Juri Blum

Refined, tasty dishes, fast service. The interior is beautiful and very welcoming. The only downside is the number of tables close to each other. Highly recommended, and prices are reasonable.

+2

Kei G.

Very well-kept place, delicious food, and very attentive staff. Reservations are recommended.

Gonzalo Puig

A cozy restaurant with truly friendly owners. The food is just like home-cooked food: tasty, well-made, and made with lots of love. For Spaniards, I recommend trying the mussels and spaghetti scoglio—I know it may seem strange to find them in the mountains, but I assure you, they are true artists here. Highly recommended, without a doubt.

CO.DE.FO. Manutenzioni srl

Refined atmosphere, very courteous and helpful staff, fantastic view from the terrace, we had fresh tagliolini pasta with squid ink and tuna tartar, we were speechless by the deliciousness, desserts to die for, we will return as soon as possible.

Andrea Guida

Very nice restaurant and really excellent dishes

+6

Natasha Marshall

During our hike we stopped at oira for lunch. There are two restaurants, the other couldn’t fit us in, but here we had a warm welcome, we did feel somewhat under dressed and a bit hot and sweaty from our hike, which we apologise for. The food and service were excellent, a bit more than we wanted to pay but none the less, worth it.

Delphine Guitton

Delicious. We had lunch at this small restaurant, sitting on the terrace with a stunning view of the valley. It's a small restaurant with a pleasant atmosphere and excellent traditional cuisine. We ordered snails, loin with pears and walnuts, tagliatelle with gorgonzola, fresh gnocchi with "C'era una volta" sauce, two very fresh crème brulee desserts, two coffees, water, and wine for a total of €66.40. Quick service, extremely courteous, smiling, and helpful staff. Excellent value for money. Highly recommended.

+4

Rosebud Bono

Superb!

Marion Willekens

Not only a very cosy and tasteful interior, also a calm and smooth service thanks to the very friendly and helpfull staff. Authentic Italian and Ossolan flavours on the menu with many great choices of pasta's, meat, seafood and local produce. We had different charcuteries for antipasti, and primi or secundi piatti after: all in royal portions, with rich flavours and beautifully, honestly dressed on the plate. Prices are very fair. We finished off with espresso/dessert. Our compliments to the chef. We would definitely recommend this restaurant and would love to come back to try many of the other dishes. Maybe in summer, because the veranda seemed to look out over the valley with a beautiful view. A la prossima! Fam. Willekens from Belgium.

+4

DAVID LIN

Delicious

+2