Pizzeria La Valle

raffaello spagnoli

The place is spacious and welcoming, tidy and clean. The dishes served were excellent, tasty and piping hot. The service was prompt and courteous. Everything was good, and the prices were overall reasonable.

mauro stabile

Beautiful, elegant place with a menu heavily influenced by seafood. And like many pizzerias, the fish is prepared with care. Decent pizza. Well done. And...cloth tablecloth and napkins! Always appreciated.

Gregorio Suino

Medium-large pizzeria. They also serve pizzas with sophisticated ingredients (salmon, etc.). Well-leavened and light dough, tasty and generous toppings. Quick and helpful staff. A bit of a hassle with paying by debit card...

Floryn C

Goodd

Von ilian

The quality of the food is not bad, but the waiting times are very long and the prices are a bit too high compared to the average and the location where the place is located.

Michele Orlandi

Very normal welcoming environment, the best and the beautiful season which has all the tables outside and inside, the food especially the fish dishes are excellent

Leo Dome

Good pizza, excellent fish, normal location, okay waitress, not so much the owner, medium-high prices for the quality offered.

Vera Kl

The food is quite good and the dishes are plentiful but on Saturday at lunchtime many dishes on the menu were missing, the waitress is a bit uninterested, and the prices are a bit higher than they should be.

Romina Pianta

The mixed fish grill offered a version, it was brought incomplete without warning during the booking, not even during the delivery of the dish, when we asked for an explanation we were told that it had been replaced with something else, unpleasant.

Anna Porcu

There were four of us, the waitress was very kind, and the service was excellent and fast. The pizza was quite good, but the big problem was the night we all four spent there... digesting it was a struggle, with heavy drinking and stomach aches that night and the next morning too. For this reason, I wouldn't return.

paola avaldi

The fish, pizza, and waiter were all fine, but it's a shame about the owner's rudeness and lack of manners, which didn't go well with everything else. After ordering (the appetizer), we ordered more but were rudely told we'd have to wait up to an hour because the kitchen was busy (which was fine with us). Then, still very rudely, she allowed us a second course, telling us we should only order one dish each because we'd be making things difficult for the kitchen! All this with a table booked two days in advance and without any problem on the part of the pizzeria if some people ate pizza and others ate from the kitchen.

Cinzia Spassini

I ordered a pizza half a meter thick with three flavors. I had memories of a good pizza, with high sides, soft dough, and plenty of ingredients. Instead, I found: the dough had changed for the worse, it's absolutely no longer the same dough as before, the ingredients were sparse, the mozzarella nonexistent, only burnt edges and a base like a crust. Raising prices and drastically reducing quality is, I'd say, completely counterproductive. I won't order it again.