Es un lugar chiquitito y acogedor. Las mesas están dispuestas en un marquesina acristalada y esquinera. Puedes ver lo que pasa en la calle mientras comes. Tienen surtido de ceviches, taquitos de pescado o marisco y calditos bien ricos. Servidos a buen precio y con simpatía. Recomiendo llevar pantalón largo.. A los mosquitos también les gusta el lugar y te aguardan debajo de las mesas 😂

De mis lugares favoritos! El mejor aguachile, textura y sabor inigualabla! La salsa de cacahuate es de lo más delicioso que existe. Las empanadas extraordinarias. El arroz buenísimo y en general los mariscos muy frescos y muy bien preparados. Los meseros siempre amables y atentos. Un gran lugar para comer y echar unas cervezas.

sydney lanham

Original shrimp ceviche & tuna tostado was the first meal we had in Mexico City and it didn’t disappoint! The portion size and price for ceviche was absolutely amazing. The chips they serve with ceviche are like no other tortilla chips, so good. Super fresh & delicious. This place uses the big bottled water and is very clean/sanitary. Would definitely recommend if you’re in condesa.

Yifei Men

Yummy ceviche (the black ceviche with balsamic was our favorite). Laid back ambiance with friendly service.

Cameron McGraw

This was a great ceviche place!! The prices are super reasonable. We had the ceviche Peruano and the palomitas de camarones (which were really good, like really good! fried shrimp, but were definitely not what I considered popcorn shrimp). Would definitely recommend and would also come back. Fun vibe that was not expected based on the location.

Kaitlin Pierce

This was the first meal I had after a 12 hour travel day and it fixed every problem I’ve ever had in life.

Manon Racine

Tasty ceviche and the waiter was very nice

Mark Neuhausen

We saw this restaurant while walking around Condesa from our airbnb. We tried it last night. The ceviche, draft Bola beer, and tuna burger were all excellent. We were amazed by the large portion for the ceviche, leaving us enough for a second meal on our terrace. The ceviche was double the quantity that we would expect in Portland, OR, and some of the best we had. We got the mixta, and almost every chip we covered had a shrimp on it. Will try to get back again during our visit, but there are so many places to try.

Asif Khan

This is our new fave place! The service was great, peanut ceviche was amazing!! Def going back.

Paul Y

This food goes crazy!!! Especially the empanadas de camarón that are for real best empanadas I’ve ever had. The aguachile is delicious too but be very careful with the orange since it is ridiculously spicy and will hurt you

Christian Zamora

The place has an excellent vibe, the food is quite good and the staff is nice and friendly

Catalina Altomonte

The place is a little hectic and noisy - hard to hear each other I’ve the music! But delicious food, especially the fish tacos and ceviche.

Eila Masur

Delicious! Some of the best ceviche I ever had! I got artichoke with shrimp and fish. The manager, Arturo, was very kind and the service was great!

Rob Stonehewer

Super friendly owner. Good cheap traditional Mexican food. Only negative was being next to a busy road.

Regina Armenta

Yummy that’s all I have to say!! Great service, amazing suggestions and so happily ready for bed with an especially happy belly.

Stephen Jones

Found this place open at 9pm after a loooong day traveling and couldn’t be happier. Service was attentive, swift and somewhat accurate with recommendations. The mezcal smoothies, especially the flor de Jamaica one, were among the best frozen adult beverages we’ve ever had. The tamarindo was pretty good too. The shrimp taco was good, but the marlin empanada was THE BEST empanada we’ve had in Mexico. Hands down. Amazing. What’s ironic is the ceviche, at a place called ‘Miceviche’ was only so-so. We tried the mixto (shrimp, fish and octopus) and found it topped with capers that really brought it down. I suggest asking for the ceviche sans capers. Otherwise, a great place to eat.

Natalia Pudzisz

Delicious ceviche. Must visit it you are in the neighborhood.

Z

Michelada and Ceviche, I mean come on, what could be better 😉😆🇲🇽👍🏽!

Micheviche Condesa delivers fresh, flavorful ceviches in a laid-back setting. The house-special Micheviche, the Peruvian delight and Taco Culichi Marlín stand out. Lively ambiance, great music,…

Micheviche Condesa delivers fresh, flavorful ceviches in a laid-back setting. The house-special Micheviche, the Peruvian delight and taco Culichi Marlín stand out. Lively ambiance, great music, a…

La comida esta buena, tienen variedad de mariscos tanto barra fría como caliente, el lugar es pequeño pero acogedor, los precios justos, es pet friendly, como recomendación: mejorar el servicio, tener tarros y cerveza bien fría, el tiempo de preparación de los alimentos es algo tardado.

El lugar es pequeño por lo cual las mesas están muy juntas, ya hablando de la comida sus platillos son buenos y tienen variedad. La atención puede ser algo lenta pero vale la pena por los alimentos.

Excelente lugar para probar ceviches diferentes y con excelente sabor, precios muy razonables el entorno desahogado y chelero, le damos 4 estrellas por que la chela hubiera sido la mejor con 3 grados menos de 🌡

Draiden

Good tacos and quesadillas! The service and staff were very welcoming and friendly!

Basia Chrzanowska

Overall solid neighborhood restaurant- really liked the marlin tacos also guac is delicious. The fries are ok- would skip next time.

Un lugar sobre avenida principal, ambientado acorde al menú, el ambiente y ruido es ameno aún estando sobre avenida principal. Puedes estacionar sobre calle. El menú es relativamente pequeño y tardan bastante en servir. Las porciones son pequeñas y su sabor es normal, no justifica el precio. Los aguachile parecen pastas y no tienen buen sabor, es más la salsa y la cebolla que camarón. Las tostadas muy pobres, aplican la vieja confiable de retacar de cebolla y pepino en vez del ingrediente principal (también para los ceviches) Las bebidas sin alcohol como naranjas y limonada son como en cualquier otro lugar, nada nuevo. Cervezas solo tienen corona, victoria y xx lager. El trato del personal no es destacable y cobran el 3% si pagas con tarjeta. Me sorprende el hecho que tenga buenas reseñas, se come más rico en un puestecito de mariscos de mercado. En definitiva es un lugar al que no recomiendo ir, gastas entre 300 y 400 por persona y no lo vale.

Me gustaba mas sin pantalla y mas intimo. buen sabor de alimentos pero mas que ceviche me da la sensacion de un guisado,

No tenían pescado para ceviche ni para tostadas. Nunca me dieron totopos ni galletas saladas. La mesera parecía que le pasaba hacer su trabajo. Me llevé mala experiencia, los platillos buenos, mas no espectaculares...

Troy Fyhn

Caldo de camarón was ok, but focused more on the spice than the flavor of the shrimp.

Zeke Najera

Beer and micheladas are great. Food is ok.

+1

Pésima higiene sirven los totopos con las manos sin guantes y los cubiertos también y tomándolos de la parte que te metes a la boca, para empezar. La comida de regular a mala. En conclusión cochinos, si no te importa comer bacterias y virus ve. YO NO REGRESO!! No entiendo cómo le dan buena calificación.

Horrible, la empanada llegó super fría. El arroz con camarones no tuvo problema, pedí un pescadito frito y venía todo crudo por dentro y se tardaron mil horas en servir a pesar de que no había casi gente.