Hemos ido por primera vez, con reserva. Al principio pedimos cambio de mesa, ya que en el medio de la terraza trasera no hay mucho espacio disponible. Los camareros han accedido sin problema, y a partir de ahí todo fue un lujo. La espera fue corta en comparación a la presentación, cantidad y calidad de sushi. El servicio se ve súper trabajador, la dueña es muy amable y las piezas de sushi son increíbles. Nos sorprendió para bien, sin dudas volveremos. Además nos regalaron un llavero muy bello. Y quedamos super satisfechos 5/5 o 10/10

Ahora sí. Tenemos como tradición ir una vez al mes como minimo y he de decir que esta semana ha sido una experiencia muy buena. Aún con gente, la comanda salía en poco tiempo y todo muy bueno. Buen trato, buen servicio y buena comida. Seguiremos con nuestra tradición alli.

Wanmeng Zhang

€95 habitat menu was mind blowing! Loved the lamb (that had apparently no salt as they fed on the salty waters of the lagoon nearby), duck foie, brioche and homemade butter, came out so full!

+2

Paul Grant

We had the big tasting menu with the basic wine pairing and it was far better then we expected.

Chris Buckham

Outstanding cooking and great ambience. Peaceful and relaxed with great food. Option of tasting menus or a la carte makes it flexible for all. Fabulous wine list.

Jim DuBoyce

We thoroughly enjoyed our lunch at Magoga while in port with our cruise. The service was excellent and matched the food which was extraordinary, excellent and generous. We ordered a la carte. The suckling pig, cheese coarse and tuna stood out. Save room for all of the extras! I wanted to order the Spanish potato salad by the quart ;). The wine pairing was spot on and it was relatively affordable for a meal of such quality. Final commendation to the staff who were extremely gracious and knowledgeable. I would say it is my best meal ever but hopefully that is yet to come. If you have an opportunity to dine at Magoga, by all means do so.

Mike van Amelrooij

Very seldom do restaurants manage to nail every course, this one does. The intensity and flavour in every sauce combined with the freshness of the produce is incomprehensible. The service is very professional and does not lack knowledge nor whit. Magoga is an absolute showstopper and in my top five from now on. Very well done tonight to the team! Warm regards from Antwerp 🙏🏻

Jasper van Schaijk

We really had an amazing experience. This was the best dinner we ever had (and we had some). Superb staff that will gave you the feeling that you are the most important guests there. Very good food. We would really, really recommend going here.

Roel Flokstra

Magoga is an absolute gem in Cartagena! We had an incredible dining experience – the food was truly delicious, the service was immaculate, and the ambience was lovely. What really stands out is how beautifully the dishes are inspired by local products, creating a unique and authentic taste of the region. Every plate felt like a thoughtful journey through the flavors of Cartagena. Highly recommend for anyone looking for a memorable meal!

+14

PH

The food at Magoga was spectacular. We ordered the Anima menu. Great flavours in the dishes which were combined with a nice wine pairing. In the wine pairing was a lot of great heavy white wines, they were nice but they could have filled the glasses a little more. The dishes were well balanced. The chef used a lot of (chicken, beef, lamb and vegetable) broths. These broths were very rich and complex in flavour. For our taste it was a little to much throughout the whole dinner. The dresscode at Magoga is informal, so we expected the atmosphere to be a little less stiff. In the end we had an fantastic evening with our favorite dish being the smoked eel with fennel and foie.

Ana Giles

We went for my boyfriend's birthday and tried two habitad menus. The choice was excellent. We fell even more in love with Cartagena and its gastronomy. Excellent service from the reception and waiters. The sommelier made an excellent wine selection, the wine we took was a famous german wine. Thank you.

+4

Bob

We detoured to Cartagena specifically to see Magoga. Totally lived up to expectations. If you eat to live, go elsewhere. If you live to eat, think about it. Not cheap, but the experience is relaxed and friendly while being an elongated entertainment that is sophisticated and satisfying. The standard of service alone is impressive and the food is memorable. As Michelin says, worth the detour.

