos precios para los que al final estamos todo el año.

La verdad es que esperaba más calidad en la cena. Solemos ir a desayunar y todo bien, pero anoche fue una cena muy regular. El humus no estaba bueno y los bastones de apio estaban secos. El salmorejo no estaba malo, pero el jamón tenía mucho pitraco. La hamburguesa rica, aunque el pan no era fresco y las patatas muy aceitosas..Espero que haya sido un mal día...

James Bem

How the hell did this place get 4.5 rating

La situación muy buena. En plena avenida principal y muy cerca de la playa. La atención ha sido correcta. La comida no. La ensaladilla, estaba muy fría y era en su mayor parte, puré de patatas. Seca y sosa. Los nachos los sirven fríos. Completamente fríos. Se echa de menos el queso derretido y sobre todo, la carne desmenuzada que lleva, algo caliente. El queso que lleva por encima parece de spray. Muy muy líquido. La hamburguesa no me preguntan como la quiero y me la traen cruda. Tardan muchísimo en traerla. Tanto que el resto de comensales que íbamos, terminan de comer sin que me la hayan traído. Pido que por favor me la pasen un poquito más y cuando me la traen de nuevo, llega sin el huevo. Simplemente ha desaparecido. Los precios no están mal, pero si buscas buena comida...no creo que sea el sitio.

+1

Consuelo Borrero

Awful, terrible service, cold food. When we arrived, they told us we had to vacate the table in an hour, but it took them almost an hour to serve us four tapas. I mentioned it to the waitress, and she was rude to me. I absolutely do not recommend it; there are many better tapas bars in Cádiz.

+1

oli aebi

Location top, Owner laughable Thanks to that friendly barmaide

Nail Ibrahimli

waited more than 45 mins the order did not come, asked for english menu before they did not give also they did not say that they dont have, i have ordered cappucino and toast simple tlas that nothing fancy to have something quick, did not received, the worst experience so far in spain