LO SPARTANOO_76

High quality ingredient and fantastic crepes and kebab

Leonardo Vescio

🔝👍🌯🌯🌮🌮🍻by ✨LEO.76✨

Christian

We eat here every time we get the chance. The food is always tasty and the staff friendly.

Sergio Fulgosi

Crêpes very well done! The are Crêpes aplenty! But, as name applies, there aren't only Crêpes, but also pizzas, sgabei (delicious Italian dish), Italian kebab and more... This place is a must in Cogoleto. Don't miss it!

Chiara B.

Well-filled, very large galettes and crepes, informal atmosphere, good prices, friendly staff, extensive menu, perhaps a bit of a wait. The sgabei are also good, very light, despite being fried... I recommend going to Nena if you're in the area for an alternative and delicious lunch that's definitely satisfying and won't leave you empty-stomached! But then it requires a looong walk 😁 we'll be back to try other dishes. See you next time!

Damiano 6x4

A lovely place on the Cogoleto seafront, with free parking in the evening right in front. The welcome was great; we were a group of 20 and had reservations. I think it seats about forty. The food was good; the crepes were (almost) the same as the ones we had on the French Riviera this summer, but much better than many others. Good beers and equally good desserts. The girls serving were excellent.

Elisabetta Boffi

The pan-fried pizza is delicious, as are the kebabs, all made with strictly Italian meat. The ingredients are all top-quality. The service is quick and efficient.

+8

Marta Gaggero

I can't really rate it highly enough. I wanted to celebrate my birthday here, but in a week no one answered the phone during the stated opening hours; no one responded to my emails or Facebook messages asking how to get in touch. A real shame. I had fond memories of it and wanted to introduce my friends to this place, but... It looks like that won't happen this year...

Sergio Zambonini

Good selection. Average ingredients. Very friendly staff. Too bad the outdoor seating is right under the road... Head up to planter height... I'm curious to try the all-you-can-eat crepes, but they only do it in winter, so we'll be back.

Thomas Backelin

Came here for an easy going lunch based on the 534 reviews and a 4.5 average. Very hard for someone who appreciates good food and Italian food in particular to grasp! The scene kind of gave it away, the sight of neighbouring table’s food should have convinced me to leave but no, my blue eyes took me for a ride. The salads are all “new” as in made up and are almost like the salads we know and love but with a missing ingredient or with the addition of canned corn or rice or something else that is out of place. My 17-year old daughter who is also somewhat of a foodie had a crêpe which was like a large thick pancake with the blandest cheese I’ve tried and vegetables with very little flavour. She was very hungry but almost could not bring herself to eat the food. Lastly we ordered the local specialty Sgabei in a last attempt, hoping that a more local dish would treated with more respect and love. The fried doughy, rather large pieces came in looking heavy and undercooked, and a first taste confirmed my suspicions, this was one of the more pointless breads I had ever sunk my teeth in. So my fellow food-lovers, do not trust the reviews of this place. Look elsewhere for good flavourful food and thank me later!