+2

Biohazard 001

Incredible service. Even the chief came to serve us. Delicious food cooked expertly. Lovely decore, clean and tasteful. First experience fine dining and a walk through Cartagena was a wonderful experience. That brioche bread was to die for and that wasn't even the best part!

Bobby Williams

Wow experience! Great food paired with wonderful Wines from Spain, Portugal and France. The service was great, knowledgeable and helpful.

+3

Elle Greg

Had a delightful & delicious lunch at Magoga while on a cruise that stopped for one day in Cartagena. We spontaneously walked-in & only had about an hour to eat before needing to get back on our ship. The staff was amazing & they quickly put together a lovely meal for us. The cheese cart was INCREDIBLE! Everything tasted like they put so much love & attention into it. We wished we could have stayed longer to enjoy this very special place. Thank you, Magoga, for being so kind to us & giving us a very memorable Cartagena experience!

+5

Jon Embury

Hands down the best restaurant I've been to in Spain and one of the best I've ever visited. Service was outstanding and the chef went to extremes to deal with allergies, given a few days notice. Can't recommend highly enough.

Philip mc Partlin

Fantastic tasting menu with pairing wines. Quality of ingredients really shines throughout this meal. Unique combinations that worked and presentation was exceptional. Staff were welcoming, polite, friendly and relaxed And very knowledgeable of food and wines. I was very sad to see and hear and the rest of the guests heard too an very rude and obnoxious American couple treat the staff the way they did. Constantly in and out for cigarettes. In my opinion people act like that at the start they should be asked to leave. However the team handled this couple very well. It did not ruin our experience one bit. I would consider maybe changing the restaurant music or a longer loop to enhance the atmosphere. Wonderful. Best wishes.

+7

Jeff Schwamb

I truly wonderful experience. The food was very delicious, the wine pairing was spectacular, the ambiance was on point, and the service by Raul's team was extraordinary. My neighboring seat companions also agreed that it was a truly beautiful experience. I will definitely be back again, if not to just try more cheeses.

+9

Juan Gabriel Ovalles Bonilla

If you're around the Murcia region this is a must for you. Exceptionally good. We went to celebrate a special occasion. A Michelin star experience that does not disappoint.

+13

Javier MD

Excellent experience! tasting menu offers an enormous quantity of dishes with great quality food of each one. It’s also worthy to mention the excellence of the service, all staff members no exceptions. Best dish: fig dessert Worst dish: chocolate “creamy”

+7

This was an experience! Food was interesting, tasty, even exciting and so well prepared. A lot of attention to detail. Service was excellent with good explanations as to the food consumed. It really …

This was an experience! food was interesting, tasty, even exciting and so well prepared. A lot of attention to detail. Service was excellent with good explanations as to the food consumed. It rea…

This was an experience! Food was interesting, tasty, even exciting and so well prepared. A lot of attention to detail. service was excellent with good explanations as to the food consumed. It reall…

Exceptional food. Loved the local element. Good size servings. Amuse buoche and petit four were a lovely surprise. We had the a l carte dinner and it felt like a full Michelin star experience. The s…

Exceptional food. Loved the local element. Good size servings. Amuse buoche and petit four were a lovely surprise. We had the a l carte dinner and it felt like a full Michelin star experience. The…

Genuinely one of the best dining experiences we have had. And I say that as a couple who have visited countless Michelin starred places, double star and a couple of triple. This place deserves more …

Restaurant with a few wow factors- elegant and stylish decor, wonderful food which is very well presented. Excellent wine list and great service ! By far the best meal.of this trip. Dishes are ima…

AN AMAZING DINING EXPERIENCE My family wanted to treat me to a ‘Michelin Star’ restaurant experience in Spain as they are visiting me on holiday for my birthday x Wow what a lovely wonderful din…

Booked for my birthday as a treat. I loved everything about Magoga; the welcome, theatre, knowledge of the food and the wine flight. Starting the evening with a glass of champagne I hadn't had befo…

Booked for my birthday as a treat. I loved everything about Magoga; the welcome, theatre, knowledge of the food and the wine flight. Starting the evening with a glass of champagne I hadn't had befo…

Excellent Food and service. Fantastic appetisers. The cuisine is simple but sophisticated at the same time. Every dish had a unique savoury taste except the water ! Loved the cheese selection . …

Excellent! We didn't expect to find such a refined place in this town. We loved everything: the outstanding cuisine, the warm and impeccable service, the ambiance. The brioche bread was simply spec…

This modern restaurant adjacent to underground car parking is an enchanting experience from the moment you enter and are made feel at home by quietly spoken respectful staff. The decor creates a re…

An amazing evening, the environment, the food the wine and not to forget the staff. Everything was so elegantly and well prepared and served. We would love to come back

El sushi de salmón flambeado con trufa está muy rico. La comida bastante bien en general. La salsa de soja que usan allí no me gusta demasiado, el resto bien.

Paul Whitlock

Our 1st time dining at this level. Service is superb. It is like a pageant. Well rehearsed & delivered impeccably. Attention to detail & menu knowledge outstanding. Our starters confused us as they were served raw. Raw squid is a new experience I wish to forget. The suckling pig was out of this world good. The lam & tuna were also great. Pavlova was divine. The best coffee experience I have ever had, hand pressed Nicaragua beans roasted onsite. Overall, it was a wonderful experience.

The quality of food and service are exceptional as you would expect. My only reason for 4 stars is the lack of atmosphere. Maybe because only four tables occupied but it felt a little like being …

The quality of food and service are exceptional as you would expect. My only reason for 4 stars is the lack of atmosphere. Maybe because only four tables occupied but it felt a little like being …

The quality of food and service are exceptional as you would expect. My only reason for 4 stars is the lack of atmosphere. Maybe because only four tables occupied but it felt a little like being …

We visited here as a couple when we were on a day trip to the city. The service was great and the tasting menu was for the most part really good. We did find the lamb dish a bit fatty but all the…

Calidad/precio caro. La comida está muy bien, pero en la bebida se pasan con el precio. Me gustó el pollo al limón, pero en general la comida está buena. Volveré? No. Me parece caro para el tipo de restaurante que es.

Esta más o menos bueno pero tardan muchísimo en traerte los platos, es todo estrategia para que se te quite el hambre y no pidas más, además el arroz está compacto. Servicio lentísimo y calidad bastante mejorable, no merece la pena por el precio que tiene.

La verdad que a veces repetimos sin sentido, está es la tercera vez que voy desde que abrieron, más o menos en 8 años tres veces, y ninguna me ha gustado. Pero está vez voy a intentar detallar las cosas que no me gustan, la carta es muy larga y caótica y para pedir se hace muy difícil y complejo. La comida no es la peor que he comido, pero es muy plana en sabor, sin nada que te impresione y siendo un sitio de sushi el arroz estaba frío no atemperado cosa que deja mucho que desear para un buen sushi. Los precios sobre todo en la bebida son muy caros, una botella de agua de medio litro casi tres euros, y solo tiene una marca de cerveza, Amstel, ninguna otra por lo menos alguna asiática estaría bien pero con los precios que tienen, no sé si saldría a cuenta pedir una. Lo que más me molestó es siendo un local decorado con paneles manga, figuras manga y referencias al arte asiático la música ambiental era reggaeton, lo cual corta demasiado la estancia y deja la ambientación del local en un quiero y no puedo. Pues eso ya tres oportunidades está bien y no volveré más.

El peor sitio dónde se puede comer. El servicio pésimo y lentísimo, el local huele fatal a aceite 😖 Todos los platos saben igual, da igual lo que pidas; las gambas fritas olían a levadura en el rebozado Ponen muchísimo arroz, parece un plato de arroz con algo encima, no sushi (Encima el IVA no está incluido y te lo sueltan al final)

Una decepción total — No volveré jamás Reservé con una semana de antelación y aun así nos colocaron en una mesa diminuta donde apenas caben 4 personas, cuando éramos 5. Justo al lado, otra mesa estaba en la misma situación, todos apretados y sin espacio. Terminamos sentándonos 3 personas en una parte diseñada para 2, algo totalmente incómodo. Obviamente nos quedábamos ya que eran las 22:00h, habíamos hecho 30min de coche para llegar y ya no sabíamos a dónde ir. (Celebrábamos un cumpleaños) La comida, sinceramente, no vale la pena. Es como cualquier otro buffet de sushi de calidad normal-baja. Lo único que me llamó la atención para venir fue el aspecto visual del lugar y las famosas fuentes de humo que promocionan. Sin embargo, mis platos eran completamente normales y, para colmo, ni siquiera cabían en la mesa. El ambiente fue insoportable: el sitio estaba llenísimo, agobiante, y había tanto ruido que era imposible mantener una conversación. Estoy convencida de que superaban el aforo permitido, porque aquello parecía más una sala de conciertos que un restaurante. Definitivamente, no volveré. La experiencia fue incómoda, la comida decepcionante y el lugar, aunque visualmente bonito, no compensa para nada el caos y la falta de organización. Recomiendo al 100% un restaurante de Lo Pagán (San Pedro del pinatar) que se llama YUZU, le da mil vueltas.

NO RECOMIENDO IR. Es la primera vez que digo esto; " He tenido que devolver platos" y no se ni cómo empezar, no es que mi experiencia sea pésima, es que las 4 o 5 mesas de alrededor estábamos en la misma situación, llegamos antes de las 14:00 (Local con 1/3 mesas como mucho) tardaron en tomarnos nota como unos 10 minutos y ya por qué pusimos mala cara, pedimos unos 13 platos, en una hora nos llegaron 9, los camareros no son atentos, servicio muy lento, cocina MUY LENTA Y DESCUIDADA, la comida ni fu ni fa, no tienen calidad (el precio del buffet es elevado respectos a otro con mejor calidad) En algunos platos tienen buena presentación, de sabor todos comparten el mismo patrón, muchas salsas desproporcionadas, el olor del local nada más entrar ya te hace llamar la atención que no es buen lugar (ahí ya me di cuenta de que o nos hemos equivocado de lugar o no he mirado reseñas "el caso). En resumen; Atención pésima Tiempos de espera elevados Producto bajo Altos precios Local muy descuidado y muy sucio. Sanidad y inspección laboral debería pasarse por aquí. Espero que esté comentario lo vea el dueño del local y tome la iniciativa de cambiar su forma del llevar el negocio.

Se “quedaron sin arroz”, y además el sushi no estaba demasiado allá. Las piezas eran enormes, como para que te llenes con cinco y te largues. Para colmo, no nos trajeron lo que pedimos, sino lo que les dio la gana. Muy poco cariño en la cocina… eso sí, el camarero era muy majo y atento, y no nos hicieron esperar mucho.

Sonia Gamba

We accidentally booked at Magoga in Cartagena, Spain, while searching for a restaurant in Cartagena, Colombia. As soon as we realized the mistake, we contacted the restaurant to explain the situation. Despite the fact that we never set foot in the restaurant or made use of the booking, they charged us and refused to refund the amount. This response was not only disappointing but also deeply surprising, especially from a Michelin-starred establishment where one would expect a certain level of class, elegance, and customer understanding. The refusal to show even a minimum of flexibility or goodwill is, in our view, a real lack of style for a restaurant that carries such a prestigious recognition. While we cannot comment on the food or dining experience, we can say with certainty that the way this was handled did not reflect the spirit of hospitality and care that should be the hallmark of a Michelin-star restaurant.